Warm turkish bread (GFA)
With a trio of homemade dips semi dried tomato & capsicum, yoghurt riata, tomato chutney |
$13.00 |
Gluten free bread | $3.50 |
Chips | Side $4/ Bowl $8 |
Potato & basil gnocchi
Tossed with napoli & spinach topped with parmesan |
E $18/ M $28 |
Bruschetta (GFA)
Grilled sourdough topped with diced tomato, onion, basil, balsamic vinegar and melted bocconcini |
$13.90 |