Willow & Spoon in Alderley Menu

Currently there is no menu available for Willow & Spoon in Alderley. We are continuously adding menus, so check back soon!

In the meantime feel free to browse our other menus within Alderley below.

Nearby European restaurants

Name	Cuisines
Willow & Spoon	Italian, European

Below you'll find samples from menus of places nearby.

Nearby sample menus

Siri Thai Restaurant (sample menu)

Almond Chicken - Crispy chicken slice stir fried with chilli jam, veggies, almonds	$ 14.90
Salt & Pepper Soft Shell Crab	$ 9.90
Pad See Ew Noodle	$ 9.90
Pad Thai Noodle	$ 9.90
Coconut Calamari (4 pcs) - Deep fried calamari coated, coconut shed serve with sweet chilli sauce	$ 7.50
Gang Ped Yang (Red Curry Duck) - Red curry paste, mixed vegetables, pineapple, tomato and Thai herbs cooked in coconut milk with roasted duck	$ 17.90
Clean Here for the full menu for Siri Thai Restaurant

Pizza Hut (sample)

8pk Cheesy Potato Bites - Cheesy Potato Bites are bite sized potato balls infused with cheese and served with a tomato dip.	N/A
6pk Caramel Cookie Shots - Pizza Hut's gooey taste sensation - Bite sized shortbread cookies, served warm with a rich caramel centre.	N/A
Triple Dippers - 10 Cheesy Sticks, 4 Chicken Wings and 8 Cheesy Potato Bites with three dipping sauces for even more flavour.	N/A
Veggie Sensation - Mushroom, juicy pineapple, diced tomato, green capsicum, kalamata olives, cheddar, onion, oregano, mozzarella on a tomato sauce finished with aioli drizzle.	N/A
Garlic Bread - Oven baked Garlic Bread loaf, the perfect partner for every pizza occasion.	N/A
Cool Ridge 600ml Bottle - Every movie star, sporting hero and chess champion has one thing in common. They all drink water. So follow in the footsteps of greatness and drink water too.	N/A
Sweet Chilli Dip - Sweet Chilli Dip 25ml tub	N/A
Prawn Supreme - Succulent prawns, mushrooms, juicy pineapple, roasted red capsicum, green capsicum, onion, mozzarella on a tomato sauce.	N/A
Clean Here for the full menu for Pizza Hut

Popular Menu Items

Name	Description	Cuisines
Spaghetti and Meatballs	Traditional Italian dish, with meatballs made of minced pork and beef, herbs and minced onion and garlic, and served in a rich thick tomato based ragu sauce. Can be served sometimes with shredded fresh basil or oregano and shavings of parmesan. As with carbonara, it tends to be served with garlic bread and side salad.	Italian
Lamb cutlets with garlic and rosemary	Usually on every Italian menu, small trimmed lamb chops or cutlets are served steeped in fresh rosemary and garlic and pan fried or grilled. Served with sauté potatoes and vegetables, it is a hearty plate of food and delicious flavours. Tender pink lamb is enhanced by the earthy rosemary and garlic.	Italian
Minestrone Soup	The classic and renowned Italian soup, comprising small pasta shapes, a rich chicken stock and finely diced vegetables such as celery, onions, tomatoes, carrots beans and herbs. Created in Ancient Roman times this soup is now served in many different ways, some finely and others much more chunky and hearty. A sprinkling of parmesan and a good basket of bread makes this really filling.	Italian
Napoletana pasta sauce	An amazing vegetarian italian option. Crushed tomato, onion, garlic, basil and parmesan. Sounds simple but bursting with lots of flavour.	Italian
Osso Buco	A dish invented in Ancient Roman Times and perfected over the years to a more sophisticated Italian meal, consisting of cross-cut veal shanks, braised in red wine, onions, celery and carrots and served with a gremolata on the top (optional).	Italian
Bruschetta	Delicious slices of bread, rubbed with garlic and tomato and seasoned before grilling. Various toppings are served, the most popular being diced tomatoes and red onion with finely chopped garlic and basil. Can also be served with a pesto topping, and sometimes with roasted aubergine and mushrooms. Usually a starter, but can be purchased as a main course.	Italian
Chianti	In rustic Italian restaurants, you can still see empty bottles of Chianti grouped together and hanging around the bar or ceiling! Old Chianti bottles used to be covered in a basket weave, and often used to house a candle on your table, so that the wax dripped down the outside of the bottle! The wine itself is red and relatively light in comparison to heavier Italian wines such as Barolo. Chianti is produced primarily in the beautiful region of Tuscany, and is eminently drinkable!	Italian
Soave	Another popular wine, this white wine is produced in the Veneto region of Italy, around the city of Verona, home to many Shakespeare plays! It is comparatively dry and was once the ‘in’ drink in the 1970’s but was overtaken by Pinot Grigiot towards the 1980’s	Italian
Peroni	The most popular of beers served in Italian restaurants, it is not the cheapest one around but still sells more than any other. 5% alcohol, a slightly ‘hoppy’ taste but very refreshing when served in iced cold frosted glasses.	Italian