Currently there is no menu available for Royal Willows Hotel in Pambula. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Pambula below.
Name | Cuisines |
---|---|
Royal Willows Hotel | Italian, European |
Pambula Meditation Centre & Cafe | Cafes, European |
Below you'll find samples from menus of places nearby.
Prawns and seafood | $20.50 |
Chicken and Vegetables or Vegetables and Tofu - With peanut sauce | N/A |
Fried Tofu - With peanut sauce and sweet chilli sauce. | $7.50 |
Prawns,sea food or roast duck | $15.50 |
Chicken kari - Yellow curry with coconut cream and potatoes | $16.50 |
Traditional thai curries with your selection of meat,all served with vegetables. | N/A |
Chilli Basil | N/A |
Prawns or seafood | $9.50 |
Clean Here for the full menu for Covingtons Thai Cuisine |
Creamy Fettucini | $11.00 |
Clean Here for the full menu for Pambula Pizza |
Gluten Free Bread Served with butter, extra virgin olive oil, balsamic and confit garlic | $8 |
Seafood Saffron Risotto I df I gf I nf on request Scallops, local fish, Balmain bugs, mussels, and banana prawns finished with a corn salsa, tomato relish and salsa verde | $34 |
Bread Wid Rye's freshly baked panini served with butter, extra virgin olive oil, balsamic and confit garlic | $7 |
Chilli Salt Calamari I df I gf I nf on request Tender calamari dusted in aromatic spices with a salad of grapefruit, pistachio nut, coriander and mint , finished with a tangy passionfruit dressing and | $18 |
Panang Duck Curry I gf on request mild red coconut curry with Thai spices and peanuts accompanied by a date and pistachio pilaf and mango, coconut salad | $33 |
Gluten Free Bread Served with butter, extra virgin olive oil, balsamic and confit garlic | $8 |
Tempura Scallops I df I nf on request Japanese tempura scallops with a wakami, coriander, shallot and snow pea sprout salad, teriyaki glaze with a coriander and lime mayo | $19 |
Clean Here for the full menu for Wheeler's Seafood Restaurant & Oyster Farm |
Image | Name | Description | Cuisines |
---|---|---|---|
Spaghetti and Meatballs | Traditional Italian dish, with meatballs made of minced pork and beef, herbs and minced onion and garlic, and served in a rich thick tomato based ragu sauce. Can be served sometimes with shredded fresh basil or oregano and shavings of parmesan. As with carbonara, it tends to be served with garlic bread and side salad. | Italian | |
Lamb cutlets with garlic and rosemary | Usually on every Italian menu, small trimmed lamb chops or cutlets are served steeped in fresh rosemary and garlic and pan fried or grilled. Served with sauté potatoes and vegetables, it is a hearty plate of food and delicious flavours. Tender pink lamb is enhanced by the earthy rosemary and garlic. | Italian | |
Minestrone Soup | The classic and renowned Italian soup, comprising small pasta shapes, a rich chicken stock and finely diced vegetables such as celery, onions, tomatoes, carrots beans and herbs. Created in Ancient Roman times this soup is now served in many different ways, some finely and others much more chunky and hearty. A sprinkling of parmesan and a good basket of bread makes this really filling. | Italian | |
Napoletana pasta sauce | An amazing vegetarian italian option. Crushed tomato, onion, garlic, basil and parmesan. Sounds simple but bursting with lots of flavour. | Italian | |
Osso Buco | A dish invented in Ancient Roman Times and perfected over the years to a more sophisticated Italian meal, consisting of cross-cut veal shanks, braised in red wine, onions, celery and carrots and served with a gremolata on the top (optional). | Italian | |
Bruschetta | Delicious slices of bread, rubbed with garlic and tomato and seasoned before grilling. Various toppings are served, the most popular being diced tomatoes and red onion with finely chopped garlic and basil. Can also be served with a pesto topping, and sometimes with roasted aubergine and mushrooms. Usually a starter, but can be purchased as a main course. | Italian | |
Chianti | In rustic Italian restaurants, you can still see empty bottles of Chianti grouped together and hanging around the bar or ceiling! Old Chianti bottles used to be covered in a basket weave, and often used to house a candle on your table, so that the wax dripped down the outside of the bottle! The wine itself is red and relatively light in comparison to heavier Italian wines such as Barolo. Chianti is produced primarily in the beautiful region of Tuscany, and is eminently drinkable! | Italian | |
Soave | Another popular wine, this white wine is produced in the Veneto region of Italy, around the city of Verona, home to many Shakespeare plays! It is comparatively dry and was once the ‘in’ drink in the 1970’s but was overtaken by Pinot Grigiot towards the 1980’s | Italian | |
Peroni | The most popular of beers served in Italian restaurants, it is not the cheapest one around but still sells more than any other. 5% alcohol, a slightly ‘hoppy’ taste but very refreshing when served in iced cold frosted glasses. | Italian |
Name | Cuisines |
---|---|
Covingtons Thai Cuisine | Thai, Asian |
Oaklands Cafe | Cafes |
Pambula Pizza | Italian |
Pambula Deli Bar | Delicatessens |
Top Pub Commercial Hotel | Pub Food |
Pambula Village Milk Bar | Takeaway Food |
Royal Willows Hotel | Italian, European |
Pambula Meditation Centre & Cafe | Cafes, European |
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Click here to send us an updateGood Old Fashioned HospitalityExperience the relaxed atmosphere and good old fashioned hospitality at the Royal Willows Hotel.Bistro, Live Entertainment, Live Music, Locally Operated, Locally Owned, Open Evenings, Open Monday - Friday, Open Saturdays, Open Sundays, Open Tuesday - Sunday
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