Currently there is no menu available for Town Butcher The in Gisborne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Gisborne below.
Name | Cuisines |
---|---|
Town Butcher The | Delicatessens |
The Deli | Delicatessens |
Below you'll find samples from menus of places nearby.
Chicken Fried Rice - Fried rice with chicken, egg, bean shoots, peas, pineapple & onions in a teriyaki sauce. | $9.50 |
Hokkien Mee - Thick egg noodles with BBQ pork, shrimps & asian greens in a oyster and dark soy sauce. | $10.50 |
Lemongrass Chicken | $13.50 |
Vegetarian Stir Fry | $11.50 |
Singapore Fried Noodle - Thin rice noodles with shrimps, BBQ pork, egg & seasonal vegetables in a mild curry sauce. | $10.50 |
Curry Laksa - Thick egg noodles with BBQ pork, tofu, fish cakes, prawns, asian green & bean shoots served in a coconut curry soup | $10.50 |
Entrée tom yum | $5.00 |
Entrée wonton | $5.00 |
Clean Here for the full menu for Noodle Tvern |
Battered Mussels | $1.50 |
Jumbo
Beef Patty, Egg, Bacon, Cheese, Cooked Onion, Potato Cake, Pineapple, Tomato Lettuce & Tomato Sauce |
$8.00 |
King George Whiting | $8.00 |
Banana Fritter | $3.00 |
Crumbed Prawns | $2.00 |
Junior Chips | $2.00 |
Minimum Chips | $3.50 |
Extras | $0.70 |
Clean Here for the full menu for Gisborne Fish Shop |
Mediterranean Pappardelle - Chilli, garlic, olives, capsicum, eggplant, pumpkin, zucchini and spinach in a Napoli sauce | $23.00 |
Carbonara Pappardelle - Pan fried bacon, onion and garlic in a creamy white sauce | $21.50 |
Back to Basic Pizza - Napoli, fresh basil & mozzarella cheese | $12.00 |
Mash Potato | $4.50 |
Hot Dog | $9.00 |
Prawn and Chorizo Risotto - Pan fried prawns, chorizo sausage, chilli, garlic, cherry tomatoes and rocket sauce | $26.00 |
Fish n Chips - Beer battered barramundi, served with tartare, lemon, chips and salad | $25.50 |
Nasi Goreng - Prawns, chicken, julienne vegetables in a spicy fried rice, topped with fried egg | $22.00 |
Clean Here for the full menu for Victorian Tavern Hotel |
Caramel, Hazelnut, Vanilla | N/A |
Mug | N/A |
MANGO CHICKEN SALAD Mango marinated grilled chicken breast served on roquette, avocado, mango, cherry tomato and shaved parmesan | N/A |
Syrups | N/A |
SEAFOOD PLATE Grilled garlic prawns and fish fillet skewers with salt and pepper calamari served with a house salad and tartar sauce | N/A |
CHAI VANILLA OR SPICE LATTE - An enchanting blend of black tea combined with a mix of exotic flavours and spices made with warm creamy milk | N/A |
JOLLY MILLER BIG BREAKFAST Eggs any way you like, bacon, chorizo, grilled tomato, house baked beans, wilted baby spinach and a hash brown served with sourdough toast | N/A |
CLUB SANDWICH Toasted double-decker sandwich filled with bacon, egg, chicken breast, lettuce, tomato and mayonnaise served with crispy beer-battered chips | N/A |
Clean Here for the full menu for Jolly Miller, The |
Double Egg | $6.20 |
Potato Scallops | $0.60 |
Chicken Kickers | $4.00 |
Spring Roll | $2.40 |
Egg | $0.40 |
Steak Works burger | $7.30 |
Steak Sandwich | $5.70 |
Crumbed Fish | $4.00 |
Clean Here for the full menu for Solatte |
Name | Cuisines |
---|---|
Noodle Tvern | Asian, Noodles |
Doonies Diner | Takeaway Food |
Gisborne Fish Shop | Fish & Chips, Seafood |
The Hot Spot | Takeaway Food |
Emperor Tang Chinese Restaurant | Asian, Chinese |
Gisborne Telegraph Hotel | Pub Food |
My Thai Bar & Restaurant | Asian, Thai |
Gisborne Charcoal Chicken | Charcoal Chicken, Takeaway Food |
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