Apsley Gorge Vineyard in Bicheno Menu
Currently there is no menu available for Apsley Gorge Vineyard in Bicheno. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Bicheno below.
Nearby Seafood restaurants
| Name | Cuisines |
|---|---|
| Apsley Gorge Vineyard | Seafood |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Sea Life Centre (sample menu)
| Tasmanian Pork Sirloin - with creamy-blue cheese sauce, beer battered chips and salad OR vegetables | $29.00 |
| Steamed Rice | $3.00 |
| Vegetables | $6.00 |
| Prawn and Avocado Salad - shredded lettuce, avocado on cashew mayo with tiger prawns | $19.50 |
| Fish and Chips (Tasmanian flake) - coarse crumbed or battered served with beer battered chips, salad and house tartare sauce | $24.00 |
| Bowl of Chips | $7.00 |
| Garden Salad | $5.00 |
| Sauces - Pepper, Mushroom, Brown Onion, Plum, Garlic Butter | $3.50 |
| Clean Here for the full menu for Sea Life Centre |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Seared Scallops | Another very popular seafood dish are scallops, which are seared for only a minute or so on either side, and then served on a bed of cauliflower puree or roasted cauliflower. They are also served with seaweed and a soy dip, following the oriental style. Usually a starter size portion, and can sometimes feature crisped pan fried chorizo instead of bacon. | Seafood |
|
Mussels | You'll find mussels on all seafood restaurant menus throughout the country. We recommend trying them simply steamed with a glass of Marlborough Sauvignon Blanc. | Seafood |
|
Oysters | Fresh or cooked they are wonderful and washed down with a glass of local bubbles. They are a perfect Aussie memory. | Seafood |
|
Lobster | Lobsters are very popular as long as your wallet can afford it! Tends to be expensive most of the year but people still love them. Usual way of serving is just simply grilled and covered in garlic and herb butter, but lobster salad with baby potatoes is also popular. Quite often only the tail is served and accompanied by prawns or scallops. | Seafood |
|
Fish | Fish is a massive part of the Australian diet, unsurprising since most of the population live on the coast! You will find a variety of fish on every seafood restaurant menu with varieties such as tuna, barramundi, flathead and salmon, just to name a few. | Seafood |
|
Champagne | Champagne and lobster go hand in hand at most of the seafood bars. Each restaurant will have their own house champagne but offering top class vintage champagnes as well such as Crystal and Louise Roderer. | Seafood |
|
Gewurztraminer | An ‘off-white’ white wine, very light and a perfect match for seafood. Originally from the Alsace region of France, but now copied by other countries. Should not be expensive, and is similar to Sauvignon Blanc (another good choice with seafood) | Seafood |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Pasini's | Delicatessens |
| Sea Life Centre | Vietnamese, Asian, Thai |
| Blue Edge Bakery Bicheno | Cafes, Bakery |
| Seahorse Restaurant | Cafes |
| Freycinet Bakery | Bakery |
| Bicheno Caravan Park & Take Away | Takeaway Food |
| Cyrano Restaurant | |
| Bicheno Bakery | Bakery |
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