Shavans Indian Restaurant @ Pinewood in Mount Waverley Menu
Royal Treat
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Shavan’s Royal Treat
$ 40 Per person / Minimum 2 persons |
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Entrée - Royal Treat
| Mango Chutney & Mixed Samosa, Tandoori Chicken, Lamb cutletsPickle | N/A |
Main Fare
| Butter Chicken, Rogan Josh, Coconut Prawn Curry Stir Fried Vegetable -served with Rice Naan and Raita | N/A |
Dessert
| Kulfi or Gulab Jamun | N/A |
| Tea Or Coffee | N/A |
Entrée
| Lemon Coriander Scallops(4 Pcs) - Marinated Scallops Grilled And Drizzled With A Lemon And Coriander Dressing. | $9.90 |
| Chicken 65 - Chicken Cubes Marinated In Chef'S Special Sauce,Deep Fried And Served With Onion & Red Chillies. | $10.90 |
| Madras Fish Cakes(2Pcs) - A Coastal Delicacy. Local Fisherman’S Recipe. Poached-To Perfection Served With Masala Mayo. | $11.90 |
| Coconut Crab Baked In Shell - Poppy And Mustard Seed Tempered Crab Meat Gratinated With Cheesy Topping. | $11.90 |
| Mussels Guissado- Spanish Inspired Goan Dish. Here The Mueesls Are Kadai Tossed With Guissado Sauce And Served In A Crispy Vol-Au—Vent Shell. | $11.90 |
| Chicken Tikka (4Pcs) - Free Range Chicken Fillet Marinated In Spices Cooked In Clay Oven. | $11.90 |
| Shavan'S Mixed Grill-For 2 - Assorted Tandoor Roasted Kebabs. | $24.90 |
| Tandoori Prawns (4Pcs) - King Prawns Marinated With Ginger & Spices. | $17.90 |
| Malai Tikka(4Pcs) - Chicken Breasts Cooked In Tandoori Oven & Served In Creamy Cardomom And Malai Sauce. | $12.90 |
| Kashmiri Lamb Cutlets(4Pcs) - Potali Masala Marinated And Topped With Sweet Ginger Pickle. | $16.00 |
| Tandoori Spring Chicken-Half - Birdwhile Chicken Marinated In Yogurt And Garam Masala, Tandoor Grilled Classic Punjabi Favourite. | $11.90 |
| Bukhara Tandoori Mushrooms(4Pcs) - Spiced And Marinated Mushrooms Charcoal Roasted. | $9.90 |
| Bombay Mushrooms(3Pcs) - Field Mushrooms Stuffed With Spiced Lamb Mince. Crumb Fried. | $11.90 |
| Vegetable Hara Pakora(2Pcs) - Assorted Vegetable, Potato, Cheese And Fresh Herb Crispy Fritters. | $6.50 |
| Samosa Chat - Crispy Vegetable Samosa Topped With Onion Tomato And Chat Straws. Drizzled With A Duo Of Chutneys. | $7.00 |
| Vegetable Samosa(2 Pcs) - Vegetables And Spiced Potato Encased In Samosa Pastry. | $7.50 |
| Paneer Pakoras(3 Pcs) - Cottage Cheese Slices Stuffed With Coriander And Mint Chutney –Chick Pea Batter Fried. | $9.90 |
| Onion Bhaji - Sliced Onions Crisps. Ajwain And Cumin Powder Are The Lead Flavours. A Must With Your Beer. | $6.50 |
| Amritsari Fish - The Popular Chutney Stuffed Fried Fish From The North .Served With Spicy Onion Salad And Greens. Great With A Side Order Of Parantha. | $15.90 |
| Kakori Seekh Kebab (4Pcs) - Skewered Lamb Mince And Spice Sausages. Originated At The Famous Kakori Railway Station. | $14.90 |
| Bread And Dips - Freshly Baked Roti With A Trio Of Dips And Salad. | $9.90 |
Chicken
| Tandoori Chicken - Full birdSpring chicken cooked in the tandoor. | $21.90 |
| Butter Chicken - Charcoal roasted tikka in a creamy tomato sauce. | $16.90 |
| London Tikka Masala - Wok tossed tikka with onions and whole spices. Robust flavors, garnished with ginger juliennes. | $16.90 |
| Mughlai Chicken Korma - Mild creamy dish in a cashew gravy. | $16.90 |
| Chicken Saag - Chicken in a fennel tempered spinach puree. | $16.90 |
| Chicken Chettinad - Hot, sour and tangy from the south. | $16.90 |
| Chicken Begum - Here the chicken is cooked with lamb mince and garnished with egg. A recipe from the Nizams royal kitchens. | $16.90 |
| Calcutta Chilly Chicken - Chicken ,onions, capsicum and baby spinach tossed in our special chili sauce. | $16.90 |
| Chicken Vindaloo - Hot and tangy—with potato. | $16.00 |
| Chicken Madras - Fresh curry leaves and mustard tempered chicken curry finished with coconut cream. | $16.00 |
| Chicken Kashmiri - Here the curry in infused with plums and chick peas. Garnished with dry fruits. | $16.90 |
| Chicken Balti - Chicken and choice vegetables in our special balti sauce. | $16.90 |
Lamb
| Chefs Special BUKHARA - Leg Of Lamb- for 2A recreation of the legendary dish at the BUKHARA – Sheraton in New Delhi. Slow cooked leg of lamb in its own juices. | $29.90 |
| Lamb Rogan Josh - Classic lamb curry cooked with whole spices. | $17.90 |
| Lamb Salli - A festive treat of the Parsi community of Bombay. A hint of yogurt and garam masala. Topped with spicy straw potatoes and coriander. | $17.90 |
| Lamb Bhuna Patiala - Lamb dices stir fried with spicy mince in a masala sauce. | $17.90 |
| Lamb Korma - Creamy curry in a rich cashew gravy. | $17.90 |
| Lamb Saag - Lamb curry in a spinach puree. | $17.90 |
| Lamb Vindaloo - Spicy and tangy curry with potato. | $17.90 |
| Lamb Balti - Lamb and choice vegetables in our special Balti sauce. | $17.90 |
| Lal Mass - From the royal kitchens of Rajasthan. Lamb cooked in fresh tomatoes and pomegranate juice. | $17.90 |
Beef
| Beef curry - Traditional curry with ground spices. | $16.00 |
| Beef Korma - Creamy with a touch of coconut and cashew sauce. | $16.00 |
| Beef Kashmiri - Here the curry in infused with plums and chick peas. Garnished with dry fruits. | $16.00 |
| Beef Vindaloo - Spicy and tangy curry with potato. | $16.00 |
| Beef Chilly - FryPrime rump steak juliennes marinated and tossed with onions and peppers. | $16.00 |
Duck
| Bombay duck - Roasted duck in a subtle citrus masala. A recipe from the Taj hotel in Bombay. | $17.00 |
Seafood
| Fish And Prawn Vindaloo - Fish And Prawns Simmered In Spicy Vindaloo Gravy. Best Enjoyed With Lemon Coconut Rice | $19.90 |
| Coconut Prawn Curry - Prawn Cooked In Mild Coconut Cream And Finished With Desicated Coconut. | $19.90 |
| Garlic Prawns - Prawn Cooked With Garlic,Onion And Capsicum And Finished With Coriander And Ginger | $19.90 |
| Fish Masala - Rockling Fillets Cooked With Capsicum And Onion And Tomato Then Garnished With Coriander. | $19.90 |
| Butter Prawns - Prawns Cooked In A Mild Cardamom And Tomato Based Sauce. | $19.90 |
| Balti Prawns - Prawns And Vegetables Tossed Together In A Aromatic Balti Sauce. | $19.90 |
| Chilly Mango Prawns - Sweet And Sour Combination Of Prawns Stir Fried With Onions, Capsicum And Baby Spinach. | $19.90 |
| Pondicherry Yogurt Fish Currya - Popular Recipe Where The Fish Is Simmered In A Tangy Yogurt And Onion Sauce. This Is Garnished With Spicy Straw Potatoes. | $19.90 |
| Crab And Prawn Masala - Blue Swimmer Crabs And Prawns Cooked In A Onion And Tomato Chunky Sauce, With A Touch Of Balti Spices. | $19.90 |
| Fish Madras Curry - Rockling Fillets Cooked In Madras Sauce. | $19.90 |
Vegetarian
| Paneer butter masala - Home made cottage cheese cooked with butter sauce and finished with cream. | $14.50 |
| Paneer Saag - Cottage cheese in a fennel flavored spinach puree. | $14.50 |
| Paneer balti - Choice vegetables and cheese in balti sauce. | $14.50 |
| Paneer Kadai - Cheese, onions and peppers in a coriander seed and pepper corn gravy. | $14.50 |
| Shai Paneer - Sliced paneer stuffed with herbs and finished in a rich Mughlai sauce. | $14.50 |
| Paneer Chilly - Cheese cubes in a tangy soy based infusion with onions and peppers. | $14.50 |
| Aloo Palak - Potatoes stuffed with spinach and cottage cheese in a spinach puree. | $14.50 |
| Pumpkin Masala - Butternut cubes in masala sauce. Served in a papad katori. | $14.50 |
| Navrattan Korma - Literally 7 vegetables in a korma gravy. | $14.50 |
| Vegetable Jhalfreizi - Choice vegetables stir fried in balti spices. | $14.50 |
| Eggplant masala - Potatoes and eggplant in a spicy sauce. | $14.50 |
| Aloo Gobhi - Northern specialty. Cauliflower and potatoes cooked together. | $14.50 |
| Tawa Gobhi - paneer MattarCrispy cauliflower florets cottage cheese and baby peas in a balti sauce presented on a sizzler. | $14.50 |
| Malai kofta - Potato and cheese balls, mixed dry fruits & nuts. Simmered in almond flavoured sauce. | $14.50 |
| Gobi manchurian - Cauliflower florest fried in batter and tossed with onion, capsicum in a sweet and sour sauce. | $14.50 |
| Dal Makhani - Lentils and kidney beans simmered overnight into a spice and tomato broth. | $14.50 |
| Chickpea Masala - Punjabi style combination of potato and chickpeas. | $14.50 |
Rice
| Basmati Rice - Long Grain Basmati Rice , Cumin Seed Tempered. | $4.50 |
| Lemon Rice - Rice Cooked With Mustard Seed And Curry Leaves And Finished With Lemon Juice. | $6.90 |
| Kashmiri Pulao - Here Dry Fruits Are Added To The Pulao. | $6.90 |
| Coconut Rice - Rice Cooked With Mustard Seeds ,Curry Leaves And Grated Coconut. | $6.90 |
| Vegetable Pulao - Vegetables And Basmati Cooked Together – Topped With Cottage Cheese. | $9.90 |
| Chicken / Lamb Biryani - Chicken / Lamb And Long Grain Basmati Rice Cooked Together In A Sealed Pot. Served With Yogurt Chutney And Garnished With Egg. | $14.90 |
Tandoori Specialities
| Naan - Leavened With White Flour Bread. | $3.00 |
| Garlic Naan - Tandoori Bread Flovoured With Garlic. | $3.50 |
| Kashmiri Naan - Bread Stuffed With Fruits And Nuts. | $7.00 |
| Keema Naan Or Keema Cheese Naan - Bread Stuffed With Minced Lamb / Cheese And Spiced Herbs. | $6.50 |
| Cheese Naan Or Chili Cheese Naan - Bread Stuffed With Cheese / Chili And Coriander. | $6.50 |
| Masala Kulcha - Bread Stuffed With Spiced Potatoes, Cottage Cheese And Fine Herbs. | $6.00 |
Whole Meal
| Roti - Flat bread. | $3.00 |
| Parathas - layered flat bread. | $3.50 |
| Laccha paratha - Multi layered flat bread. | $4.50 |
| Aloo paratha - Bread stuffed with potatoes and fine herbs. | $6.00 |
Side Orders & Salad
| Garden Salad - Refreshing and wholesome green salad. | $6.50 |
| Cachumber - Spicy Indian salad. | $6.50 |
| Chicken Tikka - SaladChicken Tikka in fresh salad. | $10.00 |
| Raita - Home made yoghurt with grated cucumber and garnished with ground cumin. | $3.50 |
| Mango Chutney & Mixed Pickle | $3.00 |
Menu Disclaimer
Nearby Indian restaurants
| Name | Cuisines |
|---|---|
| Mirch Masala | Indian |
| Biryani Mahal | Indian |
| Shavans | Asian, Indian, Sri Lankan |
| Shavans Indian Restaurant @ Pinewood | Asian, Indian |
| Bombay Tandoori Delight | Indian |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
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Chicken Tikka Masala | Chicken Tikka Masala is know all around the world as one of the most popular Indian dishes. Served off the bone, the chicken is cooked in a tandoor oven and then braised in a creamy, coconut sauce with a hint of tomatoes and masala spices. Mild to medium heat and served with pilau rice and peshwari naan bread, you rarely see anything left on the plate! Add Mango chutney for a little more sweetness, or lime pickle which will blow your socks off! | Indian |
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Lamb Madras | A hotter, sharper dish, but very popular. Strong tomato based sauce with lamb that has been marinated and braised over a period of time. Spices used include chilli, garlic, cumin, coriander and ginger, creating a much stronger flavour and without the sweetness of coconut used in many Indian dishes. Accompany with deep fried onion bhajis, naan bread and cucumber and mint raita to cool you down! | Indian |
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Onion Bhaji | One of the most popular starter or side dishes in Indian restaurants. Shredded onion is mixed with herbs, spices and flour then deep fried in either flat rosti style cakes, or round balls. Usually served with shredded lettuce, onion, cucumber and tomato and a tray of dips, including cucumber raita, mango and red hot lime pickle. | Indian |
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Butter Chicken | Butter Chicken is a much loved dish in Australia. Usually served mild in restaurants, you can of course ask for added heat. It is creamy, smells divine and is full of flavour. If you have someone in your group who is not a fan of hot curries this is certainly the dish for them to try. Cashew Paste is often used to thicken the sauce which adds the richness to the dish. | Indian |
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Kingfisher | This is probably the most popular beer served in Indian restaurants, the brewery being owned by one of the richest men in the world! 5% alcohol content, but the taste is quite light and quite refreshing with a hot curry. | Indian |
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Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian |
Nearby restaurants
| Name | Cuisines |
|---|---|
| South Society Pinewood Shopping Centre, 435 Blackburn Road, Mount Waverley, Melbourne | Vegetarian, International, Gluten Free, Australian, Coffee and Tea, Vegan, Cafe Food |
| Bensons 12 The Hwy, Mount Waverley VIC 3149, Australia | Vegetarian, Gluten Free, Australian, Coffee and Tea, Vegan, Cafe Food |
| Clancy's Restaurant 445 Blackburn Rd, Mount Waverley VIC 3149, Australia | Modern Australian, Australian |
| Dolce Sapori Pinewood Shopping Centre, 24 Centreway, Mount Waverley, Melbourne | Coffee and Tea, Cafe Food |
| French Provinicial Patisserie Interlude 9 Essex Rd, Mount Waverley VIC 3149, Australia | Dessert, Coffee and Tea, Cafe Food |
| Mirch Masala 24 Hamilton Pl, Mount Waverley, Victoria 3149, Australia | Indian |
| Biryani Mahal 637 High St Rd, Mount Waverley VIC 3149, Australia | Indian |
| Vietnamese My My Pinewood Shopping Centre, 49 Centreway, Mount Waverley, Melbourne | Vegetarian, Vietnamese, Asian |
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Click here to send us an updateRestaurant Details
- Location
- Mount Waverley
- Type
- Restaurant
- Service
- Counter Service
- Price
- $20-$30
- Phone
- 0398035112
- Fax
- shavans.pinewood@gmail.com
- Address
- 17-21 Centreway, Pinewood Shopping Center, Mount Waverley, VIC, 3149, Australia
- Features
- Dine in, Takeaway, Cash
- Cuisine
- Asian, Indian
- Website
- http://www.shavans.com.au
Opening Hours
The opening hours for Shavans Indian Restaurant @ Pinewood are coming soon
