Gravy, Mushroom, Pepper, Diane sauces
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$1.00
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Lemon Pepper Calamari - served with steakhouse chips, salad & dill aioli
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$16.50
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300g Rump (gf) - served w/ either steakhouse chips, stone baked potato w/ sour cream & chives, seasonal vegetables or garden salad, w/ a choice of house made sauce gravy, pepper, mushroom, diane
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$28.00
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Fresh Seafood - calamari, reef fish, prawns, capers, red onion with a dill mayonnaise on a tartare sauce
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$23.50
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300g Rib Fillet (gf) - served w/ either steakhouse chips, stone baked potato w/ sour cream & chives, seasonal vegetables or garden salad, w/ a choice of house made sauce gravy, pepper, mushroom, diane
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$33.50
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