Asian restaurant and takeaway menus in Sunbury
Noodle Haven Sample Menu
| CHICKEN SKEWERS (4) | $7.50 |
| MONGOLIAN BEEF STIR FRY | $13.50 |
| B.B.Q PORK STIR FRY | $13.50 |
| PLUM CHICKEN Thick egg noodles with chicken, asian greens & seasonal vegetables in a plum sauce. | $10.90 |
| SHORT CURRY LAKSA | $4.50 |
Sunanta's Thai Restaurant Sample Menu
| Prawn or Seafood | $9.00 |
| Vegetable | $7.00 |
| Pud Satay Stir-fried with chef's special peanut sauce. | - |
| Gang Jued Thai style non-spicy clear soup with chicken or pork mince vegetable and coriander. | - |
| Chicken/Beef/Pork | $13.00 |
Ma's Thai Restaurant & Wine Bar Sample Menu
| Chicken, pork or beef | $12.90 |
| With your choice of -vegetable | $11.90 |
| BBQ chicken ( gai yang) - grilled chicken Maryland marinated with lemon grass, garlic, pepper, served with sweet chilli sauce | $13.90 |
| Larb ped ( roast duck salad ) - roast duck salad with onion, chilli, lemon juice and ground rice | $12.90 |
| Chicken satay (4 skewers) - grilled chciken on chefs own special peanut sauce | $7.90 |
Golden Emperor Chinese Restaurant Sample Menu
| Szechuan steak | $15.00 |
| Combination soup | $6.00 |
| Mongolian steak | $15.50 |
| Plain omelette | $9.50 |
| Honey chicken | $15.00 |
Sunbury Noodle Cuisine Sample Menu
| Stir Fried Udon Noodles - Udon Noodles, King Prawns, Chicken, Vegetables, Soy & Worcester Sauce | $11.80 |
| with Mongolian Sauce and Vegetables | $13.80 |
| Mee Goreng Seafoods - Thick Egg Noodles, Seafoods, Tofu, Vegetables | $11.80 |
| Curry Laksa - Thick Egg Noodles and thin Rice Noodles, Chicken and Seafood, Vegetables, Coconut Milk and Curry Base Soup | $11.80 |
| with Oyster Sauce with Cashew Nust and Vegetables | $14.80 |