|
Club nachos Crunchy corn chips with melted cheese, mild spiced tomato salsa, light sour cream and guacamole.
|
N/A
|
|
Chocolate mud cake
|
N/A
|
|
The reuben Sliced pastrami with melted swiss cheese, mustard and creamy coleslaw on toasted ciabatta. Served with a dill pickle, seasoned chips and a garnish salad.
|
N/A
|
|
Pancake stack Fluffy pancakes and maple syrup topped with your choice of either mixed berries or vanilla ice cream.
|
N/A
|
|
Roasted beetroot, feta & candied walnut salad Balsamic roasted beetroot quarters, feta, sweet crunchy walnuts, snowpeas and fresh baby spinach, tossed in a zesty fat-free lemon and oregano dressin
|
N/A
|
