Currently there is no menu available for Wildwood Grill & Tavern in Hurstbridge. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Hurstbridge below.
Name | Cuisines |
---|---|
Wildwood Grill & Tavern | Vegetarian, Modern Australian |
A Boy Named Sue | Vegetarian, Australian, Italian, Pizza, Cafe Food |
Below you'll find samples from menus of places nearby.
KAENG PANANG Medium hot panang curry - Stew with coconut milk, curry paste, lemongrass & kaffir lime leaves | n/a |
KAENG MASSAMAN Mild massaman curry - Tasty stew with coconut milk, coriander, cloves, nutmeg, lemongrass & peanuts | n/a |
THAI GREEN ICE TEA Green tea - Green tea, sugar and lemon | n/a |
YAM PLA Spicy salmon salad with Thai basil - Spicy salad, marinated salmon, Thai basil and hot Thai lime & fish sauce dressing | n/a |
PAD KING Spicy wok with ginger - Rice noodles, cocktail tomatoes, mushroom, onion, celery & finely chopped ginger in mild soy sauce | n/a |
MANGO MANIA Smoothie - Mango, chilli, lime, mint and lactose-free yogurt | n/a |
PAD KRAPHAW Hot noodles with Thai basil - Rice noodles with hot Thai basil, chili, garlic, snake beans in soy sauce & oyster sauce | n/a |
GINGER KICK Smoothie - Ginger, papaya, pineapple, coriander and lactose-free yogurt | n/a |
Clean Here for the full menu for Tasty Thai Food |
WEDGES SEASONED & SERVED WITH SOUR CREAM OR SWEET CHILLI SAUCE | $8.00 |
FISH OF THE DAY PLEASE CHECK PRICE BEFORE ORDERING | N/A |
CHICKEN AVOCADO CHICKEN FILLETS COOKED IN WINE, GARLIC LEMON JUICE, WHITE SAUCE AND FRESH AVOCADO. | $19.00 |
TARTUFO, BACIO | $4.50 |
CHOCOLATE MOUSSE | $4.00 |
HERB BREAD | $4.00 |
Clean Here for the full menu for Henry Hursts Pizza & Pasta Restaurant |
CAJUN SALAD chicken breast, Spanish onion, cucumber, tomato, spring onions & housemade Balsamic dressing | $17.00 |
BRIE CHEESE & AVOCADO semi dried tomato, mixed lettuce, roasted capsicum & caramelised onion | $13.00 |
ANGUS BEEF SAUSAGE ROLL | $3.70 |
CHICKEN CAESAR SALAD cos lettuce, anchovies, bacon, croutons, parmesan, egg & housemade Caesar dressing | $17.00 |
SALAD & MAYONNAISE mixed lettuce, tomato, cucumber, beetroot & cheese | $8.00 |
EGG & BACON ROLL two fried eggs with triple bacon on a Turkish roll | $7.00 |
CROISSANT with ham, cheese & tomato | $8.00 |
FLORENTINE two poached eggs on toasted English muffins with spinach & topped with hollandaise | $13.00 |
Clean Here for the full menu for Wild Wombat Cafe & Bar |
Image | Name | Description | Cuisines |
---|---|---|---|
Grilled Vegetables with Dips | A very easy but delicious dish of grilled or chargilled vegetables, cooked with herbs, spices and garlic are served with a selection of dips on a large platter, put in the centre of the table for everyone to enjoy. A selection of eggplant, zucchini, red onions and round squash and turnips would be a usual combination, but also grilled baby corn and capsicum. Plenty of different dips are included as well as yoghurt and sauces. | Vegetarian | |
Lasagne Primavera | A delicious vegetarian lasagne usually made with spinach pasta and a selected of sliced vegetables such as eggplant, courgette, tomatoes, mushrooms and onions and covered in a béchamel sauce. Served with garlic bread and salad, this is a lovely dish for non-meat eaters. | Vegetarian | |
Noodles with Coconut Vegetable Curry | A lovely dish even for meat eaters! Delicate soft cooked noodles are served with a mixture of vegetables steeped in a coconut curry sauce full of herbs and spices. A good selection of vegetables such as potatoes, squash, onions, carrots, peas and green beans all cooked to perfection. Served with flatbreads or chapattis and usually a side tray of dips and yoghurt with cucumber. Tofu can be added if required. | Vegetarian | |
Mushroom Burger | No bread involved in this burger – the filling is full of vegetables and herbs, and the ‘bun’ is comprised of two large grilled Portobello mushrooms. Quite a lot of garlic is usually included in this dish to give it oodles of flavour. Can be served with chips or salad as an accompaniment, and a selection of dips and sauces. | Vegetarian | |
Pumpkin and Feta Ravioli | A very popular pasta dish in vegetarian restaurants with delicate but lightly spiced pumpkin and rich feta cheese. The pasta is normally served with either a burnt butter sauce, including garlic, or with a spinach and finely chopped tomato sauce with herbs. A sprinkling of pine nuts usually completes the dish. | Vegetarian | |
Tomato Risotto | A simple but effective dish of Arborio rice and tomatoes, garlic and basil as the accompanying herb. The rice is cooked in a pan with white wine, seasoning and garlic with the finely chopped tomatoes being added towards the end. A touch of cream and a scattering of basil completes the dish with some parmesan cheese also added towards the end. Plenty of French or Italian bread to wipe your bowl with is a good idea! | Vegetarian | |
Juices | A large selection of fresh juices are normally available, being made at the counter. Varieties of vegetable and fruit, some with the addition of spices. A spicy carrot and tomato juice is fantastic as it will contain ginger and cumin but classics such as fresh berry juice with strawberries, blackberries and blueberries are also very popular | Vegetarian |
Name | Cuisines |
---|---|
Tasty Thai Food | Asian, Thai |
Burkes Chicken & Seafood Bar | Fish & Chips, Seafood |
Hurstbridge Post Office Cafe | Modern Australian, Cafes |
Heart 'N Soul Cafe | Cafes |
Henry Hursts Pizza & Pasta Restaurant | Pizza & Pasta, Italian |
Outrageous Cakes | Cafes |
Wildwood Grill & Tavern | Vegetarian, Modern Australian |
Capones Pizza & Pasta | Pizza & Pasta |
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