Congee with pork mince and preserved duck egg | $10.00 |
Served with your choice of the following sauces can be served with or without noodles - XO - Ginger and shallot - Salt and pepper - Tamarind - Singapore sauce | M/P |
Bean curd and salted fish in a clay pot | $15.50 |
Stir fried beef with satay sauce | $15.00 |
Stir fried noodles with seafood combination and vegetables | $13.80 |