BACON, TOMATO CHEESE MELT Turkish bread topped with chargrilled vegetable relish, bacon & tomato - finished with cheese & baked | $11.50 |
NACHOS Corn chips, cheese, salsa, sour cream & guacamole | $13.50 |
OPEN MOROCCAN LAMB YIROS Marinated lamb, toasted pita, salad & yoghurt sauce | $14.00 |
GRILLED FISH OF THE DAY (GF) Today’s fresh NT fillet, pan grilled & served with roast chat potatoes, fresh salad & Tartare sauce | $20.90 |
SALTNPEPPA BIG BURGER Steak or Chicken - with Pineapple, beetroot, tomato, cheese, Wagyu beef patty, bacon, egg, onion, lettuce & relish served open on a toasted bun | - |
- The lot | $15.50 |
+Fries | $18.00 |
VEGETARIAN LASAGNE (V) Layers of pasta with béchamel, vegetables & napolitan sauce with garden salad | $16.00 |
CAJUN CHICKEN WRAP Warm tortilla, avocado spread, fresh salad, grilled Cajun spiced chicken with a sweet mustard dressing | $14.00 |
SALTNPEPPA LUNCH CALAMARI (GF) Baby calamari coated with a sea flake & Sichuan pepper flour, flash fried & served with roast chat potatoes, fresh salad & tartare sauce | $18.90 |
SPAGHETTI BOLOGNESE Traditional Bolognese sauce with shaved parmesan cheese | $15.00 |
CURRY OF THE DAY (GF) Served with steamed rice, raita, chutney & pappadums | $P O A |
SMOKED SALMON MELT Turkish bread topped with Spanish onion jam, smoked salmon & cheese - baked & finished with baby rocket & balsamic | $14.50 |
GARLIC & HERB FOCCACIA | $7 |
SMOKED SALMON BRUSCHETTA Avocado, capers, smoked Atlantic salmon & mozzarella | $15.00 |
PUMPKIN BRUSCHETTA Caramelised honey roast pumpkin, pine nuts & basil pesto with shaved parmesan cheese | $12.00 |
TRADITIONAL BRUSCHETTA Tomato, Spanish onion, garlic & basil with shaved parmesan cheese | $12.00 |
SOUP OF THE DAY With dinner roll | $10.00 |
NATURAL OYSTERS (GF) | 1/2 $15.00 / Doz $28.00 |
KILPATRICK OYSTERS (GF) | 1/2 $18.00 / Doz $32.00 |
THAI STYLE OYSTERS (GF) | 1/2 $17.00 / Doz $30.00 |
TRIO OF DIPS Daily selection of fresh made dips served with an assortment of dipping breads | $16.00 |
CHICKEN LIVER PATE Served with golden melba toast | $17.00 |
LAMB & GOATS CHEESE ARANCINI With rich Napoli sauce, rocket, parmesan & balsamic | $16.00 |
ATLANTIC SALMON (GF) Wrapped in prosciutto, cooked medium rare & served on a zucchini focaccia with a béarnaise sauce | $18.00 |
CRISPY SKINNED QUAIL (GF) Seasoned with Chinese peppers and served on a herb salad with a sweet sesame dressing | $18.00 |
1/2 SHELL SCALLOPS (GF) Wrapped in Jamon ham, seared & finished with béarnaise sauce and salmon roe | $16.00 |
STEAMED ASPARAGUS SPEARS (GF) (V) with maltaise sauce, broad beans and a medley of roast nuts | $14.50 |
SALTNPEPPA CALAMARI (GF) Sichuan pepper & sea flake crusted calamari, flash fried & served with a sweet lemongrass, chilli & coriander jam
entree $15.00 / main $23.00 |
- |
SLOW ROASTED PORK BELLY (GF) Salsa of pear & apple with quince & pomegranate sauce | $16.00 |
DUCK, ORANGE & HERB SALAD (GF) With wombok cabbage, bean sprouts, radish & a Vietnamese style dressing | $21.50 |
THAI BEEF SALAD (GF) Succulent beef cooked medium rare tossed through fresh salad with traditional Nam Jim dressing | $21.00 |
CRISPY PANCETTA & PRAWN SALAD (GF) With baby rocket, Kipfler potato chips, roast cherry tomato, asparagus & crumbled fetta with an orange balsamic vinigarette | $23.00 |
ROAST BEETROOT SALAD (V) (GF) with roast pumpkin, spinach, avocado aioli and a crispy tortilla basket | $20.00 |
SPAGHETTI WITH MEATBALLS Traditional Italian meatballs in a rich Napolitan sauce with shaved parmesan cheese | $19.50 |
CHICKEN & CHORIZO LINGUINE With bacon, cherry tomato, garlic & shallots in a creamy tomato sauce | $21.50 |
VEGETABLE FARFALLE (V) Zucchini, broad beans, tomato, spinach & asparagus in a pumpkin sauce with shaved parmesan cheese | $19.50 |
PRAWN & PROSCIUTTO RISOTTO (GF) Snow peas, cherry tomato & caramelised leek with basil & lemon in a white wine sauce | $23.50 |
CHICKEN & MUSHROOM RISOTTO (GF) With avocado, fetta and cracked pepper in a creamy sauce with shaved parmesan cheese | $22.50 |
FISH OF THE DAY (GF) Fresh local NT fillet topped with a refreshing salsa verde served with baby potatoes and steamed vegetables | $34.00 |
PARMESAN CRUSTED PORK CUTLET Topped with asparagus & hollandaise & served on a bed of creamy mash potato with wilted baby spinach | $33.00 |
ASIAN SPICED DUCK (GF) Slow roasted ½ Peking duck with Chef’s spices served with stirfry vegetables & steamed wild rice with a hoisin, plum & almond sauce | $40.00 |
GARLIC PRAWNS (GF) Local prawn cutlets in a creamy garlic sauce with steamed basmati rice | $35.00 |
PAN SEARED EYE FILLET (GF) With oven roasted vegetables, kipfler potatoes and a garlic, Worcestershire & red wine jus | $42.00 |
SCALLOPINI OF CHICKEN Tender chicken breast in a creamy mushroom sauce with steamed green vegetables and mash potato | $32.00 |
12 HOUR SLOW ROASTED BEEF CHEEKS (GF) With roast root vegetables & a rich beef jus | $30.00 |
CHILLI BUGS PAELLA (GF) Moreton Bay Bugs tossed through chilli tomato sauce with wild rice | $38.00 |
LAMB BACK STRAP (GF) Seared lamb cooked to your liking served on a bed of creamy mash potato with steamed green vegetables & a rich fig jus | $39.00 |
VEGETABLE LASAGNE (GF) Layers of pasta with béchamel, vegetables & napolitan sauce with a rocket & fetta salad | $26.00 |
ROSEMARY & GARLIC VENISON (GF) Herb marinated & cooked to your liking, served with roast kipfler potatoes, cherry tomatoes, baby carrots & shallots with a native quandong sauce | $45.00 |
SHOE STRING FRIES (V) | $7.00 |
ROAST CHAT POTATOES (V) (GF) | $8.00 |
GARDEN SALAD (V) (GF) lettuce, cherry tomato, cucumber, onion, alfalfa, carrot, beetroot, balsamic dressing | $8.00 |
STIR FRY VEGETABLES (V) (GF) | $8.00 |
STEAMED GREEN VEGETABLES (V) (GF) With Hollandaise sauce | $8.50 |
CHICKEN NUGGETS With shoe string fries | $9.50 |
SPAGHETTI BOLOGNESE | $9.50 |
SPAGHETTI NAPOLITANO (V) | $9.50 |
FISH BITES With shoe string fries | $9.50 |
Children’s Sundae | $4.50 |
Choose from our Homemade Selection | Individually priced |
Affogato | $7.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Red Lantern Chinese Restaurants | Asian, Chinese |
Tasty Chinese Restaurant | Chinese, Asian |
Saltnpeppa | Mediterranean, Greek, Chinese, International, Spanish, Vietnamese, Moroccan, Thai, Asian, French, Italian |
Oka Malaysian & Chinese Cuisine | Chinese, Pub Food, Bar, Malaysian, Vegetarian, Asian |
Eventfully Yours | Italian, Chinese, Australian, European, Greek |
Below you'll find samples from menus of places nearby.
Pork Spare Ribs with Szechuan Chilli Sauce | $14.50 |
Deep Fried Squid with Pepper Salt | $16.00 |
Beef Hokkien Noodle - Chow Mein or Ho Fan & Hokkien Noodle | $14.50 |
Hot & Sour Soup | $6.50 |
Mongolian Chicken | $14.50 |
Beef with Ginger & Shallots | $14.50 |
Crispy Beef with Chilli Plum Sauce | $14.50 |
Mix Vegetable with Garlic Sauce | $13.00 |
Clean Here for the full menu for Red Lantern Chinese Restaurants |
Chocolate Mousse - Treat yourself to smooth Chocolate Mousse dessert! | N/A |
Streetwise Feast - 6 pieces of fresh Original Recipe Chicken, hand coated in the 11 secret herbs and spices, 3 Original Tenders, 6 delicious Kentucky Nuggets, 2 sides of chips and 2 dipping sauces. | N/A |
Sweet Chilli Twister - Two delicious Original Tenders and fresh salad topped with sweet chilli sauce and all wrapped in a soft warmed tortilla - the fresh way to eat chicken! | N/A |
Sunkist 375 ml - With so many ways to enjoy your KFC chicken and sides there's also a wide range of refreshing drinks. Enjoy a great selection of soft drinks in 375mL Cans, 600mL and 1.25L bottles. | N/A |
Zinger Box - A Zinger Burger with 100% breast fillet chicken coated in Zinger flavouring combined with 3 Wicked Wings, 1 Regular chips, 1 Regular Potato & Gravy & 1 Regular Pepsi Max. | N/A |
Original Tenders Box - Original Tenders Box is here! 3 new Original Tenders, potato and gravy, snack Popcorn Chicken, creamy aioli, regular chips and a 375ml drink. | N/A |
Bacon & Egg Roll - The old favourite, cooked in-store and combining 2 pieces of short cut bacon and an egg, topped with BBQ sauce and served in a crusty bread roll. | N/A |
Flat White Regular - Freshly ground coffee, prepared in-store to your taste. Great as an accompaniment or on its own. | N/A |
Clean Here for the full menu for KFC |
Chicken cashew nut | $17.0 |
King prawns | $21.5 |
Vindaloo Curry | $17.0 |
King prawns | $19.5 |
Chicken /BBQ Pork /Beef /MixVegetable | $17.0 |
Chicken / Beef black bean | $17.0 |
Mixed seafood / Barra | $17.5 |
Grilled Fish & chips - Dusted and grilled and served with salad n chips with lemon & tar tare sauce. | $18.5 |
Clean Here for the full menu for Fusion Cafe |
Bacon & Egg McMuffin - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin | n/a |
Soft Serve Cone | n/a |
Quarter Pounder - take a whole quarter pound* of 100% Aussie beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now | n/a |
McFlurry with Cadbury Creme Egg Flavour | n/a |
Aussie BBQ Brekkie Roll - With two sizzling sausage patties, Don® bacon, cheese, creamy mayo and barbeque sauce sandwiched in a fresh roll | n/a |
Mayonnaise | n/a |
Spicy Jalapeno Grilled Chicken Burger - The combination of spicy jalapenos and creamy chilli mayo gives this burger a whole new level of flavour. Made with 100% Aussie chicken breast, fresh cos and ic | n/a |
Ham & Cheese Pocket - Our pocket melt with ham and tasty melted Coon cheese wrapped in a warm toasted tortilla | n/a |
Clean Here for the full menu for McDonald's Family Restaurants |
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes | n/a |
AMERICANO - Pepperoni, mushrooms & mozzarella | n/a |
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce | n/a |
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano | n/a |
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce | n/a |
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base | n/a |
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base | n/a |
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce | n/a |
Clean Here for the full menu for Domino's Pizza |
Name | Cuisines |
---|---|
Red Lantern Chinese Restaurants | Asian, Chinese |
Yummy Noodle Box | Asian, Noodles, European |
K-Tong | Cafes |
KFC | Takeaway Food, Hamburgers |
The Arch Rival | |
Fusion Cafe | Cafes, Asian |
Lakeside Cafe | Cafes |
Feeding Frenzy |
Notice wrong information? Help us keep everything about Saltnpeppa up to date.
Click here to send us an updateModern Australian Cuisine. A La Carte & Fully Licensed.A breath of fresh air in Palmerston.Lunch & Dinner - Tuesday - Saturday. Breakfast 08:30 am-11:30 am Saturday & Sunday.Chocolate, Coeliacs, Curry, Game, Gluten Free, Local Produce, MSG-free, Pasta, Pizza, Seafood, Spicy, Steak, Vegetarian, A La Carte, All Day Dining, Bookings Required, BYO, Degustation Menu, Licensed, Beef, Cheese, Chicken, Crepes, Desserts, Duck, Entrees, Lamb, Pie, Pork, Rice, Roast, Soup, Veal, Vegetables, Outdoor Dining, Water Views, Conferences, Breakfasts, Cafe, 5 Star, Garden, Owner Operated, Open Tuesday - Sunday
The opening hours for Saltnpeppa are coming soon