SPRING ROLLS CHICKEN (4pcs) - Deep fried pastry with carrot, cabbage and water chestnuts served with sweet chilli sauce | $6.50 |
CURRY PUFFS CHICKEN (4pcs) - Deep fried puff pastry with minced chicken, potato, curry powder served with sweet chilli sauce and topped with cucumber | $6.50 |
SATAY CHICKEN SKEWERS (4pcs) - Chicken breast marinated in our special Thai herbs grilled and served with satay sauce and crushed peanuts | $7.50 |
TOM YUM SOUP - Famous Thai soup with lemongrass, mushroom, lime leaves, galangal, carrot, basil and coriander (Chicken/Prawn) | $13.90/$14.90 |
CHICKEN COCONUT SOUP - Authentic delicious coconut soup made with creamy coconut, galangal, lime leaves, lemongrass, mushroom, carrot, and coriander | $14.50 |
GREEN CURRY - Most popular Thai green curry made with eggplant, peas, carrot, capsicum and basil in coconut cream (Chicken, Beef or Pork/Prawns/Lamb & Seafood) | $14.90/$15.50/$15.90 |
RED CURRY - Traditional Thai red curry made with bamboo shoots, peas, carrot, capsicum and basil in coconut cream (Chicken, Beef or Pork/Prawns) | $14.90/$15.50 |
PANANG CURRY - Classic Thai thick curry paste with lime leaves in coconut cream (Chicken, Beef or Pork) | $14.90 |
MASSAMAN CURRY BEEF (Mild) - One of the more popular Thai curries. Tender chunks of beef with potato and peanuts | $15.50 |
BEEF SALAD - Tasty grilled beef salad with tomato, red onion, shallots, coriander, mint, chilli and lime juice | $14.90 |
CHICKEN WITH CASHEW NUT - Stir fried chicken with onion, shallots, mushroom, carrot, capsicum and cashew nuts | $15.00 |
CHICKEN BASIL - (Mild, Medium, Hot, Thai Hot) Famous Thai stir fried dish with chilli, onion, carrot, mushroom, capsicum and fresh basil | $14.90 |
CHICKEN GARLIC AND PEPPER - Delicious stirfry with garlic and pepper served with steamed carrot, beans, broccoli and cauliflower | $14.90 |
CHICKEN WITH GINGER - Stir fried chicken with ginger, mushroom, shallots, onion and carrot | $14.90 |
CHICKEN WITH LEMONGRASS - (Mild, Medium, Hot, Thai Hot)Stir fried chicken with red curry paste, onion, beans, capsicum and lemongrass | $14.90 |
SWEET AND SOUR CHICKEN - Stir fried chicken with tomato, cucumber, carrot and pineapple in Thai sweet and sour sauce | $14.90 |
BEEF BASIL - (Mild, Medium, Hot, Thai Hot) Famous Thai stir fry with chilli, onion, carrot, mushroom, capsicum and fresh basil | $14.90 |
BEEF GARLIC AND PEPPER - Delicious stirfry with garlic and pepper served with steamed carrot, beans, broccoli and cauliflower | $14.90 |
BEEF IN OYSTER SAUCE - Stir fried beef with oyster sauce, shallots, onion, carrot, mushroom and capsicum | $14.90 |
BEEF WITH LEMONGRASS - (Mild, Medium, Hot, Thai Hot) Stir fried beef with red curry paste, onion, beans, capsicum and lemongrass | $14.90 |
PORK BASIL - (Mild, Medium, Hot, Thai Hot) Famous Thai stir fry with chilli, onion, carrot, mushroom, capsicum and fresh basil | $14.90 |
PORK GARLIC AND PEPPER - Delicious stirfry with garlic and pepper served with steamed carrot, beans, broccoli and cauliflower | $14.90 |
PORK GINGER - Stir fried pork with ginger, mushroom, shallots, onion and carrot | $14.90 |
SWEET AND SOUR PORK - Stir fried pork with tomato, cucumber, carrot and pineapple in Thai sweet and sour sauce | $14.90 |
SEAFOOD BASIL - (Squid, Prawns, Scallops)(Mild, Medium, Hot, Thai Hot) Famous Thai stir fry with chilli, onion, carrot, mushroom, capsicum and basil | $15.90 |
PRAWNS GARLIC AND PEPPER - Delicious stirfry with garlic and pepper served with steamed carrot, beans, broccoli and cauliflower | $15.50 |
SALT AND PEPPER SQUID OR PRAWNS - Stir fried squid or prawns with salt and pepper topped with onion and capsicum | $15.50 |
PAD THAI NOODLES - Popular Thai rice noodles with egg, bean sprouts, tofu, carrot and chives, topped with crushed peanuts and lemon (Chicken/Prawns) | $12.50/$13.00 |
THAI FRIED RICE - Thai style fried rice with tomato, carrot, onion, broccoli and shallots served with cucumber and lemon (Chicken/Prawns) | $12.50/$13.00 |
PINEAPPLE FRIED RICE - Thai style fried rice with onion, shallots, pineapple topped with cashew nuts and cucumber (Chicken/Prawns) | $12.50/$13.00 |
TOM YUM FRIED RICE - (Mild , Medium , Hot , Thai Hot) New Thai style fried rice with lemongrass, mushroom, lime leaves, galangal, basil and carrot (Chicken/Prawns) | $12.50/$13.00 |
STEAMED RICE (Small/Large) | $2.50/$3.50 |
SPRING ROLLS VEGETARIAN (4pcs) - Deep fried pastry with carrot, cabbage and water chestnuts served with sweet chilli sauce | $5.50 |
FRIED TOFU - Deep fried tofu topped with satay sauce and crushed peanuts | $6.50 |
TOM YUM VEGETABLE - (Mild, Medium, Hot, Thai Hot) Mixed vegetables and tofu in tom yum soup | $12.50 |
GREEN CURRY, RED CURRY OR PANANG CURRY - (Mild, Medium, Hot, Thai Hot) Thai style curry with tofu and mixed vegetables | $13.50 |
MIXED VEGETABLES WITH OYSTER SAUCE - Stir fried mixed vegetables and tofu in oyster sauce | $12.90 |
MIXED VEGETABLES TOPPED WITH SATAY SAUCE AND CRUSHED PEANUTS - Stir fried mixed vegetables and tofu topped with satay sauce and crushed peanuts | $12.90 |
PAD THAI VEGETARIAN - Popular Thai rice noodles with tofu and mixed vegetables topped with crushed peanuts and lemon | $11.90 |
VEGETABLE FRIED RICE - Thai style fried rice with mixed vegetables, served with cucumber and lemon. | $11.90 |
Menu Disclaimer
Name | Cuisines |
---|---|
Songkran Thai Takeaway | Asian, Thai |
Image | Name | Description | Cuisines |
---|---|---|---|
Pad Thai | If your not sure what to order at a Thai restaurant you can't go wrong with Pad Thai! Definitely one of the most popular Thai dishes that consists of noodles, dried shrimp, chicken, red chillies, tamarind and thai basil. Some restaurants are now introducing a ‘chilli beef’ pad Thai which gives a whole different texture and flavour to the dish. | Thai | |
Thai Spring Rolls | Not unlike the Chinese version, these are served in most thai restaurants you come across. Deep fried in pancake rolls, some are vegetarian and others include chicken, duck or prawns with herbs and spices. Usually served with a sweet chilli dip or a sweet plumb sauce, they are delicious as you crunch into the pastry wrapper and reveal the delicious contents! | Thai | |
Tom Yum | The most famous of Thai soups, Tom Yum is spicy and sour and utterly delicious. Served usually with prawns and chicken, the flavours are created by crushing all the herbs into a paste and stir frying in oil. To make the soup, stock is added and topped off with fresh herbs. Tom Yum Soup is often served with a bowl of steamed rice. | Thai | |
Thai Green Curry | Thai food is famous for its curries and the Green curry is probably the most famous of the lot. Made from fresh chillies, lemongrass, shrimp paste, galangal, garlic, lime leaves and coriander, Thai green curry paste has a fabulous distinctive flavour and is mixed with coconut cream to make the curry creamy. Quite often served with green beans and pea aubergines and mountains of jasmine rice, it is a heart warming dish that is loved by Thai food fans around the world. | Thai | |
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian | |
Beer | Singha and Kloster are the most consumed Thai beers. Singha was originally brewed over 80 years ago in Thailand by members of the Thai nobility. Fairly strong and ‘hoppy’ tasting, it is made from barley and has 6% alcohol content. Kloster is a much smoother beer and a little more expensive. | Thai | |
Whisky | Some restaurants in Australia serve a selection of Thai whiskies. The whisky is made from rice and is sharp and sweet, but very high in alcohol content at 35%. Mekong and Kwangthong are popular brands. It is not a cheap drink to buy, even though its cheaper in Thailand than beer! | Thai | |
Lemongrass Soda | Very refreshing drink made with lemon grass syrup and mixed with soda or sparkling water, garnished with lemon slices and served over ice. Sometimes garnished with Thai basil to give a more herby taste. | Thai | |
Thai Papaya Smash | A wonderful cocktail mainly served in the medium to larger restaurants. Made with fresh papaya, orange and a shot of tequila and dash of freshly squeezed lime it has both a bitter and sweet taste. The addition of agave nectar brings more sweetness, but sometimes you have to ask for it. | Thai |
Name | Cuisines |
---|---|
Songkran Thai Takeaway | Asian, Thai |
Bentley Yummy Noodles | Noodles, Asian |
Sushi Boy | Asian, Japanese |
Chaing Rai Takeaway | Takeaway Food |
Golden K Hot Bread | Bakery |
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