Half a dozen fresh prawns with a house made cocktail sauce | $13.50 |
Creamy garlic prawns with steamed Jasmine rice | $13.50 |
Lamb rump marinated in garlic and rosemary served on a bed of mashed pumpkin and steamed broccolini, sauteed cherry tomatoes finished with a rich lamb jus and topped with onion rings | $28.00 |
Prosciutto wrapped chicken breast
stuffed with sundried tomato, fetta and spinach served with creamy mashed potato and steamed beans topped with a creamy garlic sauce and slivered almonds |
$24.00 |
The Chandelier works beef burger with chips | $17.00 |
Potato wedges Crispy potato wedges lightly seasoned and served with sweet chilli sauce and sour cream. | N/A |
Fruit toast | N/A |
Crispy hash brown | N/A |
Lean leg ham, cheese & tomato omelette A fluffy omelette made with cage-free eggs, lean leg ham, diced tomato and cheese. Served with roasted tomato and toasted ciabatta. | N/A |
Chocolate mud cake | N/A |