Italian restaurant and takeaway menus in West End

PIADINA BOSCAIOLA ‘Boscaiola’ is Italian for woodcutter – collecting mushrooms is part of the woodcutter’s heritage. Our Piadina Boscaiola combines sautéed mushrooms, free range leg ham, and provolone	N/A
CIBO CUP CAKE Our Cibo cupcake is a typical little sponge cake with a twist. Our orange infused icing adds a surprising and delicious flavour to these airy and light cupcakes.	N/A
RIPIENA QUATTRO STAGIONI ‘Quattro Stagioni’ is Italian for Four Seasons. ‘Ripiena is Italian for ‘stuffed’ or ‘filled’. Our Ripiena Quattro Stagioni is similar of that a pizza slice filed with toma	N/A
CANNOLI TRADIZIONALI MIGNON These are our mini custard cannoli. Cannoli is Italian for ‘little tube’. These Sicilian delicacies are arguably Italy’s most recognised pastry. Cannoli is derived from the	N/A
MACARON PISTACCHIO Pistacchio macaron are our pistachio flavoured macarons filled with white chocolate ganache. A macaron is a sweet meringue-like biscuit filled with ganache sandwiched between two ma	N/A

Risotto Marinara - Fresh seafood sauteed in garlic and fresh herbs with a dash of cream	$19.9
Bruschetta - Crusty home-made bread with fresh tomato, basil, spanish onion and olive oil	$8.9
Capricciosa - Tomato, mozzarella, salami, olives, mushrooms, anchovies and eggs	$15.9
Vesuvio - Tomato, mozzarella, capsicum, chilli, hot salami, onions, olives	$15.9
Mediterranean - Tomato, mozzarella, roasted eggplant, capsicum, onions, spinach, olives and feta	$16.9