Moroccan restaurant and takeaway menus in Southern Tablelands
Blue Plate Restaurant
Sri Lankan, Moroccan, Middle Eastern, International, Italian
1 Lagoon St, Goulburn, NSW, 2580, Australia
Blue Plate Restaurant Sample Menu
| Two point rack of lamb with a Moroccan pie and sweet potato puree. | $35.00 |
| - Mixed Berry Tart Served with cream and ice cream | - |
| - Lamb Shanks With a rich tomato sauce, mash and vegetables. | - |
| Chicken & leek vol au vent in a cream sauce. | $15.00 |
| Sauces: Pepper, Mushroom, Dianne, Jue | $2.50 |
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