Currently there is no menu available for Spoon Deli Cafe in New Farm. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within New Farm below.
| Name | Cuisines |
|---|---|
| Merthyr Cafe | Chinese, Cafes |
| New Farm Deli & Cafe | Cafes, Italian |
| Cafe Portofino | Cafes, Italian |
| The Summer House | Cafes |
| Spoon Deli Cafe | European, Cafes |
Below you'll find samples from menus of places nearby.
| PALEO HEALTH - French Twist 100% organic, gluten free, dairy free, grain free paleo granola baked in organic coconut oil & organic honey served w, fresh seasonal fruit & coconut milk | $15.00 |
| MEDITERRANEAN BREAKFAST - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough | $17.00 |
| TOAST FROM FRENCH TWIST BAKERY - toasted and served with seasonal jam | $6.00 |
| - Free range poached eggs | $4.00 |
| CROISSANT - toasted and served with double smoked ham and cheese | $7.50 |
| WELL-BEING BREAKFAST - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Toast signature sourdough | $18.00 |
| - Free range poached eggs | $4.00 |
| BREAKFAST - EXTRAS | $4.00 ea |
| Clean Here for the full menu for French Twist |
| Supremo Chicken Burger with Portuguese BBQ sauce - With BBQ sauce and caramelised onions. (No PERi-PERi chutney). | $9.95 |
| Pequeno Mini Chicken Burger - Marinated mini chicken breast, mixed lettuce, tomato, chutney & light mayo in a mini Portuguese roll. | $5.45 |
| Cous Cous (Regular) | $3.95 |
| Veggie Pita (No Mayo) | $8.45 |
| 2 Whole Chickens with 2 large sides | $47.25 |
| Supremo Chicken Burger - Chicken breast, mixed lettuce, tomato, light mayo & PERi-PERi chutney on a white or wholemeal crusty Portuguese roll. *Nutritional Info based on White PG Roll | $9.95 |
| Cous Cous (Large) | $5.95 |
| Espetada - Hanging skewer of chicken, capsicum & onion served with your choice of regular side. *Only available at selected restaurants | $14.20 |
| Clean Here for the full menu for Nando's |
| CAFFE GHIACCIATO Ghiacciato is Italian for ‘frozen’ or ‘iced’. A small scoop of ice is put in a tumbler and then fresh espresso is poured on top. In Italy, black coffee is generally drunk in the after | N/A |
| BRIOCHE UOVA E PANCETTA The is our Italian version of bacon and eggs - perfect for breakfast or brunch. Italians are known to enjoy a brioche for breakfast, and in Australia we have bacon and eggs. Ou | N/A |
| FOCACCIA POLLO Pollo, Italian for ‘chicken’ is our most popular lunch item we offer. It must the combination of our lean roast chicken thigh fillets which have been marinated with rosemary, thyme, sag | N/A |
| LONG BLACK A long black is a ‘longer’ version of our Americano. A long black is made by extracting a double-shot over hot water. Filling the cup with water first and then adding the espresso is import | N/A |
| PANE DI CIOCCOLATA Pane Di Cioccolata is Italian for ‘chocolate bread’ otherwise known as our chocolate croissant. A Danish is an Italian pastry, and is traditionally the first Italian choice for brea | N/A |
| TORTINO ALL’ARANCIA Tortino is Italian for ‘little cake’ and this is our little orange cake. This citrus delight is flourless, made predominantly from fresh pureed orange and almond meal. The little c | N/A |
| MACARON FRAGOLA Fragola macaron are our strawberry flavoured macarons filled with white chocolate ganache. A macaron is a sweet meringue-like biscuit filled with ganache sandwiched between two macaron | N/A |
| FRIANDS Friands are a light moist rectangular tea are made from almond meal. The friand, has been based on the French financier; the name derived from the traditional rectangular mould, which resemble | N/A |
| Clean Here for the full menu for Cibo Espresso |
| PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base | n/a |
| HAWAIIAN - Smoked leg ham, pineapple & mozzarella | n/a |
| HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes | n/a |
| CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base | n/a |
| HAM & CHEESE - Smoked leg ham & mozzarella | n/a |
| BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base | n/a |
| SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
| DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge | n/a |
| Clean Here for the full menu for Domino's Pizza |
| Avocado (1/2) (GF) | $4.00 |
| Fries potato waffles | $3.00 |
| -1/2 serve | $12.00 |
| Barramundi, salmon, nz whiting | |
|
Ascot
Scones (2) whipped cream, garnish strawberry, jam on the table |
$6.00 |
|
Rooney
Chocolate pancakes 4, fresh strawberry, ice cream, garnish strawberry |
$9.00 |
|
Big bertha
Wrap sliced chicken breast, mashed avo, cheese, bacon, green leaves, coleslaw, tomato, mayo & fries |
$15.00 |
| Fries rustic | $3.00 |
| Clean Here for the full menu for Café 63 |
| Name | Cuisines |
|---|---|
| Merthyr Cafe | Chinese, Cafes |
| Little Pantry | European |
| Sushi Farm | Sushi, Asian, Japanese |
| New Farm Deli & Cafe | Cafes, Italian |
| Gerbino's Pasticceria | Bakery |
| Cafe Portofino | Cafes, Italian |
| French Twist | Bakery, European |
| Krua Esan | Thai, Asian |
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