Turkish restaurant and takeaway menus in Sunshine Coast
Coolum Surf Club
Turkish, International, Indian, Malaysian
1775-1779 David Low Wy, Coolum Beach, QLD, 4573, Australia
Coolum Surf Club Sample Menu
| Pumpkin, Spinach and 5 Cheese Lasagne served with garlic cream sauce and a side salad | $23.90 |
| - add 4 Mooloolaba King Prawns in garlic cream sauce | $10.90 |
| Fresh Wood Fired Atlantic Salmon (served medium rare) served with creamy mash, avocado, pinenut, semi dried tomato salad and aioli | $30.90 |
| Garden Salad | $5.50 |
| Chicken & Bacon garlic roasted chicken breast, bacon, baby spinach, mushroom and feta | $20.90 |
Elements offers a children's menu, full eftpos facilities and ample parking. The restaurant is fully licensed with wine available.Organic, Steak, Pie, Outdoor Dining, Anniversaries, Birthdays, Christmas Parties, Weddings, Lunches, Garden, Gift Vouchers, Open 7 Days
Caravanserai Sample Menu
| Dip Duo babagounosh , humus , turkish br ead | $13.50 |
| Shish K ebap chicken skewers char grilled , served on quinoa tabouleh , with house made tomato sauce and yoghurt cucumber side of rice | $24.50 |
| G uzel mussels in a butter and white wine sauce with Turkish bread | $13.50 |
| Kuzu braised lamb shank on creamy garlic mash | $24.50 |
| Coke / Diet Coke | $4.00 |
Hand of Fatima
Mediterranean, Turkish, Gluten Free, Vegan, Cafe Food, Vegetarian, Middle Eastern
4 Kingfisher Dr, Peregian Beach, Noosa, Queensland 4573, Australia
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