Currently there is no menu available for Mediterranean Kings Kebab in Shoal Bay. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Shoal Bay below.
Name | Cuisines |
---|---|
Mediterranean Kings Kebab | Mediterranean, Fast Food, Turkish |
Below you'll find samples from menus of places nearby.
MARGHERITA Tomato, Mozzarella, Basil | $19.00 |
Strawberries with Cointreau, whipped Cream and Ice Cream | $14.00 |
Bruschetta (two slices) Fresh Tomato, Spanish onion, Basil, Virgin Oil and Vincotto splash | $10.00 |
Fettuccine with Cream and Parmesan | $10.00 |
Spaghetti Marinara, Marco’s Speciality, with seasonal Seafood in Tomato and Fish stock GF | $38.00 |
Plain Sourdough with olive oil and Balsamic | $6.00 |
Sicilian marinated white Sardines and Virgin Oil | $14.00 |
Spaghetti Pescatora with Prawns,Calamari and Mussels, Olive Oil, Fish Stock, Garlic and Parsley | $32.00 |
Clean Here for the full menu for Marco's Restaurant |
Image | Name | Description | Cuisines |
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Borek | Eaten mainly as a starter or snack and similar to the Greek spanakopitta, layers of pastry are filled with either spinach and cheese or a spicy minced meat filling. Found in almost all Turkish restaurants and street takeaway vans who also sell kebabs and doner. | Turkish | |
Mixed Grill | There are those times when you just want to try everything on the menu and the mixed grill is the perfect way to achieve that! Kebabs, doners, grilled chicken, lamb cutlets served together with Tabouleh, hummus, dips and pita bread - it is a wonderful way to experience a little bit of it all. Try some side dishes with the mixed grill such as spicy walnut dip made with roasted red capsicum, sundried tomato, garlic, spices and of course walnuts! Or you might fancy the garlic and mint yoghurt. | Turkish | |
Lahmacun or Pide | This is the Turkish equivalent to Pizza! However, they are always served thin and crisp, no deep pan pizzas! There is usually a vast array of toppings but the most popular still remains cheese, onion and tomato, or a fine spiced minced beef and onion with peppers and tomatoes. Usually served with a good portion of salad. | Turkish | |
Kebabs | Try a turkish kebab packed full of salad, your choice of meat (chicken, lamb, donar or falafel) and sauce. Don't be afraid to ask for chilli sauce to pack the punch if you like it that little bit hotter. | Turkish | |
Dolma or dolmades | A selection of vegetables and vine leaves are served, stuffed with seasoned savoury rice and herbs. This dish takes a while to be prepared but is well worth the wait, oozing with delicious juices. A long term favourite in Turkish restaurants. | Turkish | |
Turkish Coffee | Known throughout the world for its strength and depth of flavour, it is normally ordered according to the amount of sugar you require! A little (az), medium (orta) or lots (cok sekerli). This coffee must be drunk in small sips, particularly as you will find lots of coffee grounds at the bottom. | Turkish | |
Ayran | Definitely for the discerning taste, this is a liquid yoghurt drink made by whipping yoghurt with water and salt. It is served cold and fresh and must be drunk that way, no saving for later. It is served in restaurants, but also in Turkish delis and Turkish sandwich shops. | Turkish | |
Beer | There are several good Turkish beers that some restaurants import. Efes Pilsen is the No. 1 beer which comes in cans or bottles. A good wheat beer is Gusta. | Turkish |
Name | Cuisines |
---|---|
Gianni's Bar & Pizzeria Ristorante | European, Pizza & Pasta |
Marco's Restaurant | |
Aussie Bobs Fish & Chips | Seafood, Fish & Chips |
Pelican Cafe Shoal Bay | European, Cafes |
Shelley's Ice Cream Parlour | Desert |
Seabreeze Bakery | Bakery, Cafes |
Port Stephens Country Club | |
Mod Thai | Asian, Vietnamese |
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