The Dark Horse in Traralgon Menu
Currently there is no menu available for The Dark Horse in Traralgon. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Traralgon below.
Nearby European restaurants
| Name | Cuisines |
|---|---|
| The Dark Horse | Italian, European |
| Iimis Cafe | International, European, Greek, Mediterranean |
| The Grand Junction Hotel Bistro | European |
| Hazelbank Fish Shop | Fish & Chips, European, Seafood |
| Laneway Cafe | Salad, Cafes, European, Health Bar |
Below you'll find samples from menus of places nearby.
Nearby sample menus
| Malaysian curry lamb (mild) | $16.90 |
| Roast pork with cashew nuts | $14.50 |
| Garlic beef with seasonal vegetables | $13.90 |
| Beef with cashew nuts | $14.50 |
| Mixed seasonal vegetable with tofu / oyster sauce / satay sauce / curry sauce | $11.90 |
| Chicken with seasonal vegetables | $13.90 |
| Sizzling mongolian beef with seasonal vegetables | $13.90 |
| Sweet and sour chicken (battered / braised) | $13.90 |
| Clean Here for the full menu for Traralgon Oriental Jade |
| Ginger Prawn and Mushroom Omelette | $16 |
| Constancia’s Four Way Bruschetta of: Asian prawn & herb salad; Ratatouille w/ salsa verde goat cheese curd; Chicken, beetroot, fennel, & Shadows of blue; Crispy pancetta, balsamic onions, and parmesan | $14 |
| Sliced Ham off the Bone with Fresh Tomato and Basil Salad, Buffalo Cheese and Verjuice Dressing | $14 |
| Beef with Peanut and Pickled Ginger Salad in Chinese Steamed Bun Envelopes | $18 |
| Pan Fried Gnocchi | $8 |
| Meatballs with Caramelized Onions, Tomato, Bacon and Maffra Cheddar | $14 |
| Bowl of Chips with Tomato Sauce | $6 |
| Seafood Risotto in a Napoli Base | $22 |
| Clean Here for the full menu for Constancia Restaurant |
|
BBQ pork
Thai egg noodles, roast pork, shrimps, and vegetables, in mild BBQ sauce |
$11.00 |
|
Pad thai
Thai flat rice noodles, roast pork, chicken, shrimps, vegetables, in a mild sweet chilli sauce |
$11.00 |
| Beef with ginger shallots | $12.80 |
|
Special fried rice
Traditional rice dish, roast pork, shrimps, peas, vegetables, in oyster sauce |
$11.00 |
| Chicken with ginger shallots | $12.80 |
|
Combination soup
Thin egg noodles, prawn, fish cake, chicken, beef, roast pork, vegetables, served in clear broth |
$13.50 |
|
Honey prawns
In batter |
$19.50 |
|
Mongolian beef
Thin rice noodles, beef, tomato, vegetables in mongolian sauce |
$11.00 |
| Clean Here for the full menu for Tralalgon Noodle House |
| SLAB $33.00 | |
| Large $12.00 | |
| Small $12.00 | |
| Lasagne | $14.00 |
| SLAB $32.00 | |
| Family $24.00 | |
| SLAB $33.00 | |
| Large $21.00 | |
| Clean Here for the full menu for Traralgon Pizza |
| Chicken Burger** | |
| Potato Cake | $1.00 |
| Lot N/A | |
| Hot Chicken Roll with Mayo | |
|
FISH
Lettuce / Tomato / Onion / Garlic Sauce |
$8.00 |
| 11. Steak Sandwich Plain & Chips | $10.00 |
| Banana Fritter | $3.00 |
| Battered Kings Prawns (6 for $13) | $2.40 |
| Clean Here for the full menu for Traralgon Hotspot |
Nearby restaurants
| Name | Cuisines |
|---|---|
| The Dark Horse | Italian, European |
| Traralgon Oriental Jade | Asian, Chinese |
| Amigo Mexican Restaurant | Mexican |
| Wan Loy Chinese Restaurant | Asian, Chinese |
| Noodle Paradise | Noodles, Asian |
| Traralgon Charcoal Chicken | Takeaway Food, Hamburgers |
| Vietnamese Wok The | Vietnamese, Asian |
| Constancia Restaurant | |
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Wide Variety Of Food And Friendly ServiceThe Dark Horse is fully licenced business offering wide range of delicious food.Open 7 days.Steak, Beef, Cheese, Chicken, Desserts, Meat, Pie, Rice, Roast, Salads, Sausage, Anniversaries, Birthdays, Children’s Parties, Cocktail Parties, Engagements, Dinners, Lunches, Live Music, Reservations Accepted, Australian Owned, Family Operated, Family Owned, Independently Owned, Locally Operated, Locally Owned, Owner Operated, Open Saturdays, Open Sundays, Open Tuesday - Sunday
Opening Hours
Friday 7am–3pm, 6–10pm
Saturday 7am–3pm, 6–10pm
Sunday 8am–3pm
Monday Closed
Tuesday 7am–3pm, 6–10pm
Wednesday 7am–3pm, 6–10pm
Thursday 7am–3pm, 6–10pm