Pizza Squares - Herb & Garlic / Olive & Feta | $8.50 |
Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. | $10.50 |
Herb & Garlic Ciabatta | $5.50 |
Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. | $13.50 |
Bolognese - Bolognese, Oregano, Garlic & Semi-dried Tomatoes served with Shaved Parmesan Fresh Herb Mix. | $9.50 |
Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. | $10.50 |
Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. | $11.50 |
Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. | $12.50 |
Moroccan Lamb - Moroccan Lamb, Spanish Onions & Baby Spinach on a Tomato base, garnished with Mint Yoghurt & Lemon.
15 Inch x 9 Inch Rectangular : $24 |
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Sausage Duo - Italian Sausage, Chorizo Sausage, Roasted Capsicum & Caramelised Onions on a Tomato base, garnished with Buffalo Mozzarella.
15 Inch x 9 Inch Rectangular : $24 |
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White Prosciutto - Sliced Roasted Potatoes, Thinly Sliced Prosciutto, Gorgonzola & Fresh Rosemary on a Béchamel base.
15 Inch x 9 Inch Rectangular : $24 |
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Wagyu Prawn - 4+ Marble Score Wagyu Beef, Marinated Tiger Prawns, Fresh Asparagus, Roasted Capsicum & Shallots on a Tomato base,garnished with Hollandaise, Cracked Pepper & Sea Salt.
15 Inch x 9 Inch Rectangular : $24 |
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BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt
15 Inch x 9 Inch Rectangular : $24 |
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Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli
15 Inch x 9 Inch Rectangular : $24 |
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Singapore Chilli Crab - Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli.
15 Inch x 9 Inch Rectangular : $24 |
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Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce).
15 Inch x 9 Inch Rectangular : $24 |
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Bruschetta - Fresh Tomatoes, Spanish Onions & Bocconcini on a Tomato base, topped with Fresh Basil & Balsamic Glaze.
Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2 |
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Chicken Avocado - Marinated Chicken Breast Fillets, Mushrooms, Shallots & Spanish Onions on a BBQ base, garnished with Fresh Avocado
Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2 |
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Chicken Tikka - Chicken Breast Fillets marinated in TandooriSpices, Eggplant & Spanish Onions on a Tomato base, topped with Chilli Mango Chutney
Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2 |
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Spiced Pumpkin - Roasted Pumpkin seasoned with Moroccan Spices, Kalamata Olives, Baby Spinach, Roasted Capsicum & Bocconcini on a
Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2 |
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Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce.
Medium 11 Inch :$17 / Large 13 Inch : $21 |
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Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1)
Medium 11 Inch :$17 / Large 13 Inch : $21 |
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Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli.
Medium 11 Inch :$17 / Large 13 Inch : $21 |
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Pesto Chicken Club - Marinated Chicken Breast Fillets, Thinly Sliced Prosciutto, Spanish Onions & FreshTomatoes on a Tomato & Garlic base, garnished with Fresh Avocado, Wild Rocket and Pesto Aioli.
Medium 11 Inch :$17 / Large 13 Inch : $21 |
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BBQ - Marinated Chicken Breast Fillets, Mushrooms, Spanish Onions & Shallots on a BBQ base
Medium 11 Inch :$17 / Large 13 Inch : $21 |
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Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce.
Medium 11 Inch :$17 / Large 13 Inch : $21 |
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Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon.
Medium 11 Inch :$17 / Large 13 Inch : $21 |
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Mexican - Chorizo Sausage, Spanish Onions, Roasted Capsicum, Jalapeños & Chilli on a Spicy Tomato Salsa base, served with Fresh Avocado Salsa. (Add Sour Cream for $1)
Medium 11 Inch :$17 / Large 13 Inch : $21 |
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Philly Steak - 4+ Marble Score Wagyu Beef, Roasted & Fresh Capsicum, Caramelised Onions & Mushrooms on a Tomato base, garnished with Dijon Mustard & Wild Rocket
Medium 11 Inch :$17 / Large 13 Inch : $21 |
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Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base.
Medium 11 Inch :$17 / Large 13 Inch : $21 |
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Prosciutto - Thinly Sliced Prosciutto, Tomatoes & Garlic on a Tomato base, garnished with Shaved Parmesan & Wild Rocket.
Medium 11 Inch :$17 / Large 13 Inch : $21 |
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Crust Supreme - Smoked Ham, Pepperoni, Italian Sausage, Mushrooms, Fresh Capsicum, Spanish Onions, Pineapple & Kalamata Olives on a Tomato base.
Medium 11 Inch :$17 / Large 13 Inch : $21 |
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Meat Deluxe - Smoked Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Ground Beef & Bacon on a BBQ base.
Medium 11 Inch :$17 / Large 13 Inch : $21 |
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Pepperoni - Pepperoni, Spanish Onions, Fresh Capsicum, Ground Beef, Olive Tapenade & Garlic on a Tomato base (Chilli optional).
Medium 11 Inch :$17 / Large 13 Inch : $21 |
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Vegetarian Supreme - Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sundried Tomatoes & Bocconcini on a Tomato base, topped with Pesto Aioli.
Medium 11 Inch :$17 / Large 13 Inch : $21 |
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Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt
Medium 11 Inch :$17 / Large 13 Inch : $21 |
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1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt.
Medium 11 Inch :$17 / Large 13 Inch : $21 |
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Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey.
Medium 11 Inch :$17 / Large 13 Inch : $21 |
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Smoked Salmon - Smoked Salmon on a Spinach & Ricotta base garnished with Wild Rocket, Hollandaise & Lemon, served with Cracked Pepper & Sea Salt.
Medium 11 Inch :$18 / Large 13 Inch : $22 |
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Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon.
Medium 11 Inch :$18 / Large 13 Inch : $22 |
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Szechuan Chilli Prawn - Spicy Szechuan Seasoned Prawns, FreshCapsicum, Shallots & Bocconcini on a Sweet Chilli base, garnished with Lemon & Fresh Chilli.
Medium 11 Inch :$18 / Large 13 Inch : $22 |
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Seafood - Marinated Tiger Prawns, Scallops, Mussels, Sundried Tomatoes & Bocconcini on a Tomato base, garnished with Fresh Herbs & Lemon
Medium 11 Inch :$18 / Large 13 Inch : $22 |
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Margherita - Mozzarella & Oregano on a Tomato base.
Medium 11 Inch :$13 / Large 13 Inch : $16 |
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Capricciosa - Ham, Mushrooms & Olives on a Tomato base (Anchovies optional).
Medium 11 Inch :$13 / Large 13 Inch : $16 |
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Hawaiian - Ham & Pineapple on a Tomato base.
Medium 11 Inch :$13 / Large 13 Inch : $16 |
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Australian - Ham, Bacon & Egg on a Tomato base.
Medium 11 Inch :$13 / Large 13 Inch : $16 |
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Chicken & Pineapple Pizza - Marinated Chicken Breast Fillets & Pineapple served on a BBQ base, topped with Mozzarella.
Small 9 Inch Pizza & Drink $8.50 |
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Ham & Pineapple Pizza - Ham & Pineapple served on a Tomato base, topped with Mozzarella.
Small 9 Inch Pizza & Drink $8.50 |
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Cheese Pizza - Mozzarella and a swirl of Napoli sauce on a Tomato base.
Small 9 Inch Pizza & Drink $8.50 |
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Kids Pizza not available on Gluten Free base. | N/A |
All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). | N/A |
Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. | $7.50 |
Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. | $8.50 |
Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. | $9.50 |
Caesar Salad - Mixed Leaf Salad, Bacon, Parmesan & Croutons, (Anchovies optional) with Caesar dressing. | $10.50 |
Radicchio Salad - Shredded Radicchio, Mandarin Segments, Feta, Basil & Crushed Walnuts dressed with Balsamic Glaze. | $12.50 |
Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. | $12.50 |
Cold Dessert Cups - Chocolate Mousse / Cookies & Cream | $5 |
Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange | $4.50 |
Blood Orange Rocky Road Calzone - Calzone filled with Mud Cake, Dark& WhiteChocolate, Marshmallows & Cherries,dusted with Icing Sugar. | $9.50 |
Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. | $11.50 |
Elvis Crumble - Dessert Pizza layered with Banana Chocolate Chip Cake, Caramel Peanut Butter, topped with Baked Crumble, Fresh Banana & dusted with Icing Sugar | $11.50 |
Bottled Drinks 1.25L - $4.50 Coca-Cola, Coca-Cola Zero, Diet Coca-Cola, Sprite, Fanta, Lift, Mount Franklin Lightly Sparking (1.25L), Mount Franklin Still (1.5L). | $4.50 |
‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian | $3 |
Menu Disclaimer
Name | Cuisines |
---|---|
Ballarat Provedore | Pizza, Italian, Vegetarian, Australian, Gluten Free, Cafe Food, Mediterranean |
Seymours on Lydiard Ballarat | Gluten Free, Australian, Vegetarian, Bar, Pub Food, Tapas, Pizza |
Rizzo Pizza | Italian, Pizza |
Tin Roof Ballarat | Pizza, Greek, Australian |
Gold Class | Pizza, Coffee and Tea, Tapas |
Below you'll find samples from menus of places nearby.
Beef Stroganoff Quality Chuck Steak, Onion, Mushroom and Garlic in a Rich Stroganoff Sauce with Light Sour Cream (Gluten Free). | - |
Apple and Mixed Spice Crumble Beautiful Tart with a Rich, Spicy Apple filling. | $6.95 |
Lamb Curry Quality Lamb, Potato, Carrot, Onion and Beans in a Mild Curry Sauce (Gluten Free). | - |
Slices We have a range of slices prepared fresh daily including favorites such as Jelly Slice, Hedgehog, Brownies and Peppermint Slice. | From $3.95 |
Clean Here for the full menu for Country Casseroles |
Muesli - Made in house with fresh fruit and yoghurt | $11.00 |
Eggs Benedict - Poached eggs and grilled ham on turkish bread with hollandaise sauce | $15.00 |
Green Chicken Curry - Served with basmati rice, vegetables, yoghurt and pappadums | $18.50 |
Fruit Salad - Fresh seasonal fruit with yoghurt and honey | $11.00 |
Gluten Free Bread, Youghurt, Onions | $2.00 |
Salmon, Bacon | $4.50 |
Cold Drinks /Mineral Water - Plain, Blood Orange, Apple, Lemon, Orange & Passionfruit, Pink Grapefruit, Chinotto, Lime & Soda, Cranberry, LLB, Ginger Beer | $4.00 |
Toast - 3 Slices with your choice of one of honey, jam, peanut butter or vegemite (extra spread 50c) | $5.50 |
Clean Here for the full menu for Cafe Lekker |
Seasonal vegetables (V) | $8.00 |
Fish & chips | $13.00 |
Ginger beer pudding (GFR)
With walnuts, house made salted caramel sauce and house made toasted coconut ice cream |
$14.00 |
400G porterhouse | $36.00 |
Soup of the day
See specials boards |
$12.50 |
Open steak sandwich
Prime beef, bacon, cheese, egg, lettuce, tomato with house made aioli, house made beetroot relish on toasted ciabatta with a side of chips |
$26.00 |
Mash (V) | $7.00 |
Spaghetti bolognaise | $13.00 |
Clean Here for the full menu for Black Hill Hotel |
Plain with onions | $6.00 |
Peri Peri Peri Peri chicken tenders and lettuce Aioli or garlic sauce | $8.90 |
All Burgers come with tomato sauce or ask for something different - BBQ, Chilli or Mayo | - |
The Webber Outback Burger - 1 real potato cake, grilled mushrooms, onions, egg, double bacon, cheese, lett and tomato All Webber Burgers come with tomato sauce | $10.00 |
Tropical Lot & Grilled pineapple | $11.00 |
Egg & salad Lett, tom, egg & raw onions | $6.20 |
We can grill your fish the way you want it. Fish lightly coated in flour and grilled golden | 60C+ fish |
The Webber Classic Burger - 1 real potato cake, lettuce, tomato and onions. | $5.00 |
Clean Here for the full menu for Fairdinkum Fish & Chips |
Salted Fennel Calamari - Hand cut, dusted in a salted, ground fennel flour, served with lemon wedges and a side of garlic yogurt | $12.00 |
Veal Cordon Bleu - Tender veal steaks rolled with ham and cheese, crumbed and topped with tomato relish | $24.00 |
Seafood Basket - Beer battered flathead fillets, fried hake, fried scallops, crab bites, prawns and calamari rings served with chips, lemon and tartare sauce | $23.00 |
100 GM Porterhouse - Grilled or char grilled to your liking | $11.00 |
Roast of the day - Choice cuts roasted daily & served with gravy | $17.00 |
Pumpkin, Sage & Spinach Tortellini - Three cheese tortellini tossed with a creamy pumpkin, sage and baby spinach sauce topped with parmesan cheese | $17.00 |
Roast of the day | $7.00 |
300G grain fed Porterhouse Steak - Grain fed Porterhouse grilled or char grilled served with one of our tasty sauces | $29.00 |
Clean Here for the full menu for Flying Horse Bistro |
Name | Cuisines |
---|---|
Country Casseroles | Indian |
Cafe Lekker | Cafes |
Black Hill Hotel | European, Italian |
Fairdinkum Fish & Chips | Thai, Mexican |
Dyer's Steak Stable | Steak |
Queen's Head Hotel | Pub Food |
Flying Horse Bistro | Caribbean |
Brown Hill Hotel | Pub Food |
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Click here to send us an updateMonday: 5:00 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 4:00 – 10:30 PM, Saturday: 11:30 AM – 2:30 PM, 4:00 – 10:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM