200g New Zealand salmon fillet with sweet potato mash, orange segments, crispy capers & chia seeds | $20 |
200g Grass fed eye fillet with poached eggs, mushrooms, grilled tomato & house relish | $20 |
200g Grass fed pulled lamb shank with sweet potato mash & wilted spinach | $20 |
200g Grass fed savoury mince with paleo bread, spinach & two poached eggs | $20 |
180g Marinated prawns with coriander, basil, bean sprouts, capsicum, cabbage & Thai dressing | $20 |
Naked kobe beef burger with bacon, cheese, tomato, fried egg, spinach & relish | - |
- Choice of onion rings OR daily salad GF | $16 |
- Served with crusty bun | $17 |
- Add extra kobe beef patty GF | $7 |
Truffle eggs benedict served on zucchini fritters with choice of double smoked bacon or hot smoked salmon | $16.50 |
Paleo waffle with wild berry compote, chocolate avocado sauce & maple syrup | $18 |
House made granola with macadamia, quinoa, flaxseed, pumpkin seeds, goji berries & coconut | $15 |
Eggs with toasted spelt sourdough & house relish | - |
- Two fried or poached eggs | $9.50 |
- Three scrambled eggs | $10 |
- Served on zucchini fritters OR Paleo bread | $2 |
Bowl of onion rings with house sauces | $7 |
200g Grass fed eye fillet | $12 |
200g NZ salmon fillet | $12 |
200g Grass fed lamb shank | $12 |
200g Grass fed beef mince | $12 |
200g Roasted duck fillet | $12 |
180g Marinated prawns | $12 |
Double smoked bacon | $5 |
Hot smoked salmon | $5 |
Sweet potato mash | $5 |
100g chicken tenderloins | $5 |
Field mushrooms | $5 |
Chorizo sausage | $5 |
Grilled halloumi | $5 |
Zucchini fritters | $5 |
Eggs scrambled | $5 |
Paleo bread (1 slice) | $4 |
Spinach | $4 |
Half an avocado | $4 |
Whole grilled tomato | $4 |
100g brown rice | $3 |
2 Eggs poached | $3 |
Gluten free bread (2 slice) | $3 |
Sourdough (1 slice) | $2 |
Hollandaise | $2 |
Menu Disclaimer
Name | Cuisines |
---|---|
Tea Master Vegetarian Cafe Restaurant | Cafes, Chinese |
Cheung's Cakes & Cafe | Bakery, Desert, Cafes |
Coffee Club The | Cafes |
Bar Merlo | Cafes |
Coldrake's Bookshop & Espresso Bar | Cafes |
Below you'll find samples from menus of places nearby.
Fried Fish Fillet with Sweet & Sour Sauce | $19.50 |
Beef with Satay Sauce | $14.50 |
Fried Duck with Plum Sauce | $19.50 |
Pork Spare Ribs in Peking Style | $14.50 |
Special fried Rice (or veg) | $11.50 |
Deep Fried Sole Fish with Pepper & Salt | $23.50 |
Long Soup with BBQ Pork | $10.80 |
Deep Fried Quail in Pepper & Salt (each) | $6.80 |
Clean Here for the full menu for Enjoy - Inn Restaurant |
Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink | $9.95 |
Donut Sticks - 1 x Donut Sticks with Maple Syrup | $2.00 |
Nuggets Go Bucket | $3.75 |
Original Recipe Chicken 1 Piece - | $3.00 |
Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink | $9.95 |
Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) | $8.95 |
BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink | $9.95 |
Spicy Hot Snack Twister | $3.75 |
Clean Here for the full menu for KFC |
Subway Seafood Sensation | N/A |
Hot Chilli | N/A |
Pizza Sub with Cheese | N/A |
Chipotle | N/A |
Aioli | N/A |
Marinara | N/A |
Raspberry Cheesecake | N/A |
Tuna | N/A |
Clean Here for the full menu for Subway |
CHICKEN BREAST Chicken breast served with sweet potato mash, seasonal vegetables and a mustard sauce. | $29.50 |
MEDITERRANEAN SALAD Fresh salad greens tossed with tomatoes, Kalamata olives, cucumber, fetta cheese, Spanish onion and house dressing. (GF) | $14 |
MEDITERRANEAN Capsicum, eggplant, olives and mushrooms with mozzarella cheese. (v) | $22 |
CALZONE Air dried beef rib fillet, mushrooms & mozzarella. (folded pizza) | $23 |
CHICKEN FLAT BREAD Freshly made flat bread filled with spiced chicken and capsicum served with house made hummus. | $16 |
CAPRESE Tomato, bocconcini, fresh basil with a balsamic and olive oil glaze. (GF) | $13 |
BEEF GNOCCHI Wagyu beef and mushroom ragout with fresh spinach and Grana Padano. | $23 |
TOMATO BRUSCHETTA Toasted house made focaccia topped with basil pesto, mixture of fresh tomato and red onion finished with a balsamic glaze. | $12 |
Clean Here for the full menu for Capri Cafe Bar |
Roasted beetroot, feta & candied walnut salad Balsamic roasted beetroot quarters, feta, sweet crunchy walnuts, snowpeas and fresh baby spinach, tossed in a zesty fat-free lemon and oregano dressin | N/A |
Potato wedges Crispy potato wedges lightly seasoned and served with sweet chilli sauce and sour cream. | N/A |
Smoked bacon | N/A |
Seasonal fruit salad Freshly cut seasonal fruit served with honey-sweetened greek yoghurt. | N/A |
- Smoked salmon | N/A |
Sautéed mushrooms | N/A |
Egg on toast | N/A |
Cheese & bacon topping | N/A |
Clean Here for the full menu for Coffee Club The |
Name | Cuisines |
---|---|
Sense Japanese Takeaway | Japanese, Asian |
Happy Chef BBQ & Chinese Restaurant | Chinese |
Quench The Standard Market Company | Italian, European |
Fresh Sushi Co | Sushi, Japanese, Asian |
Kellett Partners Pty Ltd | European |
Enjoy - Inn Restaurant | Chinese |
KFC | Hamburgers, Takeaway Food |
Cloudland | Modern Australian |
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