Premium Scotch Fillet 250g. cooked to your liking, served with your choice of sauce. mushroom, dianne pepper, garlic butter or red wine jus.
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400g T-Bone. cooked to your liking, served with your choice of sauce. mushroom, dianne pepper, garlic butter or red wine jus.
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Lamb Cutlets. trio of lightly crumbed cutlets, served on a herbed mash and drizzled with a mint jus.
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Open Souvlaki. herb and garlic lamb, topped with greek tzatziki.
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Bruschetta garlic rubbed bread, toasted, topped with roma tomato, fetta, spanish onion and a basil pesto.
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