Italian Bread Selection - Homemade rosemary focaccia, Italian grissini, crispy music bread & ciabatta served with Rylstone extra virgin olive oil & aged balsamic | $3.50 |
Ricotta Bruschetta - Balsamic-roasted cherry tomatoes, fresh curd & basil | $12.50 |
Tuscan-Style Chicken Liver Bruschetta - Smooth Italian paté with pancetta, vin santo & Parmesan | $10.50 |
Crab & Avocado Bruschetta - Fresh white crab, crunchy fennel, smashed avocado, yoghurt & chilli | $13.75 |
Fried Stuffed Olives - Green olives with spicy pork, served with arrabbiata sauce, garlic crisps & Parmesan | $10.50 |
World’s Best Olives On Ice - Large green olives, black olive tapenade & crispy music bread | $7.00 |
Crispy Squid - Fried squid, garlicky mayo & lemon | $12.90 |
Crispy Porcini Mushroom Arancini - Fried balls of porcini risotto with fontina, mozzarella & arrabiata | $13.00 |
Baked Mushrooms - Swiss browns with crispy music bread & smoked buffalo mozzeralla | $16.50 |
Italian Nachos - Crispy fried ravioli stuffed with three cheeses, served with arrabbiata & Parmesan | $11.50 |
Cured Meats - Fennel salami, artisanal mortadella, prosciutto & Angus bresaola served with mini buffalo mozzarella, pecorino & chilli jam, a selection of pickles, olives & crunchy vegetable slaw | $15.25 per person |
Seasonal Vegetables - Veg sliced, chargrilled & marinated in a garlic & herb-infused oil, served w/ mini buffalo mozzarella, smashed pea pesto, pecorino & chilli jam, a selection of pickles & olives | $10.95 per person |
Our Famous Prawn Linguine - Garlicky prawns with tomatoes, chilli, rocket & fennel | $29.25 |
Squid & Mussel Spaghetti Nero - Flash-fried squid & mussels with slow-cooked octopus, capers & white wine tossed through squid-ink pasta & topped with parsley | $26.95 |
Sausage Pappardelle - Slow-braised fennel sausage ragu` with red wine, Parmesan & crunchy, herby breadcrumbs | $19.95 |
Tagliatelle Bolognese - Ragù of beef, pork, herbs, Chianti & Parmesan with crunchy, herby breadcrumbs | $24.50 |
Beef & Spinach Agnolotti - Handmade ravioli filled with slow-cooked & pulled beef, spinach & parsley with aged Parmesan & crunchy, herby breadcrumbs | $26.50 |
Tagliolini Vongole - Classic Aussie pipis steamed open with garlic, capers, white wine & parsley | $26.00 |
Rigatoni Pomodoro - Sweet tomato sauce, garlic, basil, mascarpone, mozzarella, pecorino & crunchy, herby breadcrumbs | $19.90 |
Summer Truffle Risotto - Oozy carnaroli risotto rice with creamy gorgonzola, fresh black summer truffle, Parmesan & crunchy, herby breadcrumbs | $25.90 |
Chicken Al Mattone - Free-range marinated chicken with a creamy wild mushroom sauce, lemony rocket, crostini & Parmesan | $31.00 |
Aged Grain-Fed Hanger Steak - 250g butcher's steak with grilled portobello mushrooms, gremolata, balsamic onions & baby watercressBundle with skinny fries for an extra $4.50 | $32.00 |
Grilled Free-Range Pork Chop - Marinated & cooked under a brick with bagna cauda, apple, kohlrabi, mint, lemon & crackling | $29.95 |
Prime Strip Loin Steak - 250g pasture-fed Aussie Black Angus strip loin, topped with truffle butter & served with saute´ed mushrooms & peppery endives | $34.95 |
The Jamie’s Italian Burger - Chargrilled beef burger with melted fontina cheese in a brioche bun with fried onion rings & grilled mortadella | $21.00 |
Osso Bucco Style Lamb - Aussie lamb shoulder cooked overnight with tomatoes, wine & herbs, served on oozy polenta bianca | $29.50 |
Fritto Misto - Flash-fried sustainable fish & shellfish served with chunky Italian tartare sauce & lemon | $15.90 / $28.50 |
Baked King Salmon - With whipped lemony artisanal ricotta, balsamic-roasted veg & a zesty, crunchy salad | $27.95 |
Baked King Scallops - Served in their shells with smashed minty pea salsa, crispy pancetta & herby, lemony breadcrumbs | $14.50 / $22.90 |
Roasted Heritage Carrot & Avocado Salad - Spiced honey-roasted carrots, marinated feta, avocado, leafy radishes, fennel, mint, toasted seeds & an orange & pomegranate dressing | $11.75 / $18.50 |
Angus Bresola Salad - Elegant slices of cured beef with artichokes, rocket, fresh curd, aged balsamic & toasted almonds | $12.75 / $18.50 |
Salmon Salad - Flaked hot-smoked salmon with heritage beets, radish, fennel & creamy ricotta, topped with seeded crackerbread, fresh horseradish & green goddess dressing | $14.50 / $22.50 |
Super Food Salad - Grilled avocado with candied beets, pulses, grains, sprouting broccoli, artisanal ricotta, pomegranate, smashed nuts, seeds & harissa. | $16.90 |
Add free-range grilled chicken | $6.50 |
Add feta | $3.50 |
Add hot-smoked salmon | $4.90 |
Funky Chips - Hand cut & triple cooked with rosemary & garlic | $7.25 |
Seasonal Market Vegetables - With butter, sea salt & garlic | $6.95 |
Skinny Fries - With rosemary salt.Add truffle & Parmesan for $1.50 | $6.00 |
Green Beans - With spicy tomato sauce & pecorino Toscano | $6.95 |
Rocket & Radicchio Salad - With aged balsamic & Parmesan | $7.50 |
Crunchy Kale Slaw - With mint, lemon & yoghurt | $7.00 |
Our Famous Polenta Chips - Crispy fried with rosemary salt & Parmesan | $9.00 |
Chocolate & Hazelnut Arctic Roll - Chocolate sponge rolled with chocolate & espresso semi freddo, served with chocolate shavings & butterscotch sauce | $11.00 |
Creamy Panna Cotta - Lovely wobbly panna cotta served with a compote of seasonal fruits | $8.50 |
Raspberry Ripple Pavlova - Light & gooey meringue, zesty cream, macerated raspberries & smashed honeycomb | $11.00 |
Baked Chocolate Cheesecake - Rich dark chocolate cheesecake with candied pistachios, spiced orange & topped with shavings of dark chocolate | $12.00 |
Epic Brownie - Warm fudgy brownie with amaretto ice cream & caramelised amaretti popcorn | $10.50 |
Orange Blossom Polenta Cake - Fluffy cake studded with candied fruit & served with crème fraîche & pomegranate | $10.50 |
Sorbet - Sorbets made with fresh fruit (ask your server for today’s selection) | $8.00 |
Ice Creams - Three delicious scoops of Serendipity ice cream served w/ any two of the toppings: Smashed honeycomb; Crushed nuts & seeds; Seasonal fruits; Butterscotch sauce | $9.00 |
Ginger Mojito - Mint, lime, sugar & ginger beer | $6.75 |
Refresher - Fresh lemon, elderflower cordial & cranberry juice, topped with lemonade | $6.75 |
Homemade Lemonade & Lime Bitters - A thirst-quenching soft drink made with fresh lemon & lime juice with gomme syrup | $5.50 |
Still Mineral Water | $8.00 (750ml) |
Fresh Juices | $5.00 |
Sparkling Mineral Water | $8.00 (750ml) |
Aranciata, Limonata & Chinotto | $5.00 |
Organic Cordials & Sodas - Your choice of cordial, topped up with mineral water: Ginger & lemongrass; Strawberry & elderflower | $5.00 |
Espresso | $4.35 |
Cappuccino | $4.35 |
Macchiato | $4.35 |
Latte | $4.35 |
Flat White | $4.35 |
Long Black | $4.35 |
Hot Chocolate | $4.50 |
Teas | $4.25 |
Jamie's Proper Picnic Box - A delicious free-range chicken wrap with rainbow vegetable crisps, seedless grapes, juicy cherry tomatoes & a piece of seasonal fruit | $9.50 / $12.50 |
Mini Spaghetti & Meatballs - Homemade beef meatballs with Jamie’s seven-veg tomato sauce, our freshly made spaghetti & a sprinkle of yummy pecorino cheese | $9.50 / $12.50 |
Fresh King Salmon In A Bag - King salmon fillet, crushed new potatoes, green beans & cherry tomatoes, all baked in a bag with Jamie’s seven-veg tomato sauce | $9.50 / $12.50 |
Mini Free-Range Beef Burgers - Free-range beef burgers in scrummy seeded buns, served with lemony yoghurt, freshly sliced tomato, lettuce & baked hedgehog potatoes | $9.50 / $12.50 |
Happy Chicken Lollipops - Freshly made lemony free-range chicken fillet lollipops, served with crunchy nuts & seeds & baked hedgehog potatoes | $9.50 / $12.50 |
Secret Seven Tomato Pasta Bake - Homemade curly wurly pasta baked in Jamie’s seven-veg tomato sauce, with a pecorino cheese crust & crunchy, herby breadcrumbs | $9.50 / $12.50 |
Available in two sizes - all served with a fresh shake - me salad & a drink of your choice.
Little kids from $9.50 & big kids from $12.50 |
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Gooey Chocolate Brownie - With vanilla ice cream, crunchy toffee popcorn & chocolate sauce | $5.00 |
A Jumbo Scoop Of Ice Cream - Ask for today's flavours – served with an italian cookie & chocolate sauce | $2.50 |
Seasonal Fruit - A selection of beautiful, fresh seasonal fruit | $2.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Jamie's Italian | Italian, European, Vegetarian, Gluten Free, Vegan |
As You Like It | Australian, Cafe Food, French, European |
Courgette | European, Australian, Vegetarian, Gluten Free, Modern Australian |
Benchmark Wine Bar | Wine Bar, European, Gluten Free, Tapas, Modern Australian |
Via Dolce | Italian, Australian, Vegetarian, Cafe Food, Gluten Free, Vegan, European, Pizza, Dessert |
Below you'll find samples from menus of places nearby.
Barramundi (Mild) Pan-seared fillets, in a mildly seasoned garlic and lime sauce. | N/A |
Barramundi (Mild) Pan-seared fillets, in a mildly seasoned garlic and lime sauce. | N/A |
Pork Chipotle (Spicy) Tender pulled pork, seared and hand rubbed with Chipotle Adobo. | N/A |
Frozen margarita, sangria and latin lemonade | N/A |
FARM FRESH VEGETABLES Sautéed, mildly seasoned capsicum, onion and mushroom, served with Guacamole. | N/A |
FARM FRESH VEGETABLES Sautéed, mildly seasoned capsicum, onion and mushroom, served with Guacamole. | N/A |
Steak Chipotle (Spicy) Marinated Aussie Flank steak, fire grilled and hand cut. | N/A |
FARM FRESH VEGETABLES Sautéed, mildly seasoned capsicum, onion and mushroom, served with Guacamole. | N/A |
Clean Here for the full menu for Guzman y Gomez |
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano | n/a |
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base | n/a |
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base | n/a |
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base | n/a |
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano | n/a |
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce | n/a |
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce | n/a |
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce | n/a |
Clean Here for the full menu for Domino's |
GARDEN - frijoles, blended cheese, smokey salsa, lettuce, cabbage, green onion, guacamole, sour cream, cucumber, carrot, chilli salt & coriander with a wedge of lime | n/a |
NACHOS SPECIAL - freshly cooked corn chips with your choice of one of the ff meats- pulled seasoned beef, chipotle chicken, oibil pork or chilli con carne, then add frijoles especial, blended cheese, | n/a |
PULLED SEASONED BEEF FAJITA - lightly toasted then smothered in our spicy fajita style salsa & topped with cheese. Served with corn chips, pico de gallo, guacamole & sour cream | n/a |
GUACAMOLE - avocado, coriander, spanish onion, crushed garlic & lime juice | n/a |
FRIJOLES - blended black beans with herbs & spices (contains dairy) | n/a |
CHURROS FOR ONE - cinnamon sugar coated churros served with a side of melted chocolate & whipped cream | n/a |
GRILLED FISH FAJITA - lightly toasted then smothered in our spicy fajita style salsa & topped with cheese. Served with corn chips, pico de gallo, guacamole & sour cream | n/a |
RICE, BEANS & CHEESE - pretty simple really | n/a |
Clean Here for the full menu for Beach Burrito Company |
swiss cheese with garlic mushrooms, sage and onion marmalade and pesto | $9.90 |
Matcha Green Tea Latte | $4.50 |
Soft Drinks - Pepsi, Solo or Lemonade | from$3.90 |
Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole | $16.90 |
LLime Mint Julep - Shingle Inn’s famous lime ice cream soda | $5.70 |
Serrano Ham & Buffalo Mozzarella - skewered on garlic infused Turkish bread | $11.00 |
Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread | $12.90 |
Freshly Baked Waffles - with caramelised banana or mixed berries | add $1.00 |
Clean Here for the full menu for Oporto |
Chicken McNuggets - Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in barbecue, mustard, or sweet 'n sour | n/a |
Sweet 'n' Sour Sauce | n/a |
Mayonnaise | n/a |
McChicken - Like our quality chicken breast, cooked in a seasoned tempura coating. Topped with fresh, Australian-grown lettuce and our exceptional McChicken sauce, between a sesame seed bun, it's hard | n/a |
Caramel Sundae | n/a |
Sausage McMuffin - A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying | n/a |
Southwest BLT Burger - With crunchy tortilla chips, Southwest ranch sauce, sizzling bacon, cheddar cheese, fresh lettuce, tomato and made with 100% Aussie chicken breast in a chilli and chive topped b | n/a |
Southwest BLT Burger - With crunchy tortilla chips, Southwest ranch sauce, sizzling bacon, cheddar cheese, fresh lettuce, tomato and made with 100% Aussie chicken breast in a chilli and chive topped b | n/a |
Clean Here for the full menu for McDonald's |
Name | Cuisines |
---|---|
Zambrero Canberra Canberra Centre, FF09A Bunda St, Canberra ACT 2601, Australia | Mexican |
Sushi Sushi Shop EG09-10, Canberra Centre, 148 Bunda Street, Civic, ACT | Sushi, Japanese |
The Pancake Parlour 122 Alinga St, Canberra ACT 2601, Australia | Vegetarian, Australian, Gluten Free, Diner, Dessert, Breakfast |
SpudBar Canberra Shop 1 Garema Centre, 70-84 Bunda Street, Canberra ACT 2601, Australia | Australian, Health Food |
Jamie's Italian Canberra Centre, 125 Bunda St, Canberra ACT 2600, Australia | Italian, European, Vegetarian, Gluten Free, Vegan |
Chicken Gourmet 132 City Walk, Canberra ACT 2601, Australia | Australian, Fast Food, Others |
PJ O'Reilly's 52 Alinga St, Canberra ACT 2601, Australia | Bar, Irish, Australian, Pub Food, Bar Food |
Mr Shabu Shabu 35 Childers St, Canberra ACT 2601, Australia | Asian, Japanese |
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