Mia Vietnamese & International Cuisine in Geraldton Menu
Currently there is no menu available for Mia Vietnamese & International Cuisine in Geraldton. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Geraldton below.
Nearby Vegetarian restaurants
| Name | Cuisines |
|---|---|
| Fleur Tearoom Cafe | Cafe Food, Vegetarian, Australian, Gluten Free, Vegan |
| Piper Lane Cafe | Vegetarian, Cafe Food, Vegan, Australian |
| Go Health Lunch Bar | Cafe Food, Gluten Free, Vegetarian, Australian, Vegan |
| Flowvitality | Cafe Food, Australian, Health Food, Vegan, Vegetarian |
| L'Italiano Restaurant | Vegetarian, Italian, Pizza, Gluten Free |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Noodle King (sample menu)
| Chicken and Mushrooms Deep fried chicken, mushrooms and cashew nuts with a mild spicy sauce | $13.90 |
| Thai Red Curry Roast Duck Authentic thai red curry with roast duck, vegetables and coconut cream | $16.50 |
| With Chicken/ Beef/ BBQ Pork/ Mixed Vegetables | $12.50 |
| Beef and Black Bean Sauce Stir fried beef and vegetables with black bean sauce | $14.50 |
| Mee Goreng Stir fried wheat noodles and vegetables with a mild spicy chilli tomato sauce | - |
| Sweet Chilli Chicken Stir fried Chicken with Onion, capsicum and pineapples in sweet chilli Sauce | $13.90 |
| Satay Chicken / Prawn Chicken / prawn with onion and vegetables in satay sauce | $13.90 / $18.50 |
| Vegetable Tofu Salad Fresh vegetable, deep fried tofu and ground peanut with spicy dressing | $10.90 |
| Clean Here for the full menu for Noodle King |
Dome (sample)
| CAESAR PESTO CHICKEN | N/A |
| CAESAR OR CAESAR WITH SALMON | N/A |
| PASTRIES | N/A |
| CHICKEN BURGER | N/A |
| SPICED LEMON CHICKEN | N/A |
| CLUB SANDWICH | N/A |
| GREEK OR GREEK WITH PESTO CHICKEN | N/A |
| SALMON EGGS HOLLANDAISE | N/A |
| Clean Here for the full menu for Dome |
Chicken Treat (sample)
| Royal Double Bacon Burger Satisfy your hunger with two crispy chicken patties, two slices of cheese, premium bacon, red onion, tomato, lettuce, mayo and your choice of sensational Spicy Boom or smoot | N/A |
| Royal Bacon Burger Crispy chicken breast patty, sizzling bacon, tomato, red onion, lettuce, cheese, mayo and your choice of sensational Spicy Boom or smooth Bourbon BBQ sauce. | N/A |
| Royal Burger Crispy chicken breast patty with sliced cheese, Iceberg lettuce, mayo and our new smooth Bourbon BBQ or Spicy Boom sauce. | N/A |
| Honey Mustard Burger Chicken pattie with tasty cheese, lettuce and honey mustard sauce in a sesame bun. | N/A |
| Monster Nuggets Monster Nuggets - 3 Monster Nuggets Made with Chicken breast & Countrystyle seasoning, Monster Nuggets are a monstrous snack! | N/A |
| Peas Peas - Small /Large Peas - Available in a Small /Large size. | N/A |
| 3 Piece Treat Our freshly hand-seasoned Fried Chicken, with a serve of our irresistible Chips, a small Mash & Gravy and a 390ml drink. | N/A |
| Whole Chicken Our famous slow cooked succulent Rotisserie Chicken. | N/A |
| Clean Here for the full menu for Chicken Treat |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Lemongrass Chicken | It's so simple yet so delicious! Lemongrass Chicken is a fabulous dish used in soups, served with rice or packed into Banh Mi. In the markets you mayfind it on sticks to be dunked into a fresh sauce, a satay or a Nuoc Cham. The zingy lemongrass makes a lovely fresh sauce for the chicken. This is a great dish for children who might not like the spicy foods of Asian cuisines. Some Vietnamese restaurants will serve the chicken schnitzel style with the sauce on top, others fried the chicken in slices. | Vietnamese |
|
Banh Xeo | Crispy crepes or pancakes filled with succulent and tender pork, shrimp, beansprouts and herbs are served piping hot and you are encouraged to eat them like a local by cutting them into manageable pieces and rolling them up in lettuce leaves or rice paper – dip them into the selection of dips provided by the chef such as sweet chilli or a honey and soy, but the chef will usually spring a surprise on you with his secret combination! | Vietnamese |
|
5-Spice Chicken Noodle Salad | If you like salad and you love chicken then you have to try this dish. The chicken is coated in a mixture of spices including Chinese 5-Spices, grilled and sliced and placed on top of the salad. A cross between a noodle bowl and a salad, there are a multitude of flavours and textures using soy, ginger, lime and coriander to season the salad of matchstick carrots, noodles, peanuts and usually, whatever the chef decides to put in there! Really delicious. | Vietnamese |
|
Muc Chien Gion | If you like squid, this is the dish to try. Tiny baby squid are deep fried in a special coating (the recipe is never disclosed) and served with a clean tasting spice salt, pepper and lime dip. | Vietnamese |
|
Grilled Vegetables with Dips | A very easy but delicious dish of grilled or chargilled vegetables, cooked with herbs, spices and garlic are served with a selection of dips on a large platter, put in the centre of the table for everyone to enjoy. A selection of eggplant, zucchini, red onions and round squash and turnips would be a usual combination, but also grilled baby corn and capsicum. Plenty of different dips are included as well as yoghurt and sauces. | Vegetarian |
|
Lasagne Primavera | A delicious vegetarian lasagne usually made with spinach pasta and a selected of sliced vegetables such as eggplant, courgette, tomatoes, mushrooms and onions and covered in a béchamel sauce. Served with garlic bread and salad, this is a lovely dish for non-meat eaters. | Vegetarian |
|
Noodles with Coconut Vegetable Curry | A lovely dish even for meat eaters! Delicate soft cooked noodles are served with a mixture of vegetables steeped in a coconut curry sauce full of herbs and spices. A good selection of vegetables such as potatoes, squash, onions, carrots, peas and green beans all cooked to perfection. Served with flatbreads or chapattis and usually a side tray of dips and yoghurt with cucumber. Tofu can be added if required. | Vegetarian |
|
Pho | This forms part of the staple Vietnamese diet and is served in most vietnamese restaurants in Australia. Comprising a salty broth with fresh rice noodles, chicken or beef, thai basil and vegetables, it is usually served in huge steaming bowls and accompanied by a hot and spicy sauce. Mixed Pho has become more popular recently, with the main part of the dish comprising both meat and seafood. | Vietnamese |
|
Cha-Ca | Originating from Hanoi in Vietnam, this dish comprises of small morsels of coated deep fried fish, which are served sizzling and coated with garlic, ginger, turmeric and other spices. It is usually brought to the table in a large hot pan for all to share, with side dishes of green beans and spring onions and a selection of dips. | Vietnamese |
|
Mushroom Burger | No bread involved in this burger – the filling is full of vegetables and herbs, and the ‘bun’ is comprised of two large grilled Portobello mushrooms. Quite a lot of garlic is usually included in this dish to give it oodles of flavour. Can be served with chips or salad as an accompaniment, and a selection of dips and sauces. | Vegetarian |
|
Pumpkin and Feta Ravioli | A very popular pasta dish in vegetarian restaurants with delicate but lightly spiced pumpkin and rich feta cheese. The pasta is normally served with either a burnt butter sauce, including garlic, or with a spinach and finely chopped tomato sauce with herbs. A sprinkling of pine nuts usually completes the dish. | Vegetarian |
|
Tomato Risotto | A simple but effective dish of Arborio rice and tomatoes, garlic and basil as the accompanying herb. The rice is cooked in a pan with white wine, seasoning and garlic with the finely chopped tomatoes being added towards the end. A touch of cream and a scattering of basil completes the dish with some parmesan cheese also added towards the end. Plenty of French or Italian bread to wipe your bowl with is a good idea! | Vegetarian |
|
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian |
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Coffee | Vietnamese coffee has a distinct taste to it and it quite often strong but sweet. Served as a filter with cup underneath, there are many versions to the taste. | Vietnamese |
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Coconut Cocktail | A lavish presentation, normally served in half a coconut shell with decoration of umbrellas and fruit. Various spirits are served but all with a coconut milk base and some with grated coconut flesh as well. | Vietnamese |
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Lotus Tea | Green tea is marinated with fresh lotus leaves so that the aroma infuses into the whole drink. Vietnamese people believe that this has very health beneficial properties. Very refreshing. | Vietnamese |
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Juices | A large selection of fresh juices are normally available, being made at the counter. Varieties of vegetable and fruit, some with the addition of spices. A spicy carrot and tomato juice is fantastic as it will contain ginger and cumin but classics such as fresh berry juice with strawberries, blackberries and blueberries are also very popular | Vegetarian |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Culinary HQ 202 Marine Tce, Geraldton, Western Australia 6530, Australia | Gluten Free, Australian, Cafe Food |
| L'Italiano Restaurant 204 Marine Tce, Geraldton, Western Australia 6530, Australia | Vegetarian, Italian, Pizza, Gluten Free |
| Fleur Tearoom Cafe 186 Marine Tce, Geraldton, Western Australia 6530, Australia | Cafe Food, Vegetarian, Australian, Gluten Free, Vegan |
| Fitzies Restaurant 140-148 Brand Highway, ibis Styles Geraldton Hotel, Geraldton, Western Australia 6530, Australia | Cafe Food |
| Burnt Barrel Outback Brewbq 305 Nanson-Howatharra Rd, Geraldton, Western Australia 6532, Australia | Gluten Free |
| Piper Lane Cafe 166 Marine Tce, 166 Marine Tce, 6530, Geraldton, Western Australia, Geraldton, Western Australia 6530, Australia | Vegetarian, Cafe Food, Vegan, Australian |
| Go Health Lunch Bar 122 Marine Tce, Geraldton, Western Australia 6530, Australia | Cafe Food, Gluten Free, Vegetarian, Australian, Vegan |
| Red Car Cafe | Cafes |
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Click here to send us an updateOpening Hours
Monday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 5:00 – 9:00 PM