Churros to share: 4 homemade donut sticks dusted with cinnamon sugar and served with your choice of 2 sides Sides: Caramel sauce, Chocolate sauce, Berry sauce, Mango puree, Ice Cream
|
$12.00
|
New Mexico: Homemade Frijoles and salsa. Finished with lettuce, more salsa, guacamole and sourcream
|
S: $20.50 / L: $25.00
|
- Add jalapenos for an extra kick for
|
$1.50
|
Colorado: Chunky Beef marinated in a cumin and mild smoked chili sauce. Topped with Enchilada sauce and sour-cream
|
S: $22.00 / L: $26.90
|
- Chicken: Mexican Seasoned Chicken breast
|
$23.00
|