Indian restaurant and takeaway menus in Scarness
For An Authentic Indian & Tandoori CuisineAsk Indian Chinese, Mongli, Punjabi, Bangali and Goanish food.11am - 2pm, 4:30pm - LATE Closed MondayGluten Free, Halal, Seafood, Spicy, Vegan, Vegetarian, Banquets, Childrens Menu, Beef, Cheese, Chicken, Coconut, Desserts, Dumplings, Entrees, Lamb, Meat, Prawn, Rice, Salads, Soup, Vegetables, Children Friendly, 3 Courses, Dinners, Lunches, 51 - 100, Gift Vouchers, Takeaway, Senior Discounts, Australian Owned, Family Operated, Family Owned, Independently Owned, Locally Operated, Locally Owned, Owner Operated, Closed Monday, Open Evenings, Open Late, Open Saturdays, Open Sundays, Open Tuesday - Sunday
Tandoori Taj Sample Menu
| CHICK PEA CURRY Chick pea, tomato, onion mixed with Indian herb | $11.90 |
| MUTTER PANEER Green peas and home-made cheese. | $12.90 |
| BASMATI RICE REGULAR | $2.50 |
| KHEEMA SAMOSA — 2 pieces Piquant appetizer prepared with crusty dough and stuffed with minced meat, potatoes, peas, Indian herbs and deep fried, served with mint chutney | $6.90 |
| CHICKEN SAAGWALA Chicken blended with leafy spinach and green spices from the hills of Kashmir | $14.90 |