Chicken Satay (5pcs) - chicken breast marinated with turmeric and skewed served with peanut sauce | $7.00 |
Chicken Curry Puff (5pcs) - small pies filled with minced and curried chicken and potatoes in deep-fried pastry shells | $7.00 |
Pork Springroll (6pcs) - hand wrapped and deep-fried pastries stuffed with flavoured pork mince and a touch of coriander | $7.00 |
Vegetable Springroll (6pcs) - tasty fries pastry filled with glass noodle and the veggie rainbow | $7.00 |
Wing Wing (4pcs) - deep-fried marinated chicken wings are succulent on the inside and crispy on the outside accompanied with sweet chilli | $7.00 |
Prawn Purses (4pcs) - deep-fried filo pastry stuffed with seasoning mince prawn | $8.00 |
Thai Fish cakes (4pcs) - deep-fried thai style fish cake served with sweet chilli sauce | $8.00 |
Koong Hom Pa (4pcs) - marinated prawn wrapped in pastry and deep-fried served with sweet plum sauce | $8.00 |
Mixed Entree - combination of chicken curry puff, thai fish cake, vegetable springroll and Koong hom pa | $8.50 |
Tom Yum - freshly prepared hot & sour soup offer a generous taste of fragrant herbs of lemon grass & kaffir lime leaves (Vegetables & Tofu/Chicken/Prawn) | $6.00/$7.00/$8.00 |
Tom Kha - another famous coconut milk base soup rich in flavor of herbs, galangal lemon grass and kaffir lime leave (Vegetables & Tofu/Chicken/Prawn) | $6.00/$7.00/$8.00 |
Yum Green Leaves - mix salad and herbs tossed in sweet and sour sauce dressing | $8.00 |
Yum Grilled Beef - grilled sliced rump steak tossed in tomato, onion and coriander in own style dressing | $12.00 |
Yum Seafood - mixed seafood tossed in herbs in special dressing | $14.00 |
Yum Grilled Calamari - grilled calamari tossed in tomato, onion, and coriander in own style dressing | $14.00 |
Pad Chilli and Basil Beef - a famous spicy stir fry with mince beef, thai basil leaves and green beans | $13.00 |
Pad Cashew Crispy Chicken - our home style and unique sweet and sour sauce stir fried with crispy chicken, cashew nut and vegetable | $13.50 |
Peking Duck - sliced peking duck stir-fried with chilli and basil | $16.90 |
Salt & Spicy Crispy Chicken | $13.50 |
Pad Khing - ginger-based stir fry with onion, mushroom, baby corn and vegetables (Vegetables & Tofu/Chicken or Beef/Prawn) | $11.50/$13.00/$15.50 |
Pad Oyster - a simple but tasty stir fry of mix vegetables in oyster sauce (Vegetables & Tofu/Chicken or Beef/Prawn) | $11.50/$13.00/$15.50 |
Pad Satay - a tasty stir fry in homemade peanut sauce with slivers of onion and seasonal vegetables (Vegetables & Tofu/Chicken or Beef/Prawn) | $11.50/$13.00/$15.50 |
Pad Sweet and Sour - homemade sweet and sour sauce stir fried with pineapple, tomato, onion and vegetable (Vegetables & Tofu/Chicken or Beef/Prawn) | $11.50/$13.00/$15.50 |
Pad Ped - a mildly spicy stir fry of vegetables with a touch of young peppercorn and basil leaves in a blend of red curry paste (Vegetables & Tofu/Chicken or Beef/Prawn) | $11.50/$13.00/$15.50 |
Pad Num Prig Pao - vegetables stir fried with homemade sweet chilli jam sauce (Vegetables & Tofu/Chicken or Beef/Prawn) | $11.50/$13.00/$15.50 |
Green Curry - a famous thai dish based on coconut milk heated with green curry paste (Vegetables & Tofu/Chicken or Beef/Prawn) | $11.50/$13.00/$15.50 |
Red Curry - a famous thai dish based on coconut milk heated with red curry paste (Vegetables & Tofu/Chicken or Beef/Prawn) | $11.50/$13.00/$15.50 |
Panang Curry - a unique dry curry dish based on less coconut milk heated with panang curry paste (Vegetables & Tofu/Chicken or Beef/Prawn) | $11.50/$13.00/$15.50 |
Jungle Curry - a traditional rural-thai curry based on red curry paste cooked without coconut milk in broth (Vegetables & Tofu/Chicken or Beef/Prawn) | $11.50/$13.00/$15.50 |
Massaman Curry - muslin origin curry uniquely contains potatoes, roasted peanuts and onion (Vegetables & Tofu/Chicken or Beef/Prawn) | $11.50/$13.00/$15.50 |
Roast Duck Curry - sliced roast duck cooked in red curry with lychee, tomato, pineapple and vegetables | $14.50 |
Ginger Fish - deep-fried fish fillet topped with ginger gravy sauce | $17.50 |
Sweet and Sour Fish - crispy fish with homemade sweet and sour sauce | $17.50 |
Chilli and Basil Fish - stir fry fish with spicy sauce and crispy fried basil | $17.50 |
Three Flavor Fish - crispy fish fillet with homemade spicy, sweet and sour sauce | $17.50 |
Chu Chee Seafood - seafood in dry curry sauce | $18.50 |
Pad Cha Seafood - spicy stir fry seafood with mix herbs | $18.50 |
BBQ Chicken - thai style grilled marinated chicken | $14.50 |
Red Wine Chicken - fried chicken topped with red wine sauce | $14.50 |
Kao Pad - fried rice with egg, tomatoes and onion (Vegetables & Tofu/Chicken or Beef/Prawn) | $10.50/$12.50/$14.50 |
Pad Thai - well-known thai tasty noodles, stir fried stick rice noodles and home-made sweet tamarind sauce (Vegetables & Tofu/Chicken or Beef/Prawn) | $10.50/$12.50/$14.50 |
Drunken Noodle (Pad Spicy Noodle) - flat rice noodles stir fried in the wok with chilli and basil leaves (Vegetables & Tofu/Chicken or Beef/Prawn) | $10.50/$12.50/$14.50 |
Pad Soya Noodle - flat rice noodle stir fried with soy sauce, egg and vegetables (Vegetables & Tofu/Chicken or Beef/Prawn) | $10.50/$12.50/$14.50 |
Seafood Fried Rice - fried rice seafood with crab paste, egg, tomatoes and onion | $15.50 |
Steamed Rice (Small/Large) | $1.50/$2.50 |
Coconut Rice (Small/Large) | $2.50/$3.50 |
Roti Bread with Peanut Sauce | $4.00 |
Banana or Taro in sticky rice with ice-cream | $5.90 |
Toddy Palm Cake with ice-cream (little soft sponge cake) | $5.90 |
Coconut Custard (coconut pudding) | $5.90 |
Ice cream (3 scoops) | $5.90 |
Menu Disclaimer
Name | Cuisines |
---|---|
Dragon Town Chinese & Thai Restaurant | Chinese, Thai, Asian |
Sun & Mei Chinese & Thai Restaurant | Thai, Asian |
Uthong Thai | Asian, Thai |
Thai Makong Restaurant | Thai, Asian |
Thai By The Sea | Asian, Thai |
Below you'll find samples from menus of places nearby.
Hot Special - Thin egg noodles, beef or chicken, vegies & secret chilli sauce | $10.80 |
Udon Noodle Soup - Japanese udon noodles soup, seafood, chicken & vegies in tasty chicken soup | $11.80 |
Vegetable Soup - Thin egg noodles, oil vegies in tasty soup | $9.00 |
Black Pepper Noodles - Thick egg noodles, beef or chicken, vegies & black pepper sauce | $10.80 |
Supreme Seafood Noodles - Thin egg noodles, seafood, vegies & oyster sauce | $11.80 |
All noodles & rice can be changed to vegetarian-Chef's special | $9.00 |
Tom Yum - Thin rice noodles, seafood, vegies in hot Thai tom yum base soup | $11.80 |
Sweet Special - Thin egg noodles, beef or chicken, vegies & home made sweet sauce | $10.80 |
Clean Here for the full menu for Bentons Square Noodle Bar |
Quiche of the Day - See the Specials Board | $13.90 |
Soup of the Day served with Turkish Toast | $11.90 |
Blackbird Omelette - ham, tomato & gruyere cheese on sourdough toast | $13.90 |
Grilled Lamb Burger on Toasted Turkish Bread with Melted Bocconcini, Grilled Vegetables, Rocket Pesto & Mixed Leaf Salad | $17.90 |
Juice - fresh squeezed fruit juice | $5.90 |
Fruit Toast - thick-sliced cafe style raisin bread, ricotta & honey | $7.90 |
French Toast - french toast with crisp bacon, maple syrup & banana | $14.90 |
Toasted Sandwich - grilled ham, cheese & tomato | $10.90 |
Clean Here for the full menu for Blackbird Cafe |
Steamed Rice (S/L) | $3.90/$4.90 |
Crab Claw (1) | $7.80 |
Steamed Fish with Ginger Sauce | $15.00 |
Honey Prawns (Battered) | $18.50 |
Special Fried Rice (S/L) | $8.50/$11.00 |
Mixed Vegetables | $13.50 |
Spicy Salt & Pepper Prawns | $19.90 |
Black Pepper Beef | $17.50 |
Clean Here for the full menu for Bambu Bridge Chinese Restaurant |
BBQ or spicy salt spare ribs | $6.50 |
Chicken, beef or pork omelette | $11.80 |
Hokkien seafood noodles | $14.80 |
Home made spring roll (1) | S $1.50 L $2.50 |
Satay seafood skewers | $7.80 |
Spicy spare ribs or sweet pork | $6.50 |
Hot & sour soup or westlake soup | $4.50 |
Coconut custard buns | $3.50 |
Clean Here for the full menu for Dragon Town Chinese & Thai Restaurant |
Fresh Juice: Strawberry Sunrise - orange, pineapple & strawberries | $5.90 |
Eggs Benedict - poached eggs with smoked salmon, spinach & hollandaise | $18.00 |
Wagyu Burger - house made wagyu beef patty, egg, bacon, onion, beetroot relish, lettuce, dill pickles & cheese served on a brioche bun with a side of chips | $22.00 |
Smoked Salmon, Capers, Onion, Spinach & Cream Cheese | $11.00 |
Extra's - bacon | $5.00 |
French Toast - brioche bread dipped in maple infused batter, grilled, then served with vanilla whipped mascarpone, maple syrup, strawberries & dusted with powdered sugar | $15.50 |
Caesar - crisp cos lettuce, crotons, parmesan cheese, anchovies & our house made dressing, topped with soft poached egg & crispy pancetta | $15.00 |
Fungi Bruschetta - portobello mushrooms cooked in a sage burnt butter, served on sourdough, topped with sauteed spinach & poached eggs, finished with persian fetta | $17.00 |
Clean Here for the full menu for Biscottini |
Name | Cuisines |
---|---|
Bentons Square Noodle Bar | Noodles, Asian |
Blackbird Cafe | International, Italian |
The Sober Mule Cafe | Cafes |
Benton's Wok | Asian |
Silver Palace | Chinese |
Bambu Bridge Chinese Restaurant | Asian, Chinese |
Ocean Catch Fish & Chips | Seafood, Fish & Chips |
Bentons Square Charcoal Chicken | Takeaway Food, Hamburgers |
Notice wrong information? Help us keep everything about Thai By The Sea up to date.
Click here to send us an updateFriendly service, very yummy food and reasonably priced. This restaurant is small which gives it a nice intimate atmosphere.
The opening hours for Thai By The Sea are coming soon