Yaringa Marina Restaurant in Somerville Menu

Entree
Beer battered Tempura Prawns Butterfly tiger prawns cooked in freshly made tempura batter serves with garden salad finished with plum sauce. $17.95
Tandoori chicken kebab (g.f) Tandoori Chicken kebab marinated in chef’s special tandoori marinade serves with iceberg lettuce and slice of lemon. $16.95
Pan seared Scallops (g.f.) Pan seared medium rare cooked scallopsserves in shell with pea puree, seaweed and caviar. $16.95
Soup of the day Made with market fresh product serves with crusty garlic bread. $11.95
Cheesy Garlic & rosemary Focaccia bread $8.00
Bruschetta Toasted crusty bread topped with tomatoes, onion, basil & spinach pesto with Parmesan cheese and balsamic glaze. $12.95
Grilled salt and pepper calamari (g.f.) Pineapple cut squid tossed in olive oil, grilled serves with iceberg salad dressed in rice vinaigrette dressing. $17.95
Natural oysters Fresh oysters serve with lemon, lime and chili dressing. $18.00 / $36.00
Chicken Taco with salsa Taco filled with julienne vegetables (onion, cucumber, carrot, lettuce), grilled chicken dressed in taco salsa. $15.95
Garlic Prawns with Basmati rice Fresh peeled tiger prawns cooked in garlic and herbs infused white wine and creamy sauce serves with fragrant basmati rice. $18.95
Caesar salad (chicken) Grilled chicken strips ,Baby-cos lettuce, anchovy mayonnaise, boiled eggs, Parmesan cheese, bacon, croutons. $23.95
Caesar salad Baby-cos lettuce, anchovy mayonnaise, boiled eggs, Parmesan cheese, bacon, croutons. $16.95
Kilpatrick oysters Fresh oysters serve with crispy bacon and Worcestershire sauce. $22.00 / $44.00
Tempura oysters Fresh oysters cooked in freshly made tempura batter serve with Lemon Myrtle mayonnaise. $20.00 / $40.00
Seafood platter Grilled tiger prawns, pineapple cut calamari, scallops, tempura prawns, mussels, soft shell crabs serves with garlic focaccia bread, steak house crispy chips and BBQ aioli. $29.95
Mains
BBQ peppered Kangaroo with orange port sauce Herbs and pepper marinated kangaroo sirloin grilled to medium rare serves with mix vegetables and potato mash finished with orange port sauce and tiger pra $35.00
Rosemary marinated Lamb shanks (g.f) Braised lamb shank in red wine and rosemary serves with creamy potato mash,roast vegetables and mix vegetables and red wine jus. $34.00
Peshawari lamb rack (g.f) Yoghurt marinated lamb rack serves with pomegranate,couscous, chic pea, onion, mint cooked in white wine and lemon juice with Raita(dip ) on side .Cut in 3 pieces. $34.00
300 Grams yearling grade Porterhouse (g.f) M.S.A. grade Portland steak grilled and serves with creamy potato mash& choice ofsauce (garlic, mushroom, peppercorn, red wine jus) $32.00
450 Grams C.A.A.B Angus fillet(g.f) Char grilled certified Australian Angus Beef serves with micro salad, mushrooms,Creamy potato mash,tiger prawns & choice of signature sauce (mushroom, garlic,Pepper $56.00
300 grams Portland Eye fillet (g.f) M.S.A grade Portland eye fillet serves with creamy potato mash, micro salad & choice of signature sauce (Garlic, mushroom, peppercorn & jus) $35.00
Apple & cinnamon Crackled Pork belly (g.f) Crackled pork belly serves with fresh Apple,red& green cabbage, coriander with chili lemon salad $30.00
Pan seared Veal Scaloppini Pan seared veal serves with mixed vegetables, creamy potato mash and steak-Diane sauce. $30.00
Flat head fillets (Fish and chips) Beer battered flat head tails deep-fried serve with steakhouse chips, micro salad, tar tare sauce finished with lemon slice. $25.95
Traditional Indian curry Homemade authentic Indian curry produced with hand grounded spices serves with aromatic Basmati rice, bread, crispy poppadum and Raita. $29.95
Angel hair seafood Pasta Market fresh seafood serves with homemade angel hair pasta, tomatoes, basil, garlic, onion, with a hint of chili tossed in white wine and butter sauce. $29.95
Bacon wrapped Duck fillet (g.f) Pan seared honey roast duck fillet serve with blanched green beans and pine nut accompanied with cherry sauce $29.95
Grilled wild Barramundi (g.f) Wild Barramundi grilled to perfection serve with Bok Choy, hint of garlic and butter finished with sweet chili & balsamic glaze topped with lemon slice $29.95
Swordfish fillet (g.f) Grilled Swordfish fillet serve with capsicum, onion, chic pea and spinach base finished with balsamic glaze and lemon slice. $29.95
Seafood Platter for Two Market fresh seafood consists of grilled Peri-Peri prawns, tempura prawns, oysters, scallops, mussels, Mortan bay Bugs, crabs (cold or hot). $ Market price
Desserts
Crepe’ Suzette Thin pancakes submerged in orange curacao sauce topped with vanilla ice cream and accompanied with fresh orange segments. $14.00
Chocolate dipped poached Pear Poached Pear in red wine, cinnamon, star anise spiced mix, coated in warm chocolate sauce and almond flakes, serves with vanilla ice cream on side. $14.00
Sticky date pudding Traditional Sticky date pudding serves with smooth butterscotch sauce and topped with vanilla ice cream. $14.00
Chocolate tart Two tarts filled with warm chocolate serves with vanilla ice cream, and raspberry coulis on plate. $12.00
Ice cream Sundae Three varieties of ice cream serves in conical bowl topped with grated chocolate and raspberry coulis. $9.00
Cheese Platter for two Quince Paste, Kraft Cheddar, Castillo blue, triple cream Brie, Lavosh Crackers, seasonal fruits and Nuts $28.00
Kids Menu
Chicken nuggets and chips with tomato sauce. $15.00
Fish and chips serves with Tomato sauce. $15.00
Hamburger and chips with tomato sauce. $15.00
Calamari rings and chips serve with tomato sauce. $15.00
Sides
Garden salad Mix leaves, cucumber, and onions, cherry tomatoes dressed in rice vinaigrette dressing. $8.00
Mix vegetables Flowerets of Broccoli and cauliflower, carrots sticks tossed with butter & garlic. $8.00
Grilled mushrooms Rosemary & olive oil marinated mushrooms $10.00
Steak house crispy chips with aioli $8.00
Creamy Potato mash $7.00

Menu Disclaimer

Nearby Modern Australian restaurants

Name Cuisines
Yaringa Marina Restaurant Modern Australian

Below you'll find samples from menus of places nearby.

Nearby sample menus

Noodle Canteen (sample menu)
Canteen Sweet Special - thin egg noodles, chicken, vegetables, home made sweet sauce $9.50
Nasi Goreng - fried rice, shrimp, bbq pork, egg, vegetables, secret chilli & curry sauce $9.00
Sambal Chilli Rice - fried rice, chicken, egg, vegetables, sambal chilli sauce $10.00
Udon Noodle Soup - japanese udon noodle soup, seafood, chicken, vegetables $11.00
Canteen Hot Special - thin egg noodles, beef & chicken, vegetable, secret chilli sauce $9.50
Mee Goreng Seafood - thick egg noodles, seafood, tofu, vegetables & indian style sauce $11.00
Rice Box - fried rice, shrimp, bbq pork, egg, vegetables, oyster sauce $9.00
Combination Noodles - thin egg noodles, seafood, pork, beef, chicken, vegetables, oyster sauce $11.00
Clean Here for the full menu for Noodle Canteen
Tasty Wok The (sample)
Fried Prawn (in batter) Sweet and Sour $20.50
Satay Prawns $20.50
Fried Won Ton (6) $5.00
Steak with Tomato $13.50
Satay Scallops $20.50
Chilli Prawns (with or without Batter) $20.50
Combination Seafood $20.50
Satay Beef $13.50
Clean Here for the full menu for Tasty Wok The
Somerville Thai Restaurant (sample)
Pad Thai - Delicious Thai style rice noodles stir fried with calamari and prawns $13.00
Pla Lard Khing - Steamed whole fish of the day with ginger sauce and vegetables $20.00
Tom Kha Goong - Hot, sour and spicy soup, coconut milk with king prawns $8.50
Pad See Ew - Delicious Thai style thick rice noodles stir fried with chicken or beef and vegetables $13.00
Pad Mee - Delicious Thai style stir fried egg noodles with vegetables, chicken or beef $13.00
Chicken Laksa - Coconut curry with egg noodles - This noodle soup is served in large bowl and is really a meal all its own $13.00
Goong Kratiam - Stir fried king prawns with black pepper and garlic, served on a bed of salads, tomatoes and sliced cucumbers $18.50
Goong Hum Pha (4 per serve) - Fresh king prawn wrapped in spring roll pastry, then deep fried and served with sweet chilli sauce $7.00
Clean Here for the full menu for Somerville Thai Restaurant
McDonald's Australia Ltd (sample)
Plain Sundae n/a
Strawberry Jam n/a
Italian Dressing - Enjoy a vinaigrette-blend of vinegar, garlic, onion and capsicum, with parsley and spice n/a
Fries - Our legendary, super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffiness that you love, now fri n/a
McChicken - Like our quality chicken breast, cooked in a seasoned tempura coating. Topped with fresh, Australian-grown lettuce and our exceptional McChicken sauce, between a sesame seed bun n/a
Sweet 'n' Sour Sauce n/a
McDonaldland Cookies n/a
Hamburger - 100% Aussie beef, topped with onion, pickles, zesty ketchup and mustard, all on a soft, fluffy bun n/a
Clean Here for the full menu for McDonald's Australia Ltd
Subway (sample)
Chicken Strips N/A
White N/A
Tomato N/A
Subway Melt N/A
Subway Seafood Sensation N/A
Veggie Delite N/A
Chicken Parmigiana Melt N/A
Sweet Onion N/A
Clean Here for the full menu for Subway

Nearby restaurants

Name Cuisines
Vesbar Cafes
Noodle Canteen Asian, Noodles
Ducky Brown Cafes
Tasty Wok The Chinese
Somerville Thai Restaurant Asian, Thai
Gordon & Grace Chinese Restaurant Chinese
Flakey Jakes Somerville Takeaway Food
Somerville Charcoal Chicken Hamburgers, Takeaway Food

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Restaurant Details

Location
Somerville
Type
Restaurant
Service
Table Service
Price
$30-$40
Phone
0359773735
Fax
Email
yaringa@live.com.au
Address
1 Lumeah Road,, Somerville, VIC, 3912, Australia
Features
Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
Cuisine
Modern Australian
Website
http://www.yaringarestaurant.com.au

Opening Hours

The opening hours for Yaringa Marina Restaurant are coming soon

Location