Sushi Kotobuki in East Brisbane Menu
Norimaki Roll
| Salmon Avocado | $2.50 / Each Roll |
| Tuna Cucumber | $2.50 / Each Roll |
| Teriyaki Chicken | $2.50 / Each Roll |
| Seafood | $2.50 / Each Roll |
| Salmon & Cream cheese | $2.50 / Each Roll |
| Avocado | $2.50 / Each Roll |
Nigiri Sushi
| Sake(Salmon) Nigiri | $4.00 |
| Ebi(Prawn) Nigiri | $4.00 |
| Maguro(Fresh Tuna) Nigiri | $4.50 |
| Hotate(Scallop) Nigiri | $5.00 |
| Unagi(Grilled Eel) Nigiri | $5.00 |
| Tamago Nigir | $3.30 |
| Chicken Katsu Nigiri Crumbed chicken slices on sushi rice | $3.30 |
| Kakiage Vege Nigiri Tempura vege on sushi rice | $3.30 |
Aburi Nigiri
| Sake(Salmon) Aburi | $4.50 |
| Hotate(Scallop)Aburi | $5.50 |
Hosomaki
| Avocado Maki | $3.00 |
| Sake(Salmon) Maki | $3.00 |
| Tuna Salad Maki | $3.00 |
| Chiken Katsu Maki | $3.00 |
| Tekka(Raw Tuna) Maki | $4.00 |
Uramaki Roll
| Salmon Avocado Fresh salmon, avocado and cabbage | $3.50 |
| Chicken avocado Crumbed chicken and avocado | $3.50 |
| Teriyaki Chicken Teriyaki chicken and cabbage | $3.50 |
| Tuna Avocado Tuna salad, avocado and cucumber | $3.50 |
| Fried Prawn Crumbed prawn and cabbage | $3.50 |
| California Crab stick, avocado and cucumber | $3.50 |
| Vegetarian Inari, carrot, avo, cucumber and cabbage | $3.50 |
| Big Chicken(2pcs) Crumbed chicken and cabbage | $3.50 |
Temaki Roll
| Salmon avocado | $4.00 |
| Chicken Avocado | $4.00 |
| Fried Prawn avocado | $4.00 |
| Teriyaki Chicken | $4.00 |
| California | $4.00 |
| Unagi Tamgo | $5.00 |
Sashimi (8pcs)
| Salmon Sashimi | $10.00 |
| Tuna Sashimi | $12.00 |
Kotobuki Bento
| Grilled Wagyu Beef Bento Sliced grilled wagyu beef in bento set box | $13.50 / Each |
| Yakitori Chicken Bento Yakitori skewered chicken in bento set box | $13.50 / Each |
Fusion Sushi
| Crunch Chicken Crumbed chicken and cabbage, specially made tempura batter crunch | $8.00 |
| Cream Cheese Chicken Cream cheese, crumbed chicken and avocado, mayo and sweet chilli sauce | $8.00 |
| Caterpillar Tuna salad and cucumber inside, avocado and tobiko on top | $9.00 |
| Ruby Roll Avocado and cream cheese, fresh tuna and piri piri seasoning | $9.00 |
| Lion King Crab stick, cucumber and avocado, slightly grilled salmon and cheese on top | $9.00 |
| Double Shrimp Roll Crumbed prawn and avo, and boiled prawn | $9.00 |
| Kotobuki Roll Tempura sushi. Crumbed chicken, cream cheese and avocado | $10.00 |
| Spider Roll Soft-shell crab, crab meat and cucumber, tobiko and special spicy mayo | $14.00 |
| Dragon Roll Avocado, cucumber and cream cheese, teriyaki grilled eel on top | $15.50 |
Side Dish
| Miso Soup Soybean based soup with seaweed | $1.50 |
| Wakame Salad Marinated Seaweed Salad | $3.50 |
| Okonomiyaki on Stick Battered octopus on skewer | $3.50 |
| Spring Roll (6pcs) Vegetable Spring rolls | $4.00 |
| Edamame Boiled soybeans | $4.00 |
| Gyoza (6pcs) Deep fried pork dumplings | $5.00 |
| Agedashi Tofu Deep fried tofu dipped in dashi sauce | $5.50 |
| Tori Karaage (4pcs) Japanese style deep fried chicken | $5.50 |
| Yakitori Chicken (2pcs) Skewered chicken grilled with teriyaki sauce | $5.00 |
| Prawn Tempura (3pcs) Light battered prawn and vegetable | $8.00 |
| Vege Tempura Light battered vegetable | $6.00 |
| Green Salad Green salad with Kotobuki original dressing | $4.50 |
Donburi (Rice Bowl)
| - | Regular / Large |
| Teriyaki Chickendon Teriyaki chicken and vegetable on rice | $8.00 / $10.50 |
| Japanese Curry Chicken or Pork Japanese Curry with crumbed chicken or pork on rice | $8.00 / $10.50 |
| Katsudon Chicken or Pork Crumbed chicken or pork, egg and onion with katsudon sauce on rice | $8.00 / $10.50 |
| Katsu & Salad Rice Chicken or Pork Crumbed chicken or pork and salad on rice served with Tokuno sauce | $8.00 / $10.50 |
| Oyakodon (Chicken) Chicken, egg and onion with katsudon sauce on rice | $8.00 / $10.50 |
| Chicken Karaagedon Deep fried Chicken and salad with teriyaki sauce and mayo on rice | $8.00 / $10.50 |
| Beef Yakinikudon Special seasoned beef and vegetable on rice | $8.00 / $10.50 |
| Gyu Tama Don Special seasoned beef, egg and onion with katsudon sauce on rice | $8.00 / $10.50 |
| Ebi Katsudon (Prawn) Crumbed prawns, egg and onion with katsudon sauce on | $8.50 / $11.00 |
| Tendon Tempura prawns and vegetable with teriyaki sauce on rice | $10.00 / - |
| Unagidon Grilled eel with teriyaki sauce on rice | $15.50 / - |
Noodles
| Teriyaki Chicken Noodle Stir fried udon noodle with teriyaki chicken and vegetable | $8.50 |
| Teriyaki Beef Noodle Stir fried udon noodle with special seasoned beef and vegetable | $8.50 |
| Kotobuki Noodle Stir fried udon noodle with chicken and vegetable with special sauce, spices and seasonings, nshed with Japanese mayo and dried bonito akes topping | $9.50 |
| Tempura udon Noodle Tempura prawns and vegetable with Japanese noodle soup | $9.00 |
| Karaage Curry Noodle Deep fried Chicken with udon noodle in special curry soup | $9.50 |
Party Sushi Platter
| Ume | $35.00 |
| Sakura | $45.00 |
| Kotobuki | $55.00 |
Menu Disclaimer
Nearby Sushi restaurants
| Name | Cuisines |
|---|---|
| Sushi Kotobuki | Sushi, Japanese |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Fish 53 Cafe Restaurant (sample menu)
| Salmon Boneless Fillet | $19.90 |
| 12 piece | $62.90 |
| Sea Perch | $16.90 |
| Sea Scallop | $2.50 |
| Cod | $14.50 |
| Hamburger | $7.90 |
| Vegie Burger | $6.50 |
| Barramundi | $16.90 |
| Clean Here for the full menu for Fish 53 Cafe Restaurant |
Pizza Capers (sample)
| Rustic Ciabatta - with garlic & herb butter - Extra virgin olive oil and balsamic vinegar only - $1.00 | Ciabatta : $5.95 |
| The Maximus - Classic pizza sauce, premium leg ham, pineapple, Spanish onions, roasted Roma tomatoes, sizzling bacon and finished with fresh rocket salad drizzled with a balsamic glaze | One size only : $9.95 |
| Mango Gelato (Dairy Free) - Fresh mangoes given the traditional Italian treatment, blended into a smooth and refreshing mango gelato. | 520mL : $9.95 |
| Clean Here for the full menu for Pizza Capers |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Teriyaki | Everyone loves Teriyaki, it is a style of cooking literally meaning glaze and grill. The shiny sauce is used to coat meats, fish and vegetables and can be found on every Japanese menu around the country. Some restaurants make their own sauce from passed down family recipes making the experience unique and special. Teriyaki chicken is a common filling for sushi, while a simple piece of Teriyaki Salmon can make a memorable meal. | Japanese |
|
Sushi | Sushi is the ‘vinegared rice’ used to stuff the rolls and a variety of other ingrediants such as raw fish with nori seaweed, avocado and cucumber or chicken teriyaki. They are served with spicy wasabi and soy sauce to give them a kick! | Japanese |
|
Tempura | Best served hot with tempura dipping sauce or salt, Tempura are battered and deep-fried vegetables, seafood, and so on. | Sushi |
|
Sashimi | Sashimi is thinly sliced, raw seafood. Many different kinds of fresh fish and seafood are served raw in the Japanese cuisine. Sashimi differs from sushi due to the fact that Sashimi doesn't include rice. Always nice with a little bit of ginger and/or soy sauce. | Sushi |
|
Sushi Rolls | Ready made as opposed to you rolling them yourselves in a sushi bar, they are very familiar sushi rolls that you would recognise anyway, and using salmon, tuna, cucumber, carrot and sushi rice with accompanying dips of soy and garlic, or wasabi. Some of the most popular ones are Salmon and Avocado, California Roll, Tuna, Avocado, Hoy Soy Chicken and Teriyaki Chicken. | Sushi |
|
Green Tea | Green tea is very popular in Chinese restaurants and sushi bars. This could be due to its apparent ‘healing properties’ and distinct flavour. Green Tea aids digestion of raw food and has a slightly earthy but not unpleasant taste. Served in a cup that is often prettily decorated. | Chinese, Sushi |
|
Sake | Sake is a Japanese fermented rice drink, usually served warm and frequently called ‘rice wine’. It is served in small china bottles or in small ‘cup’ style vessels in very small quantities! An acquired taste and quite pungent! | Sushi, Japanese |
|
|
Sake | Sake is a Japanese fermented rice drink, usually served warm and frequently called ‘rice wine’. It is served in small china bottles or in small ‘cup’ style vessels in very small quantities! An acquired taste and quite pungent! | Sushi, Japanese |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Luscious Cupcakes | Desert, Bakery |
| Fish 53 Cafe Restaurant | Seafood, Cafes |
| Zio Mario's Fully Licenced Italian Restaurant | Italian, Pizza & Pasta |
| Rock Paper Scissors Fish Chips & Gourmet Eats | Seafood, Fish & Chips |
| Raptor One | |
| Pizza Warehouse Queensland | Italian, European, Pizza & Pasta |
| Sushi Kotobuki | Sushi, Japanese |
| Pizza Capers | Italian, Pizza & Pasta |
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Click here to send us an updateRestaurant Details
- Location
- East Brisbane
- Type
- Restaurant
- Service
- Table Service
- Price
- $10-$20
- Phone
- 0733922301
- Fax
- Address
- Shp3/ 53 Lytton Rd, East Brisbane, QLD, 4169, Australia
- Features
- Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
- Cuisine
- Sushi, Japanese
- Website
- http://sushikotobuki.com.au/
Sushi Kotobuki
Japanese and Seafood
Opening Hours
The opening hours for Sushi Kotobuki are coming soon