Le Voltaire Bistro Francais in Belgrave Menu

Currently there is no menu available for Le Voltaire Bistro Francais in Belgrave. We are continuously adding menus, so check back soon!

In the meantime feel free to browse our other menus within Belgrave below.

Nearby European restaurants

Name Cuisines
Le's Vietnamese Street Food Vietnamese, Asian, European
La Collina Pizzeria Pizza & Pasta, European
Lyrebird The European
Le Voltaire Bistro Francais French, European, Gluten Free

Below you'll find samples from menus of places nearby.

Nearby sample menus

Puffing Billy Cafe (sample menu)
STEAK SANDWICH - LETTUCE + Tom + FRIES $11.00
PRAWN RISSOTTO IN NAPOLI SAUCE $13.00
CHICKEN CEASAR $14.00
GARLIC OR CHILLI PRAWNS $11.00
FISH + CHIPS + SALAD $12.80
MINESTRONE $7.00
EGGS ATLANTIC (SMOKED SALMON) $13.00
SPINACH + MUSHROOM OMELETTE $10.00
Clean Here for the full menu for Puffing Billy Cafe
Jade Valley Restaurant (sample)
Chilli Chicken & Veg $14.80
Chicken & Veg $17.50
Beef, Chicken, B.B.Q. Pork or Vegetarian $14.50
Sliced Steak with Black Bean Sauce & Veg $14.80
Sliced Steak with Bean Shoots & Veg $14.80
Curry Chicken & Veg $14.80
Nuer Nam Tok - Tender beef fillet salad with lemon juice & chilli $15.80
Vegetable Omelette $13.80
Clean Here for the full menu for Jade Valley Restaurant
Reel Cafe (sample)
Garlic prawns - served on pillow of steamed rice e $15.0 / m $28.0
Smoked salmon - spinach, cream cheese and red onion $12.00
Eggs bendict - with spinach, smoked ham and homemade hollandaise sauce $13.50
Roast vegetable risotto - spinach and feta in creamy tomato sauce with parmesan $20.00
Homemade chocolate brownie - served with a berry campote, vanilla bean ice cream and homemade chocolate sauce $11.00
Kids Meal 4 - Tomato napoli pasta $8.50
Reel Char Grilled Beef Burger - topped with crispy bacon, melted tasty cheese, avocado, salad, garlic aioli and fries $17.50
Fresh beans with garlci butter $7.5 e
Clean Here for the full menu for Reel Cafe
Popular Menu Items
Image Name Description Cuisines
Popular Menu Item Rillette Rillette Rillettes are the perfect party food, great for a mid week lunch and fabulous as something to share as part of a meal. Rillettes are made by simmering meats (usually pork, duck or rabbit) for a long time until they are mouth meltingly tender and then mixed into a rich paste. Served with crusty French bread rillettes can also be made from fish such as salmon, trout or smoked fish. We also found a vegetable rillettes made from eggplant and olive - not traditional but an alternative. French
Popular Menu Item Boeuf Bourguignon Boeuf Bourguignon Another classic French dish very hearty and wholesome. A rich red wine sauce with tender braised beef, carrots, onions and cubes of bacon or pancetta really fills you up. The addition of herbs and garlic brings out the flavour of the meat to perfection. Crusty French bread is served with the meal to mop up the juices! French
Popular Menu Item Bouillabaisse Bouillabaisse A rich and deep fish stew made from virtually any fish that you can find, originally made by the Breton and Normandy fisherman at the end of a days’ catch. The fish, heads and tails, are thrown into a huge steaming pot with saffron, garlic, tomatoes, herbs, peppers, celery, you name it. Any amount of fish and shellfish are used, but traditionally the rule is no less than five fish! Served as a steaming bowl with a rouille (a garlic style mayonnaise) and crusty French bread or baguettes. French
Popular Menu Item French Onion Soup French Onion Soup Soft and delicious caramelized onions are steeped in a beautiful broth, laced with cognac and white wine, a truly warming soup that is good at any time of the year. A crouton of bread with cheese melted on the top (usually gruyere) is placed in the middle of the bowl and eaten with the soup, dunked in so that the cheese oozes all the way through the soup! French
Popular Menu Item Pate de Campagne Pate de Campagne Another rustic French dish, originated by farmers wives, particularly in the North of France made by using up any meat that was available, along with herbs, garlic and sometimes brandy or cognac. Usually rough cut and cooked in a terrine in the oven, served as a starter with bread and cornichons (gherkins) French
Popular Menu Item Chablis Chablis A classic French white wine from the northern part of the burgundy region, made primarily from the chardonnay grape. A very clean white wine but with a deeper flavour than Sauvignons, almost ‘flinty’ and with very little oaking apparent. Moderately priced, it vies for attention with Pouilly Fume and Pouilly Fuisse which are also very popular but tend to be slightly more expensive French
Popular Menu Item Kir Royale Kir Royale Champagne based cocktail, with a touch of blackcurrant cordial. A kir is simply made with white wine and cordial, but the royale is always made with champagne. Usually served in a fluted champagne glass using house champagne. A great deal of champagnes come from the town of Rheims, where many large and well-known ‘houses’ are situated. French

Nearby restaurants

Name Cuisines
Puffing Billy Cafe Cafes
Le's Vietnamese Street Food Vietnamese, Asian, European
Fresh Noodles Asian, Noodles
Jade Valley Restaurant Chinese
Belgrave Fish & Chip Shop Fish & Chips, Seafood
Sushi Express Japanese, Asian
Bensons Cafe Restaurant Bar Cafes
La Collina Pizzeria Pizza & Pasta, European

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Restaurant Details

Location
Belgrave
Type
Service
Price
Phone
0397547007
Fax
Email
Address
1677 Burwood Hwy, Belgrave VIC 3160, Australia
Features
Visa, Mastercard, Romantic, Business meetings, Reservations, Seating, Street Parking, Free Off-Street Parking, Special Occasion Dining, Serves Alcohol, Child-friendly, Full Bar, Waitstaff, Wine and Beer, Wine Bar
Cuisine
French, European, Gluten Free
Website
https://www.facebook.com/levoltairebistrofrancais
Le Voltaire Bistro Francais Belgrave Menu

Opening Hours

Monday: 6:00 – 11:00 PM, Tuesday: 6:00 – 11:00 PM, Wednesday: 6:00 – 11:00 PM, Thursday: 6:00 – 11:00 PM, Friday: 6:00 – 11:00 PM, Saturday: 6:00 – 11:00 PM, Sunday: 6:00 – 11:00 PM

Location