| Duo of pork belly bao with peanut, hoisin and coriander | $11.90 |
| Duo of marinated tofu bao with kimchi and sriracha mayo | $10.90 |
| Hoisin duck and beetroot spring rolls with house sweet chilli | $11.90 |
| Szechuan fried silken tofu with nori and sambal colo colo | $8.90 |
| Three panko duck and pumpkin rice balls with plum dipping sauce | $9.90 |
| Tempura soft shell crab with kimchi and sriracha mayo | $13.90 |
| Salt and pepper squid with red cabbage tsukemono and ponzu | $9.90 |
| Karaage chicken with wasabi mayonnaise | $8.90 |
| Vietnamese pulled chicken noodle salad with cashews and mint and nuoc cham | $12.90 |
| Beef pho with eye fillet, wombok in ginger soy broth and mung bean noodles | $18.90 |
| Miso ramen with sliced eye fillet, boiled egg, kailan, pickled radish and ramen noodles | $19.90 |
| Seafood Laksa of local prawns calamari, fried tofu, hard boiled egg and bean sprouts with think rice and hokkien noodles | $22.90 |
| Vegetable stir fry of bok choy, carrot, wombok, chilli, radish and tofu in a glutenfree soy sauce with fresh think rice noodles | $17.90 |
| Chilli calamari, carrot, basil and wombok in black bean and oyster sauce with thick fresh rice noodles | $19.90 |
| Pork Belly chapchae with eggplant, basil, chilli, cherry tomato and kai lan in oyster sauce with sweet potato noodles | $20.90 |
| Cashew chicken stir fry with ginger, capsicum, carrot and wombok with think egg noodles in thai chilli jam sauce | $19.90 |
| Pad Thai of local prawns and chicken, chilli, peanuts, kai lan, egg and bean sprouts with think rice noodles in tamarind sauce | $21.90 |
| vegetarian curry of sweet potato, eggplant, green beans, coconut cream and topped with cashews | $15.90 |
| Rendang of lamb slow cooked in coconut cream and cinnamon spices with macadamia nuts and kai lan | $18.90 |
| Nasi goreng of fried rice with vegetables, chilli, prok, chicken, prawns, fried egg and bean sprouts | $21.90 |
| Balinese black rice pudding with salted coconut cream | $7.90 |
| Deep fried pandan ice cream with a citrus jack fruit coulis | $7.90 |
| Chilli Chocolate cheese cake with ginger crust | $8.90 |
| Steamed jasmine rice | $2.90 |
| Coconut jasmine rice | $3.90 |
| Roti | $3.90 |
| Kim chi | $3.90 |
| Prawn Crackers | $3.90 |
| Kids Chicken Noodles - crumbed chicken tenders with sweet soy, carrot, wombok and hokkien noodles | $9.90 |
| Kids Fried Rice - Chinese stir fried rice with chicken pieces, carrot, wombok and light soy sauce | $8.90 |
| Kids karaage chicken - with Japanese mayonnaise | $8.90 |
| Plain Hokkien Noodles | $3.90 |
| Steamed Jasmine rice | $2.90 |
| prawn crakcer | $3.90 |
| Apple or orange pop tops | $2.50 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Sangers On The Run | Chinese |
| New View Chinese restaurant | Chinese, Asian |
| Montezuma's | International, Chinese, European, Spanish, Indian, American, Mexican |
| Wicked Wok | Chinese, Thai |
| New View Chinese Restaurant | Chinese |
Below you'll find samples from menus of places nearby.
| Spuddy gonzales - Mild chilli bean sauce, corn, jalapenos, cheese, onion, sour cream, avocado | $11.50 |
| Top feast - Buuter, cheese, bacon, pineapple, sour cream, chives | $9.50 |
| Chicken and avocado wrap - Mixed lettuce, cherry tomatoes, red onion, roast chicken, avo, honey mustard dressing | $9.90 |
| Salad or Spud | Starts at $5.20 |
| Asian chicken wrap - Cabbage mix, roast chicken, carrot, bean shoots, red onion, Asian dressing | $9.50 |
| Roast vegy with fetta - (Toasted) spinach, roast sweet potato, roasted eggplant, carrot , basil pesto, fetta (add chicken or bacon $2.5) | $9.90 |
| Gourmet chicken caesar - Cos lettuce, roasted chicken , bacon , free range egg , crunchy croutons , parmesan cheese , caesar dressing | $12.50 |
| Celery , beetroot , carrot , ginger | N/A |
| Clean Here for the full menu for Soul Bowl |
| Prawns or Seafood | $ 18.80 |
| Coconut Rice (Small/Large) | $ 3.80/ 4.80 |
| Steamed Jasmine Rice (Small/Large) | $ 2.80/ 3.80 |
| Choo Chi Curry (Fish Fillet)- Thai Spicy choo chi with coconut milk, green beans, capsicum and lime leaves | $ 18.80 |
| Prawn Salad- Spicy prawn salad with lemon juice, lemongrass, lime leaves, red onion, Thai sweet chilli paste served with fresh salad | $ 18.80 |
| Yellow Curry- Mild yellow curry in coconut milk with potatoes, onion and vegetables | n/a |
| Stir Fried Vegetables- Stit fried vegetables Thai style | $ 14.80 |
| Cashew Nut- Stir fried cashew nut, onion, shallots, vegetables and seasoning | n/a |
| Clean Here for the full menu for Silver Thai Restaurant |
| Vegetarian Stack - field mushrooms with wilted spinach, tomatoes, poached eggs and hollandaise on rye toast (extras - smoked salmon $5.00, side of bacon $4.50, avocado $3.50) | $15.90 |
| Salad Sandwich | $8.00 |
| - Chorizo - eggs any style with chorizo sausage, tomato and toast | $14.90 |
| Check the cake display for our range of home made cakes and muffins baked daily | N/A |
| Vegetarian - chic pea patty with garden greens, hommus, avocado and tomato relish | $14.90 |
| BLT - bacon, lettuce, tomato and aioli | $13.00 |
| - add chorizo or chicken | $18.90 |
| - bacon, spinach, roast tomato, poached egg and hollandaise | $15.90 |
| Clean Here for the full menu for Connors Cafe |
| Le croque-monsieur An indulgent serving of lean leg ham with dijon mustard, swiss cheese and melted cheese on battered ciabatta. Served with seasoned chips and a garnish salad. | N/A |
| Fresh avocado | N/A |
| Citrus chicken salad Grilled chicken breast, mixed leaves, cucumber, tomato, spanish onion and avocado slices, tossed with a sweet chilli and citrus dressing. | N/A |
| Raspberry baked cheesecake | N/A |
| Smoked salmon | N/A |
| Baked beans | N/A |
| BLT Smoked bacon, mixed leaves and tomato with caesar mayonnaise on thick-cut toast. Served with seasoned chips and a garnish salad. | N/A |
| Chicken schnitzel Succulent chicken coated in crispy golden breadcrumbs. Served with fresh avocado, tomato relish, seasoned chips and a garnish salad. | N/A |
| Clean Here for the full menu for Coffee Club The |
| Caesar Salad - crisp cos lettuce, smoked bacon, ciabatta croutons & shaved parmesan, tossed with a caesar mayonnaise & finished with a warm poached egg & anchovies | n/a |
| Eggs, Tomato & Toast - fresh cage-free eggs cooked your way with roasted tomato & toasted ciabatta | n/a |
| Chicken Nuggets with Chips or Salad | n/a |
| Roasted Beetroot, Feta & Candied Walnut Salad - balsamic roasted beetroot quarters, feta, sweet crunchy walnuts, snowpeas & fresh baby spinach, tossed in a zesty fat-free lemon & oregano dressing | n/a |
| Almond Crusted Salmon - a salmon fillet topped with crunchy almonds, with a marinated fennel & rocket salad on the side, served with rosemary potatoes & a grilled lemon wedge | n/a |
| Angostura Lemon, Lime & Bitters | n/a |
| Steak Sandwich - grilled lean steak with mixed leaves, tomato, spanish onion, cheese & BBQ sauce on thick-cut toast, served with seasoned chips & a garnish salad | n/a |
| Original Iced Coffee - also available as chocolate / mocha / caramel / vanilla / strawberry | n/a |
| Clean Here for the full menu for The Coffee Club Stockland Burleigh |
| Name | Cuisines |
|---|---|
| Soul Bowl | |
| Silver Thai Restaurant | Thai, Asian |
| Leda Drive Snack Bar | Takeaway Food |
| Connors Cafe | Cafes |
| Vecchia Roma Italian Restaurant | Pizza & Pasta, Italian |
| Bin 12 | |
| Lunchland Pty Ltd | European |
| Fat Chicken West Burleigh | Charcoal Chicken, European |
Notice wrong information? Help us keep everything about Slurping Panda Noodle Bar up to date.
Click here to send us an updateThe opening hours for Slurping Panda Noodle Bar are coming soon