Currently there is no menu available for Pekish in Yarraville. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Yarraville below.
Name | Cuisines |
---|---|
Grill’d (Healthy Burgers) | Hamburgers, European, Steak, Barbeque, Takeaway Food, Italian, Health Bar |
Little Tokyo Sushi Boat & Grill Bar | Japanese, European, Sushi, Steak, Asian, Italian, Barbeque |
Pekish | Australian, Pub Food, Bar, Steak |
Below you'll find samples from menus of places nearby.
cured meats mezza w / pickled vegetable and accompaniments | $22.00 |
Rocquette w/ orange, red onion, Parmesan and balsamic dressing | $9.00 |
House made dip w/ warm pita bread | $7.00 |
Please see dessert boards | $10.5 |
spicy fried cauliflower florets w/ dipping sauce | $9.00 |
Chargrilled eggplant, feta, parmesan and mozzarella | $15.00 |
pork gyoza w/ lime, gingerand soy dipping sauce | $10.00 |
morrocan spiced Lamb cutlets | $4.50 ea |
Clean Here for the full menu for Yarra Lounge |
BIG BREAKY Eggs, bacon, mushroom, tomato, chorizo and hash brown | $17.50 |
PANCAKES Strawberry pancakes with mascarpone, maple syrup and berry coulis | $15.00 |
Bowl of fries | $8.00 |
Fried salt and pepper calamari on a leafy salad with avocado and mayo dressing | $18.50 |
Crispy chicken nibblets with dipping sauce | $12.00 |
Toasted garlic foccacia | $7.50 |
TOAST Served with spreads | $5.00 |
Penne in Napoli sauce with shaved parmesan | $13.50 |
Clean Here for the full menu for Java Cafe |
- Add Sardine fillet | + $1.50 |
2 Eggs I 2 free range eggs Poached, Scrambled or Fried on Sourdough or Multigrain toast. | $9.00 |
Seashell I Hand cured salmon with brandy, dill and black pepper, served with a tangy avocado & okra salsa encased by a sesame rice crisp. | $17.50 |
Chilli eggs I 2 poached eggs served on a warm salad of cracked farro grain, fava beans, mixed herbs and vinaigrette. Dressed with a spicy house made chilli paste. (V) | $15.00 |
Warm croissant I Butter & jam | $5.50 |
Saiguette - Gypsy ham, house pate, cucumber noodles, mayo, fresh chilli and mixed herbs on baguette | $10.00 |
- Add Smashed avocado | + $4.50 |
- Add poached egg | + $2.50 |
Clean Here for the full menu for Butcher 128 |
Wicked Wings 3 pieces | $3.50 |
Chicken, Bacon & Egg Twister - | $6.95 |
Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink | $9.95 |
Chicken Salad Twister - | $6.95 |
Seasoned Chips Regular | $2.95 |
Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink | $12.95 |
Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri | $41.95 |
Spicy Hot Twister | $6.95 |
Clean Here for the full menu for KFC |
CHICKEN, POMEGRANATE & GOATS CHEESE/ Grilled chicken breast, black & white quinoa, Meredith Dairy goats cheese, pomegranate, almonds, mesculin, raspberry & poppy seed dressing. | $13.90 |
TUSCAN DELIGHT/ Grilled chicken breast, roasted peppers, basil pesto, tasty cheese, salad & herbed mayo. | $12.50 |
SNACK / Thick-cut chips with Grill’d herb mix. | $3.50 |
CHICKEN CAESAR SALAD/ Grilled chicken breast, crispy trim bacon, free range egg, shaved parmesan, baby cos, Caesar dressing & croutons. | $12.90 |
CHIP DIPS / Herbed Mayo / Tomato Relish / Sweet Chilli Mayo. | $0.70 |
GARDEN GOODNESS/ Premium quality veggie pattie with beetroot, tasty cheese, avocado, salad, relish & herbed mayo. | $11.50 |
BEETROOT, DILL PICKLE | $0.80 |
‘BAA BAA’ BURGER/ Grilled 100% grass fed lean lamb, avocado, tasty cheese, salad, relish & herbed mayo. | $12.90 |
Clean Here for the full menu for Grill’d (Healthy Burgers) |
Name | Cuisines |
---|---|
Yarra Lounge | Spanish |
Java Cafe | Cafes |
Butcher 128 | |
Wee Jeanie | Cafes |
Cafe Fidama | European, Modern Australian |
Sumos Noodle & Sushi Bar Yaraville | Sushi, Japanese |
Corner Shop The | Cafes, Mediterranean |
Rocco Deli | Delicatessens |
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