Currently there is no menu available for The Hot Spot in Gisborne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Gisborne below.
| Name | Cuisines |
|---|---|
| Doonies Diner | Takeaway Food |
| The Hot Spot | Takeaway Food |
| Gisborne Charcoal Chicken | Charcoal Chicken, Takeaway Food |
| Flamin' Chicken | Charcoal Chicken, Takeaway Food |
| Gisborne Pizza & Pasta | Pizza & Pasta, Takeaway Food |
Below you'll find samples from menus of places nearby.
| Sate Rice - Fried rice with egg, bean shoots, peas & chicken in a sate sauce. | $9.50 |
| Garlic Prawns or Chilli Prawns | $17.50 |
| Vegetarian Stir Fry | $11.50 |
| Mee Goreng Seafood - Thick egg noodles with medley of seafood, tofu & asian green in a curry sauce. Served mild, medium or hot. | $11.50 |
| Entrée tom yum | $5.00 |
| Satay Chicken Noodles - Thick egg noodles with chicken & seasonal vegetables in a solid satay sauce. | $10.50 |
| Combo Meat with Oyster Sauce | $15.50 |
| Peppercorn Steak - Udon noodles with beef, asian greens, capsicum, baby corn & onion in a peppercorn sauce. | $10.50 |
| Clean Here for the full menu for Noodle Tvern |
| Flounder | $5.50 |
| Extras | $0.70 |
| Egg, Bacon & Cheese | $4.50 |
|
Deluxe
Choice of Lamb, Chicken or Fish served with Egg, Bacon, Raw Onion, Cheese, Tomato, Lettuce & Garlic Sauce |
$9.50 |
| Crumbed Prawns | $2.00 |
| Mars in Batter | $3.20 |
|
Plain
Beef Pattie, Lettuce & Tomato Sauce |
$4.50 |
|
Lot
Beef Patty, Egg, Bacon, Cheese, Cooked Onion, Tomato Lettuce & Tomato Sauce |
$7.00 |
| Clean Here for the full menu for Gisborne Fish Shop |
| Fish n Chips - Beer battered barramundi, served with tartare, lemon, chips and salad | $25.50 |
| - add Extra sauce | $1.00 |
| Chicken Nuggets | $9.00 |
| Lemon Pepper Calamari - Served with garnished salad, chips & aioli | $17.00 |
| Bruschetta - Toasted garlic bread drizzled with olive oil, topped with spanish onion, basil pesto, fresh tomatoes and feta cheese | $15.00 |
| Steamed Vegetables | $4.50 |
| Barramundi Fillet - Oven baked barramundi fillet, topped with creamy basil pesto sauce, served with parsnip mash and asparagus | $27.00 |
| Mash Potato | $4.50 |
| Clean Here for the full menu for Victorian Tavern Hotel |
| Caramel | N/A |
| SOFT SHELL CRAB ROLL Tempura soft shell crab in a brioche bun with roquette, tomato and chipotle mayonnaise served with sweet potato chips | N/A |
| DELICIOUS BERRY Milk, Mixed Berries, Yoghurt & Honey | N/A |
| - | N/A |
| A mix of Belgium’s finest milk chocolate callets melted down in a warm creamy milk | - |
| OREO Oreo milkshake topped with chocolate ganache, crushed oreos, fresh whipped cream and our very own oreo cookie | N/A |
| Marshmallows | N/A |
| COCONUT DELIGHT Coconut Water, Banana, Blueberries, Coconut & Yoghurt | N/A |
| Clean Here for the full menu for Jolly Miller, The |
| Crumbed Fish | $4.00 |
| Chicken 'n' Prawn Roll | $2.60 |
| Bacon 'n' Egg burger | $4.90 |
| Large Dim Sims | $1.90 |
| Hot Dogs | $3.40 |
| Sausage Rolls | N/A |
| Prawn Cutlets | $1.20 |
| Clean Here for the full menu for Solatte |
| Name | Cuisines |
|---|---|
| Noodle Tvern | Asian, Noodles |
| Doonies Diner | Takeaway Food |
| Gisborne Fish Shop | Fish & Chips, Seafood |
| The Hot Spot | Takeaway Food |
| Emperor Tang Chinese Restaurant | Asian, Chinese |
| Gisborne Telegraph Hotel | Pub Food |
| My Thai Bar & Restaurant | Asian, Thai |
| Gisborne Charcoal Chicken | Charcoal Chicken, Takeaway Food |
Notice wrong information? Help us keep everything about The Hot Spot up to date.
Click here to send us an updateSaturday 9am–9pm
Sunday 9am–9pm
Monday Closed
Tuesday 9am–9pm
Wednesday 9am–9pm
Thursday 9am–9pm
Friday 9am–9pm
