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Scallop Fondants - Sea Scallops and Morton Bay Bugs Served on Braised Potato Fondants with Mandarin Hollandaise
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E. $22.50 / M. $39.50
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All $7.00 & Baked on premises
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$10.50
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New Orleans Bourbon BBQ Chicken - Marinated Chicken Breast pieces grilled and served With bacon, Onion, Crushed Chat Potato and Butter greens
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$36.90
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Morton Bay Bugs - Grilled in the shell with Garlic Butter Served with Tomato Salsa and Parmesan
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E. $22.50 / M. $42.50
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Mermaid Prawns - King Prawns Sautéed on Creamy Garlic Sauce, accompanied by Steamed Rice. (GF Option)
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E. $18 / M. $ 32
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