SKORDALIA CIGARS - Potato and Herb croquettes served with an ouzo mayonnaise. *Wine suggestion, Crabtree Riesling - See more at: http://www.vicssunbury.com.au/specials.php#sthash.3w6oRyol.dpuf | $12.00 |
ZUCCHINI FLOWERS - Lightly battered, deep fried zucchini flowers with cheese filling *Wine suggestion; Cape Schanck Pinot Grigio - See more at: http://www.vicssunbury.com.au/specials.php#sthash.3w6o | $12.00 |
ANCIENT GRAINED SALED - This is a delicious and nutritious dish either as a shared starter or a meal in itself. A mixture of quinoa, freekah, chickpeas, fresh herbs, pistachio nuts & goats cheese all | $22.00 |
BEEF BRACIOLE - Slices of eye fillet rolled and filled with fresh herbs, pine nuts, raisins, prosciutto & mozzarella cheese which is then roasted in the oven and finished off in the pan with a white w | $34.00 |
BRAISED ITALIAN MEATBALLS - Tasty meatballs made with pork, chicken and veal mince seasoned with fresh herbs, onion, garlic, paprika served with our velvety potato and a tomato & cannellini bean sauce | $25.00 |
MOROCCAN SPICED CHICKEN BREAST - Juicy grilled chicken breast which has been marinated in Moroccan spices served with a harissa chickpea salad - Juicy grilled chicken breast which has been marinated i | $28.00 |
CREME BRULEE - Egg custard with a burnt sugar crust served with a homemade berry compote - Egg custard with a burnt sugar crust served with a homemade berry compote | $12.00 |
Chicken Focaccia - Filled with tender marinated chicken thigh fillets, cheese, semi-dried tomato, mixed gourmet lettuce and our own ranch dressing, served with chips | $15.00 |
Grilled Vegetable Focaccia - Filled with roasted pumpkin, potatoes, capsicum, zucchini, fetta cheese, eggplant, semi-dried tomatoes & spinach topped with our own ranch dressing, served with chips | $15.00 |
Bacon & Egg Focaccia - Filled with bacon, cheese, fried egg, served with chips | $14.00 |
B.L.T. Focaccia - Filled with bacon, lettuce, tomato and mayonnaise, served with chips | $14.00 |
Garlic Bread | $7.50 |
Saganaki - Grilled Greek cheese served with lemon | $11.00 |
Bruschetta - Wedges of crusty bread topped with diced tomato, Spanish onion, garlic & basil & drizzled with olive oil & balsamic vinegar | $12.00 |
Soup of the Day - Ask our staff for today's soup and price | n/a |
Salt & Pepper Calamari - Lightly floured, deep fried calamari strips, coated with cracked pepper & sea salt, served with tartar sauce | $15.00 |
Oysters Natural - Fresh Tasmanian oysters served with lemon wedges & our homemade cocktail sauce (½ / 1 dozen) | $16.00/$24.00 |
Oysters Kilpatrick - Fresh Tasmanian oysters topped with bacon & our homemade Kilpatrick sauce & finished under the grill (½ / 1 dozen) | $16.00/$26.00 |
Bowl of Vegetables | $10.00 |
Bowl of Chips | $8.00 |
Bowl of Wedges - served with sour cream & sweet chilli sauce | $12.00 |
Garden Salad - Lettuce, tomato, cucumber & Spanish onion based tossed with a sweet Italian vinaigrette | $8.00 |
Greek Salad - Lettuce, tomato, cucumber, olives, fetta cheese & Spanish onion with a traditional extra virgin olive oil & lemon vinaigrette | $10.00 |
Rucola Salad - Rocket, Spanish onion & shaved parmesan with a balsamic vinaigrette | $8.00 |
Garlic Prawns - Black tiger prawns sauteed in garlic & finished with a white wine cream sauce served with basmati rice | $29.00 |
Fish - Grilled Barramundi fillet served with roasted chat potatoes, rocket salad & salsa verde | $30.00 |
Grilled Seafood Platter for One - Seafood platter with a selection of grilled seafood, including king prawns, scallops, calamari, fish, mussels marinated in lemon juice, herbs & garlic, natural & kilp | $40.00 |
Salt & Pepper Calamari - Lightly floured, deep fried calamari strips, coated with cracked pepper and sea salt, served with chips, salad and tartare sauce | $24.00 |
Chicken Parmigiana - Grilled crumbed chicken breast topped with smoked ham, Napoli sauce and mozzarella cheese, served with chips, mash or roasted chats with either salad vegetables | $24.00 |
Chicken Saltimbocca - Pan-fried chicken tenderloins wrapped in prosciutto and camembert cheese with a creamy white wine and garlic sauce, served on a bed of potato mash and vegetables | $28.00 |
Lamb Fillets - Herb & panko crumb coated tender lamb fillets served on a bed of potato mash, sautéed baby spinach and a red wine jus | $32.00 |
Veal Scaloppini - Pan-fried baby veal with a white wine & mushroom sauce, served on a bed of potato mash & vegetables | $28.00 |
Filet Mignon - 300g Eye fillet wrapped in bacon, grilled and served with creamy mashed potatoes and sautéed baby spinach then finished off with a shiraz jus | $37.00 |
Beef & Reef - 500g Prime cut rib eye or 300g eye fillet steak topped with juicy prawns and scallops in a delicious creamy 44.00 garlic sauce, served on a bed of potato mash and vegetables | $48.00 |
Eye Fillet - 300g Prime cut eye fillet grilled to your liking, with a choice of mushroom, pepper, garlic, gorgonzola or red wine sauce, served with chips, mash or roasted chats with either salad or ve | $36.00 |
Rib-eye - 500g Rib-eye grilled to your liking, with a choice of mushroom, pepper, garlic, gorgonzola or red wine sauce, served with chips, mash or roasted chats with either salad or vegetables | $40.00 |
Bolognaise or Napoli Sauce - Spaghetti, Fettuccini, Gnocchi, Penne | $9.00 |
Lasagne | $9.00 |
Chicken Schnitzel & Chips | $10.00 |
Chicken Nuggets & Chips | $10.00 |
Fish Fingers & Chips | $10.00 |
Chicken Parmigiana & Chips | $12.00 |
Bolognaise - Traditional Italian meat sauce (Entree/Main) | $15.00/$18.00 |
Napolitana - Fresh tomato, basil and garlic (Entree/Main) | $15.00/$18.00 |
Amatriciana - Bacon, kalamata olives, Napoli and fresh basil (Entree/Main) | $15.00/$18.00 |
Primavera - Pumpkin, sun-dried tomato, spinach, capsicum, Napoli (Entree/Main) | $15.00/$18.00 |
Carbonara - Lean bacon, cream, parmesan cheese, garlic and herbs (Entree/Main) | $15.00/$18.00 |
Lasagne (Entree/Main) | $13.00/$18.00 |
Gorgonzola Gnocchi - Home-made potato gnocchi, baby spinach in a creamy sweet gorgonzola cheese sauce (Entree/Main) | $15.00/$19.00 |
Pumpkin Gnocchi - Home-made potato gnocchi served in a creamy pumpkin sauce (Entree/Main) | $15.00/$19.00 |
Gnocchi Fritte - Home-made gnocchi which has been pan fried with chorizo sausage, chopped fresh tomatoes, garlic, fresh rocket & parsley (Entree/Main) | $17.00/$21.00 |
Romano - Chicken, mushroom, spring onion, sundried tomato in a creamy Napoli sauce (Entree/Main) | $15.00/$18.00 |
Vittorio's Pollo Delight - Chicken, spinach and pine nuts in a creamy Napoli sauce (Entree/Main) | $15.00/$18.00 |
Calabrese (Mild, Medium or Hot) - Hot salami, capsicum, spring onion and olives in a creamy Napoli sauce (Entree/Main) | $15.00/$18.00 |
Salmon - Tasmanian smoked salmon, snow peas and roasted capsicum with a white wine, cashew nut and cream sauce tossed through fettuccine pasta (Entree/Main) | $17.00/$21.00 |
Marinara - Black tiger prawns, mussels, calamari, fish pieces & scallops tossed with garlic in a Napoli sauce (Entree/Main) | $20.00/$28.00 |
Chicken Avocado - Sauteed marinated chicken with mushrooms, avocado and spring onions finished in a white wine cream sauce (Entree/Main) | $16.00/$18.00 |
Pescatore - Black tiger prawns, mussels, calamari, fish pieces & scallops in a parsley oil & garlic sauce (Entree/Main) | $20.00/$28.00 |
Chicken Risotto - Chicken, spinach, pine nuts, mushroom and sun-dried tomato topped with shaved parmesan | $20.00 |
Seafood Risotto - King prawns, mussels, calamari, fish, clams, scallops and garlic in a rich Napoli sauce | $28.00 |
Lamb Risotto - Back strap of lamb marinated in Greek herbs with sun-dried tomato, olives, Spanish onion and fetta cheese in a beef jus sauce | $26.00 |
Vegetable Risotto - A delicious risotto made with seasonal vegetables, Napoli sauce topped with shaved parmesan cheese | $19.00 |
Vics Supreme - Tomato, cheese, baby spinach, hot salami, roasted potato, roasted capsicum, roasted pumpkin, broccoli, fresh tomato, feta cheese, herbs (Sml/Lrg/Fam) | $12.00/$18.00/$23.00 |
Bandito - Tomato, cheese, hot salami, onions, capsicum, fresh tomato, kalamata olives, sun-dried tomato, feta cheese (Sml/Lrg/Fam) | $12.00/$18.00/$23.00 |
Sweet Chilli Chicken - Cheese, chicken, onion, roasted capsicum, fresh tomato, sweet chilli sauce (Sml/Lrg/Fam) | $12.00/$18.00/$23.00 |
Italiana - Tomato, cheese, bocconcini cheese, fresh tomato, fresh basil, prosciutto, thin base (Sml/Lrg/Fam) | $12.00/$18.00/$23.00 |
Vegie Delight - Tomato, cheese, baby spinach, selected seasonal roasted vegetables, herbs (Sml/Lrg/Fam) | $12.00/$18.00/$23.00 |
Country Style - Tomato, cheese, roasted potato, onion, fresh tomato, bacon, egg, herbs (Sml/Lrg/Fam) | $12.00/$18.00/$23.00 |
Satay Delight - Cheese, chicken, satay sauce, onion, chilli (Sml/Lrg/Fam) | $12.00/$18.00/$23.00 |
Nonna - Tomato, cheese, roasted pumpkin, ricotta, baby spinach, sun-dried tomato, cracked black pepper (Sml/Lrg/Fam) | $12.00/$18.00/$23.00 |
Sea Reef Supreme - Cheese, prawns, spring onion, parsley, sea salt flakes, garlic (Sml/Lrg/Fam) | $12.00/$18.00/$23.00 |
Tandoori Delight - Tomato, cheese, tandoori chicken, cucumber, fresh tomato topped with sour cream, mango chutney (Sml/Lrg/Fam) | $12.00/$18.00/$23.00 |
Mafia - Tomato, cheese, baby spinach, smoked ham, sun-dried tomato, fresh tomato, artichoke, bocconcini cheese (Sml/Lrg/Fam) | $12.00/$18.00/$23.00 |
Australiana - Tomato, cheese, Virginian ham, egg, onion, bacon and bocconcini cheese (Sml/Lrg/Fam) | $12.00/$18.00/$23.00 |
Pizza Extras (Sml/Lrg/Fam) | 50¢/$1.00/$1.50 |
Pizza Extras – seafood, Virginian ham or chicken (Sml/Lrg/Fam) | $1.00/$2.00/$3.00 |
Pizza bases available in gluten free | $3.00 |
Garlic or Herb Focaccia | $4.00 |
Garlic Pizza - Garlic, cheese (Sml/Lrg/Fam) | $10.00/$15.00/$18.00 |
Margherita - Tomato, cheese, oregano (Sml/Lrg/Fam) | $10.00/$15.00/$18.00 |
Aussie - Tomato, cheese, ham, bacon, egg (Sml/Lrg/Fam) | $10.00/$15.00/$18.00 |
Capricciosa - Tomato, cheese, ham, mushroom, olives (Sml/Lrg/Fam) | $10.00/$15.00/$18.00 |
Mushroom - Tomato, cheese, mushroom (Sml/Lrg/Fam) | $10.00/$15.00/$18.00 |
Vegetarian - Tomato, cheese, mushroom, olives, capsicum, onion (Sml/Lrg/Fam) | $10.00/$15.00/$18.00 |
Vic's Super Special - Tomato, cheese, ham, mushroom, capsicum, onion, olives (Sml/Lrg/Fam) | $10.00/$15.00/$18.00 |
Mexicana - Tomato, cheese, ham, hot salami, onion, capsicum, olives (Sml/Lrg/Fam) | $10.00/$15.00/$18.00 |
Hawaiian - Tomato, cheese, ham, pineapple (Sml/Lrg/Fam) | $10.00/$15.00/$18.00 |
Americana - Tomato, cheese, ham, hot salami, capsicum (Sml/Lrg/Fam) | $10.00/$15.00/$18.00 |
Pollo - Tomato, cheese, chicken, mushroom, BBQ sauce (Sml/Lrg/Fam) | $10.50/$15.50/$19.00 |
Chilli Con-Carne - Tomato, cheese, ham, hot salami, beef, onion, capsicum, chilli (Sml/Lrg/Fam) | $10.50/$15.50/$19.00 |
Marinara Seafood - Tomato, cheese, prawns, seafood mix, anchovies, parsley, garlic (Sml/Lrg/Fam) | $10.50/$15.50/$19.00 |
Deluxe - Tomato, cheese, ham, mushroom, olives, capsicum, prawns, onion, parsley (Sml/Lrg/Fam) | $10.50/$15.50/$19.00 |
Meat Lovers - Tomato, cheese, ham, hot salami, beef, bacon, smoked ham, BBQ sauce (Sml/Lrg/Fam) | $10.50/$15.50/$19.00 |
The Lot - Tomato, cheese, ham, mushroom, capsicum, onion, pineapple, olives, prawns, hot salami (Sml/Lrg/Fam) | $10.50/$15.50/$19.00 |
Pizza Extra's (Sml/Lrg/Fam) | 50¢/$1.00/$1.50 |
Pizza Extra's – seafood, Virginian ham or chicken (Sml/Lrg/Fam) | $1.00/$2.00/$3.00 |
Pizza bases available in gluten free | $3.00 |
Warm Chicken Salad - Tender chicken strips served on salad of gourmet lettuce, tomato, cucumber, Spanish onion, bocconcini and julienne carrot dressed with a seeded mustard mayonnaise | $18.00 |
Greek Lamb Salad - Grilled marinated lamb fillets served on a salad of baby spinach leaves, tomato, cucumber, Spanish onion, kalamata olives and feta cheese, drizzled with an extra virgin olive oil an | $25.00 |
Caesar Salad - Cos lettuce with home-made mayonnaise, bacon, croutons, shaved parmesan topped with a poached egg | $18.00 |
Grilled Chicken Caesar Salad - Caesar salad (as above) served with juicy chicken strips | $21.00 |
Calamari Salad - Lightly floured fried calamari tossed in garlic and chilli flakes served on a salad of rocket, celery, cucumber, tomato and spring onion, with balsamic vinaigrette | $23.00 |
Chocolate Mousse - Homemade rich chocolate mousse served with whipped cream | $8.00 |
Sticky Date Pudding - Served warm with vanilla ice cream | $12.00 |
Tiramisu - Traditional Italian dessert. Layers of liqueur & coffee soaked sponge finger biscuits and a mascarpone cream mixture | $10.00 |
Panna Cotta - A light and creamy Italian chilled desert, of cooked and set cream flavoured with fresh vanilla bean, served with a berry coulis and fresh strawberries. This is a very refreshing, light | $12.00 |
Banana Baileys Crepes - Crepes served with bananas covered with a homemade caramel Baileys and brandy sauce served with ice cream, fresh whipped cream or both | $13.00 |
Strawberry Crepes - Served with ice cream, fresh whipped cream or both | $12.00 |
Fresh Cakes & Cheesecakes - Ask staff for a recommendation. Most of our cakes are homemade | $8.00 |
Smartie and Vanilla Ice-cream Cup - For children 12 years & under ONLY | $4.00 |
Juice - Orange, Apple, Pineapple. | $4.00 |
Soft Drink - Coke, Diet Coke, Coke Zero, Orange, Sprite, Rasberry, Lift, Soda Water, Ginger Ale, Tonic Water (Pot/Jug) | $4.00/$9.00 |
San Pellegrino Lightly Sparkling Mineral Water (250ml/1L) | $4.00/$8.00 |
San Pellegrino - Chinotto, Aranciata Rossa, Limonata | $4.50 |
Lemon, Lime & Bitters (Pot/Jug) | $4.50/$13.00 |
Tea - Earl Grey, English Breakfast, Green, Peppermint, Cammomile | $4.00 |
Iced Coffee/Chocolate | $6.00 |
Milkshakes | $6.50 |
Spiders | $5.00 |
Short/Long Black | $4.00 |
Moccha, Vienna | $4.50 |
Affogato (espresso with ice cream) | $6.00 |
Chai Latte | $4.50 |
Cappuccino, Flat White, Macchiato, Latte | $4.00 |
Hot Chocolate with marshmallows | $4.50 |
Liqueur Coffee with - Tia Maria, Kahlua, Baileys, Galliano (15ml shot) | $8.00 |
For Mugs or Soy Milk | Extra 50¢ |
Beer Heavy - Stubby - VB, Carlton Draught | $6.50 |
Beer Heavy - Stubby - Crown, Pure Blonde, James Boag's Premium | $7.50 |
Beer Heavy - Stubby - Fat Yak (Pot/Scooner) | $4.50/$7.50 |
Beer Heavy - Stubby - VB, Carlton Draught (Pot/Scooner) | $5.00/$8.00 |
Beer Light - Cascade Premium Light, Hahn Light | $6.00 |
Beer Light - Peroni Leggero (imported) | $7.00 |
Beer Imported - Corona, Heineken, Stella Ortois, Peroni, Blue Moon | $8.00 |
5 Seeds Apple Cider | $7.50 |
Spirits - Basic | $6.50 |
Spirits - Premium | $7.50 |
For Soft Drink or Juice | Add 50¢ |
Jim Beam Bonded | $8.50 |
Wild Turkey rare Breed | $8.50 |
Chivas Regal | $8.50 |
Hennessy VSOP | $9.50 |
Benedictine - Ask staff for more selection | $9.50 |
Liqueurs | From $6.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Vic's Cucina Bar | Italian |
Mystic Pizza & Pasta | Pizza & Pasta, Italian |
La Porchetta | Takeaway Food, Italian |
Domino's Pizza | Italian, Pizza & Pasta |
Station Family Bistro The | European, Italian |
Below you'll find samples from menus of places nearby.
SEAFOOD NASI GORENG Malay style fried rice with medley of seafood, egg, beanshoots, celery peas & onions. | $10.50 |
CURRY LAKSA Thick egg noodles & thin rice noodles with BBQ pork, tofu, fishcakes, prawns & asian greens served in a coconut curry soup. | $10.50 |
PEPPERCORN STEAK Udon noodles with beef ,asian greens, capsicum, baby corn & onion in a peppercorn sauce. | $10.50 |
FRIED KWAI TEOW Thick rice noodles with medley of seafood & asian greens in a light soy sauce. | $11.50 |
CHICKEN GREEN CURRY Thin rice noodles with chicken, green peas & seasonal vegetables in a green curry sauce. | $10.50 |
TOM YUM Thin rice noodles with medley of seafood & asian greens served in a thai style soup. | $10.90 |
BEEF BLACK BEAN Thick egg noodles with beef & seasonal vegetables in a black bean sauce. | $10.50 |
SHORT CURRY LAKSA | $4.50 |
Clean Here for the full menu for Noodle Haven |
Curry Puff (4 pieces) Deep-fried puff pastry. Filled with chicken curry and potato serve with sweet chilli sauce. | $6.00 |
Pud Med Mamuang Stir-fried with vegetables, mild chili past spring onion and cashew nuts. | - |
Prawn or Seafood | $15.00 |
Laab Gai Minced chicken salad mixed with, spring onion, coriander lemon juice, onion and roasted ground rice. | $10.00 |
Rockling fillets | $15.00 |
Pud Satay Stir-fried with chef's special peanut sauce. | - |
Pud Kra Pao *** Stir-fried with vegetables, garlic , chilli and basil. | - |
Vegetable | $12.00 |
Clean Here for the full menu for Sunanta's Thai Restaurant |
Pad egg noodle chicken - stir fried egg noodle with egg, chicken and vegetable | $12.90 |
Pad kratiem prik thai - stir fried garlic, pepper ( serve with steamed vegetable) | N/A |
Nam sod - minced chicken cooked with ginger, onion, roasted peanuts, chili, lemon juice and mints | $11.90 |
Spicy calamari - tender piece calamari batter serves with capsicum, spring onion and chilli sauce | $8.90 |
Spring rolls ( 6 pcs ) - your choice of vegetable or chicken spring rolls | $6.90 |
Fish cake ( 4 pcs) - marinated minced fish with red curry paste serve with sweet chillies sauce, cucumber and peanut | $7.90 |
Tempura vegetables - assorted vegetables deep fried in tempura batter | $6.00 |
Clean Here for the full menu for Ma's Thai Restaurant & Wine Bar |
Extra meat in Kebabs | $2.00 |
Bird's Nest - Rolled filo pastry with crushed cashews & honey syrup | $3.50 |
Turkish Coffee | $3.50 |
Lahmacun - Mince meat, blended parsley, tomato, red capsicum and onions baked on thin bread | $9.00 |
Hommus | Small $5.50 / Large$7.00 |
Mince Meat Pide - Mince, meat parsley, onions baked in pide bread | $7.00 |
Clean Here for the full menu for Cheeky Kebabs |
With cashew nuts | $18.00 |
Singapore fried noodles | $14.00 |
Steak with chinese noodles | $15.00 |
Wong choi | $9.80 |
Chicken sweet & sour | $15.00 |
Combination soup | $6.00 |
Combination with black bean sauce | $17.50 |
With ginger & spring onions | $15.00 |
Clean Here for the full menu for Golden Emperor Chinese Restaurant |
Name | Cuisines |
---|---|
Noodle Haven | Noodles, Asian |
Sunanta's Thai Restaurant | Thai, Asian |
Ma's Thai Restaurant & Wine Bar | Asian, Thai |
Cheeky Kebabs | Takeaway Food, Kebabs |
Golden Emperor Chinese Restaurant | Chinese, Asian |
Melba Fish Shop | European, Fish & Chips, Seafood |
Goonawarra Fish & Chip Shop | Fish & Chips, Seafood |
Sunbury Noodle Cuisine | European, Asian, Noodles |
Notice wrong information? Help us keep everything about Vic’s Cucina Bar up to date.
Click here to send us an updateItalian & Mediterranean CuisineWelcome to Vic’s Cucina and Bar!Monday - Sunday 11:30 - 15:00, 17:00 - Late. Take away service availableGluten Free, Pasta, Pizza, Seafood, Steak, Vegetarian, A La Carte, BYO, Childrens Menu, Group Booking, Licensed, Children Friendly, Outdoor Dining, Private Parties, Dinners, Lunches, Cafe, 101 - 200, Disabled Access, Takeaway, Family Operated, Family Owned, Open 7 Days, Open Late
The opening hours for Vic’s Cucina Bar are coming soon