Currently there is no menu available for Sun Doo Chinese Restaurant in East Bundaberg. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within East Bundaberg below.
Name | Cuisines |
---|---|
Sun Doo Chinese Restaurant | Asian, Chinese |
Below you'll find samples from menus of places nearby.
6. Malaysian Curry Puff (3) | $7.50 |
102. Fried Pumpkin (6) | $6.00 |
87. Sliced Pork with Black Bean | $14.50 |
75 . Mongolian Steak | $15.50 |
45. Mongolian Lamb
Marinated slice lamb cooked with chef Mongolian sauce |
$15.90 |
95. Sweet Sour Pork | $15.50 |
88. Sliced Pork with Satay Sauce | $14.50 |
9. Fried Wonton (6) | $6.00 |
Clean Here for the full menu for Satay Mas |
Bottles of assorted pickles | Reg: $3.50, Large: $7.00 |
Pappadams - 3 per bag | $3.00 |
Brown Unpolished Rice | Reg: $4.00, Large: $8.00 |
Raita Yoghurt Salad | Large: $5.00 |
Gulab Jamun - milk balls in rose water syrup | $4.00 |
Cheese Naan | $4.00 |
Large Lassi - mango, strawberry, sweet or savoury yoghurt based drink | $5.00 |
Clean Here for the full menu for Raja's Indian Curry |
Mayo | N/A |
Poached Egg and Cheese | N/A |
Flatbread | N/A |
Italian Herbs & Cheese | N/A |
Coke - 390ml | N/A |
Thousand Island | N/A |
Capsicum | N/A |
Tuna | N/A |
Clean Here for the full menu for Subway |
Image | Name | Description | Cuisines |
---|---|---|---|
Crispy Duck with Pancakes | Served in virtually every Chinese restaurant around the country, Crispy Duck is a sociable way of eating with a group of friends or family. The duck is air-dried and then roasted in the oven with a honey and soy glaze and Chinese 5-Spice. This renders the skin crisp while the flesh stays tender. It is then shredded and served with a plum sauce, pancakes and finely sliced matchstick pieces of cucumber and spring onion. Take one of the pancakes from the bamboo steamer, a spoonful of sauce and top with the shredded vegetables and duck. Roll up and crunch it to it, simply delicious! | Chinese | |
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian | |
Beer | Tsingtao is the most popular Chinese beer in China. Best served with spicy food, it is crisp and refreshing when ice cold. It has a nutty, sweet taste and is a perfect accompaniment to Chinese dishes. It is a lager style beer and a modest 4.8% alcohol. | Chinese | |
Jasmine Tea | Jasmine Tea is a famous Chinese tea brew, deeply aromatic and usually served at the end of a meal with great ceremony. Always served with a teapot and cup, often on a bamboo mat. The unique flavour and aroma is caused by the jasmine blossom fragrance being absorbed into the tea during growth. Subtlely sweet, is is renowned throughout the world. | Chinese | |
Green Tea | Green tea is very popular in Chinese restaurants and sushi bars. This could be due to its apparent ‘healing properties’ and distinct flavour. Green Tea aids digestion of raw food and has a slightly earthy but not unpleasant taste. Served in a cup that is often prettily decorated. | Chinese, Sushi |
Name | Cuisines |
---|---|
Satay Mas | Asian, Malaysian |
Aroi Bangkok Thai Restaurant | Thai, Asian |
Sun Doo Chinese Restaurant | Asian, Chinese |
Raja's Indian Curry | Indian, Asian |
Hermit Park Munchies | Takeaway Food |
Tip Bakeries | Bakery |
Subway | Health Bar, Sandwich Bar |
The Park Deli | Takeaway Food |
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