Pub Food restaurant and takeaway menus in Sandgate
Chandelier Bar and Grill Sample Menu
| Crispy skinned salmon on an Orange, Fennil, Baby spinach, Cherry Tomato salad with a light orange vinaigrette | $18.00 |
| Crispy skinned barramundi with a creamy pea and lemon risotto, fresh steamed greens with lemon butter sauce | $24.00 |
| Szechuan dusted calamari with chilli lemon dipping sauce, chips and salad | $18.50 |
| Creamy garlic prawns with steamed Jasmine rice | $13.50 |
| Kids Fish and Chips | $12.50 |
Queensland Cruising Yacht Club
Seafood, Gluten Free, Pub Food, Bar, Australian
Sinbad Street, Shorncliffe, Sandgate, Brisbane
