Mushrooms - Sautéed button mushrooms with rosemary, sherry, white wine & butter | $10.50 |
Plain Baked Bread - Freshly baked | $4.50 |
Pork & Rabbit Terrine - And pistachio, with pear chutney server in grilled bread | $14 |
Roast Pork Belly (Cerdo al horno con membrillo - Succulent pork with crackle & quince paste | $12 |
Grilled Scallops & chorizo - with tomato gazpacho & eggplant caviar | $12 |