Chicken Schnitzel, served with your choice of sauce, chips and salad or vegetables | $13.00 |
Chicken Parmigiana, chicken schnitzel topped with tomato, Napoli, ham and melted cheese with chips and salad or vegetables | $14.00 |
Grilled Lambs Fry and Bacon, served on creamy mashed potato with onion gravy and vegetables | $11.00 |
Fish and Chips, beer battered flake served with chips and salad, lemon and Tartare sauce | $13.00 |
Beef and Cashew Stir Fry, tenderised beef with oyster, garlic and chilli, tossed with seasonal vegetables and Hokkien noodles | $14.00 |
Pan fired chicken, bacon and onion served on lightly toasted Turkish bread with melted cheese and avocado served with chips | $14.00 |
Greek Lamb Salad, pan fried Greek seasoned lamb served tossed through a green salad with black olives, tomato, red onion, capsicum and fetta cheese | $14.00 |
Chef Burger, grilled beef burger, bacon, onion, egg, cheese, beetroot, lettuce, tomato relish and chips | $13.00 |
Lunch Dory, pan fried Dory fillets finished with a creamy white wine and Tarragon sauce served with chips and salad or vegetables | $13.00 |
Tortellini Romano, beef Tortellini tossed through a sauce with mushroom, bacon, onion, garlic, cheese and cream | $12.00 |
Salt and Pepper Calamari served with garlic Aioli and a light green salad | $13.00 |
Seafood Sizzling Stir Fry, prawns, calamari and scallops tossed with red and green capsicum, onion, Bok Choy, Hokkien Noodles and sweet chilli served on a sizzle plate | $16.00 |
Lunch Roast of the day served with vegetables and gravy | $13.00 |
Gravy | $1.00 |
Mushroom, Tomato & Bacon | $1.00 |
Three Pepper Sauce | $1.00 |
Garlic Butter | $1.00 |
Ranchero - spicy Napoli and fresh chilli | $1.00 |
Garlic Bread | $3.00 |
Chilli & Cheese Bread | $4.00 |
Garlic Prawns (gluten free) Creamy garlic prawns served with steamed rice
Entree $10.00 / Main $24.00 |
- |
Salt & Pepper Squid (gluten free) served with garlic Aioli | $8.50 |
Dukkah Dip Plate Served with olive oil, balsamic and Turkish bread | $7.00 |
Bocconcini, Tomato, Basil and Rocket Salad (gluten free) Drizzled with olive oil and finished with cracked black pepper | $10.00 |
Oysters | - |
- Natural
Dozen $23.00 / Half Dozen $12.00 |
- |
- Kilpatrick
Dozen $27.00 / Half Dozen $14.00 |
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Crumbed Schnitzel Crumbed chicken breast or veal served with your choice of sauce, chips and salad or vegetables | $20.00 |
Parmigiana crumbed chicken breast or veal topped with tomato Napoli, ham and cheese, served with chips and salad or vegetables | $22.00 |
Crispy skin cajun barramundi fillet (gluten free) topped with a fresh salsa of tomato, cucumber, red onion, mango and mint, served with chips and salad or vegetables | $24.00 |
Individual lamb rump pocketed with creamy fetta, semi sun dried tomato and baby spinach finished with a red wine jus, served with chips and salad or vegetables | $25.00 |
Stuffed chicken breast (gluten free) chicken breast stuffed with basil and brie, wrapped in pancetta finished with our home made pesto sauce, served with chips and salad or vegetables | $22.00 |
Roast of the day (gluten free) served with daily vegetables and gravy | Half $13.00 / Full $18.00 |
Pork fillet (gluten free) wrapped in bacon, served with a mango and Malibu sauce, served with chips and salad or vegetables | $24.00 |
Parmesan infused polenta (gluten free) served with rocket and ratatouille | $17.00 |
Dory delight (gluten free) pan fried dory topped with calamari, prawns and scallops in a creamy garlic and white wine sauce, served with chips and salad or vegetables | $25.00 |
Fish and chips beer battered flake served with chips, salad, lemon and tartare sauce | Half $13.00 / Full $19.00 |
Fish of the day - see specials board | Market Price |
Zephyr sweet chilli & bbq pork spare ribs served with crispy potato wedges (& bib for the mess!) | $24.00 |
Seafood platter salt & pepper calamari, beer battered flake, battered scallops & chilled prawns served with chips, salad and tartare sauce | $27.00 |
Porterhouse steak 200gram | $20.00 |
Porterhouse steak 350gram | $25.00 |
Scotch fillet 350gram | $28.00 |
Fillet mignon 250gram eye fillet wrapped in bacon | $27.00 |
All steaks served with chips & salad or vegetables with your choice of sauce | - |
Chicken pesto wide ribbon fettuccine tossed with chicken, homemade pesto, mushroom, onion, pine nuts, cream and cheese | $17.00 |
Tortellini romano beef tortellini with bacon, mushrooms, onion, cheese and cream | $17.00 |
Vegetarian wide ribbon fettuccine tossed with spinach, spring onion, red and green capsicum, basil, garlic and olive oil | $17.00 |
Monday night Schnitzel night - 10 toppings | $14.00 |
FRIDAY NIGHT SMORGASBORD | $25.00 |
Menu Disclaimer
Below you'll find samples from menus of places nearby.
LASAGNE Layers of pasta, bolognaise, cheese, egg, | $13.50 |
PICCANTE Salami,olives, herbs, napoletana sauce | $15.00 |
Zero Coke 600ml / 1.25L | N/A |
PINOCCHIO CHICKEN Crumbed chicken breast filled with ham & cheese | $24.00 |
Pizza special Pan fried or Traditional pizza any 2 large | $26.00 |
All main meals served with chips & salad | - |
CARBONARA Cream, cheese, bacon, | $15.00 |
AVOCADO PRAWNS | $15.50 / $26.00 |
Clean Here for the full menu for Pinocchio Inn Restaurant |
Beverages: •Assorted Fruit Juices | $12.00/person |
Eggs Florentine - Poached eggs served on English Muffin with wilted Spinach and Hollandaise Sauce (With/Without Continental Breakfast) | $21.00/$14.00 per person |
Bakery: •Condiments | $12.00/person |
Eggs any Way - Two eggs cooked to your liking Served with toast and crispy Bacon and Tomato (With/Without Continental Breakfast) | $21.00/$14.00 per person |
Cereals and Fruits: •Whole Fresh Fruit | $12.00/person |
Cereals and Fruits: •Selection of Cereals | $12.00/person |
French Toast - Served with fresh berry compote, Maple Syrup, topped with cream and strawberry (With/Without Continental Breakfast) | $21.00/$14.00 per person |
Eggs Benedict - Fresh English Muffin topped with Shaved Ham, Two Poached Eggs and Hollandaise Sauce with Cracked Pepper (With/Without Continental Breakfast) | $21.00/$14.00 per person |
Clean Here for the full menu for The Boathouse Restaurant |
Sesame Prawn Toast (2) | $12 |
Garlic Prawns - Prawns (6) wok tossed with garlic, served with seasonal vegetables | $15 |
Combination Keow Teow - Flat rice noodles stir fried with beef, chicken, pork, bean sprouts & shallots | $13 |
Chicken with Black Bean Sauce, Peanut Satay Sauce, Mongolian Sauce or Cashew Nuts - Chicken breast fillet wok tossed with your favourite sauce or nuts, served with seasonal vegetables | $12 |
Beef Spring Rolls (2) | $7 |
Prawn Crackers | $5 |
Honey Sesame Chicken - Lightly baFered chicken breast fillet thinly sliced, topped with honey & sprinkled with sesame seeds | $12 |
Steamed or Fried Dim Sims (2) | $5 |
Clean Here for the full menu for Lakes Sports & Community Club |
Veggie Delite | N/A |
Subway Club | N/A |
Chicken & Bacon Ranch Melt | N/A |
White | N/A |
Pizza Sub with Cheese | N/A |
Flatbread | N/A |
Subway Melt | N/A |
Steak & Cheese | N/A |
Clean Here for the full menu for Subway |
Crispy style sweet roast pork ribs with crispy noodles and spiced apple dipping sauce | N/A |
Fish chowder – creamy shellfish, ocean fish fillets and vegetables served with warm bread | N/A |
Duck springs rolls with rice pilaf and sweet chilli dip | N/A |
Asparagus feta and basil salad with corn/zucchini fritters and pita bread | N/A |
Oysters – kilpatrick | N/A |
Grilled fish burger – ocean fish fillets in a toasted bun, with tomato, lettuce, tartare sauce and wedges | N/A |
Fish and chips with tartare sauce and lemon | N/A |
Lamb loin pepper stead, grilled with whisky-cream sauce, potatoes and salad | N/A |
Clean Here for the full menu for Ferrymans Seafood Cafe |
Name | Cuisines |
---|---|
Pinocchio Inn Restaurant | |
Tres Amigos Mexican Restaurant | Mexican |
Froggy's Bistro | |
Fish-A-Fare | Seafood, Fish & Chips |
Scallop Pot Bistro | |
Charnwood Cafe | Cafes |
Clancys Restaurant | European |
The Boathouse Restaurant | Seafood |
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