The Lot + Pineapple | $8.20 |
Pineapple Fritters | $1.50 |
Couta | $4.50 |
Vegetarian Burger (Vegetable pattie, Lettuce, Tomato, Onion and Sauce) | $5.00 |
All steak s/wiches made with scotch fillet and come with lettuce and sauce | - |
CHICKEN PARMIGIANA - breast fillet topped with napolitana sauce & mozzarella cheese | $9.00 |
GARDEN SALAD - lettuce, tomato, mushrooms, capsicum, olives & onions with your choice of dressing | $4.00 |
MACCHIATO (Regular / Large) | $3.50/$4.00 |
CRUZE VEGETARIAN - 2 Eggs poached, scrambled or fried on sourdough toast with fried mushrooms, baked tomato, spinach and a rosti | $15.00 |
SMOOTHIES - banana / berry | $5.50 |
SALMON PATTIE & GARDEN SALAD - homemade salmon pattie served with fresh garden salad and relish | $8.00 |
MILKSHAKES - choc / straw / blue heaven / lime / vanilla / banana (kids sizes available) | $5.00 |