Royal Oak Hotel at 402 South Street Menu
Breakfast
| The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns | $13.9 |
| Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins | $16.9 |
| Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins | $16.9 |
| The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough | $15.9 |
| The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough | $18.9 |
| Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough | $10.9 |
| Toast & condiments - toasted fruit bread or sourdough w/ selected condiments | $6.9 |
Starters
| Oak garlic sour dough - brushed w/ garlic butter & lightly toasted | $4.9 |
| Tomato bruschetta - roma tomato, bocconcini & basil | $9.9 |
| Crispy chips - served w/ japanese aioli | $8.9 |
| Seasoned wedges - served w/ sour cream & sweet chilli sauce | $9.9 |
| Swiss mushroom croquettes - w/ cheese sauce & toasted croutons | $9.9 |
| Sugar cured salmon tortillas - w/ spiced avocado & salmon roe | $12.9 |
| Duo of house-made dips - w/ toasted pitta bread & marinated olives | $12.9 |
Burgers
| The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side | $18.9 |
| The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips | $20.9 |
| Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side | $17.9 |
| Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips | $17.9 |
Salads
| Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing | $18.9 |
| Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette | $19.9 |
| Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing | $16.9 |
Mains
| Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli | $18.9 |
| Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane | $17.9 |
| Add parmagiana topping | $3.0 |
| Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli | $18.9 |
| Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad | $19.9 |
| House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce | $16.9 |
| The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil | $18.9 |
| Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad | $19.9 |
| Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce | $19.9 |
| Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce | $21.9 |
| Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus | $25.9 |
Graziers steaks
| Graziers scotch fillet 250g - char-grilled to your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane | $25.9 |
| Graziers porterhouse 300g - chargrilledto your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane | $27.9 |
| Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus | $28.9 |
Sweets
| Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits | $9.9 |
| Chocolate panna cotta - w/ house-made raspberry balsamic sorbet | $9.9 |
| Coconut tapioca - w/ mango puree & pistachio foam | $9.9 |
| Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce | $8.9 |
| Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso | $11.9 |
Lunch Special
| 12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays | 30% off |
Menu Disclaimer
Nearby Modern Australian restaurants
| Name | Cuisines |
|---|---|
| Robin Hood Family Bistro | Modern Australian |
| Europa Cafe | Modern Australian, Cafes |
| Gee Cees Cafe Bar | Modern Australian, Cafes |
| Craig's Royal Hotel | Modern Australian |
| Phoenix Brewery | Modern Australian, Spanish |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Country Casseroles (sample menu)
| Meatballs Quality Beef Mince Balls with Fresh Herbs, Parmesan, Eggs and Garlic Roasted in a Rich Tomato and Herb Sauce. | - |
| Beef & 8 Vegies Quality Chuck Steak, Onion, Potato, Roast Pumpkin, Celery, Carrot, Broccoli, Cauliflower, Peas and Garlic in a Brandy and Red Wine Sauce (Gluten Free). | - |
| Curried Sausages Quality Butcher Sausages, Carrots, Onions and Beans in a Mild Curry Sauce (Gluten Free). | - |
| Beef Stroganoff Quality Chuck Steak, Onion, Mushroom and Garlic in a Rich Stroganoff Sauce with Light Sour Cream (Gluten Free). | - |
| - Vegetarian Lasagne Combo Combo Side | N/A |
| Lemon Tart Our Lemon Tart has a buttery shortbread crust, a creamy lemon filling made with home grown lemons. Absolutely Delicious! | $3.95 |
| Clean Here for the full menu for Country Casseroles |
Cafe Lekker (sample)
| Beef Wok - Marinated beef, mushrooms, snow peas, bok choy and stir fried vegetables with Hokkien noodles and a cashew sesame crust | $19.50 |
| Gluten Free Bread, Youghurt, Onions | $2.00 |
| Two Eggs - (Poached, scrambled or fried) on thick toast | $9.00 |
| Served with salad | $13.00 |
| HCT Toasty - Ham, cheese and tomato toasted sandwich | $6.50 |
| Cold Drinks /Mineral Water - Plain, Blood Orange, Apple, Lemon, Orange & Passionfruit, Pink Grapefruit, Chinotto, Lime & Soda, Cranberry, LLB, Ginger Beer | $4.00 |
| Porridge - Served with dried fruits, honey and Meredith sheep's milk yoghurt | $11.00 |
| Honey Ham - Caramelised onion, relish, tasty cheese, rocket & capsicum | $13.00 |
| Clean Here for the full menu for Cafe Lekker |
Black Hill Hotel (sample)
| Seasonal vegetables (V) | $8.00 |
| -Red wine jus | |
|
Pan seared scallops (GF)
Served with pea smash, pancetta and lemon infused oil |
$21.00 |
|
Braised beef rib (GF)
Contains soy, slow cooked in house made master stock and served with fresh seasonal greens and wasabi mash |
$30.00 |
|
Herb mustard crust chicken breast (GFR)
Served with pea smash, fondant potato, roast baby carrots, jus gras |
$30.00 |
|
Chicken parmigiana
Chicken breast covered with house made napoli sauce, virginian ham and cheese and side of chips & salad |
$28.00 |
|
Sesame crusted atlantic salmon (GF)
Contains soy, stir fried shiitake mushrooms and choi sum stir fry and miso mustard |
$30.00 |
| Spaghetti bolognaise | $13.00 |
| Clean Here for the full menu for Black Hill Hotel |
Fairdinkum Fish & Chips (sample)
| Mexican Chick or Mexican Lamb Mexican seasoning, grilled mozzarella cheese, spicy salsa sauce, lett, tom & onion | $11.90 |
| GRILLED CRUMB FLAKE Crumb flake - grilled till golden brown - a sweet flavour ( Sorry, we can only crumb flake not butterfish or other fish due to the thickness of some fish) we can also add salt & pe | - |
| We grill any fish of your choice completly flour free- and seperate from the food on the grill. so no flour touches your fish. | $1.40 extra per fish |
| We can grill your fish the way you want it. Fish lightly coated in flour and grilled golden | 60C+ fish |
| Double Bacon Bushman - all of the above plus extra bacon | $9.00 |
| The Webber Outback Burger - 1 real potato cake, grilled mushrooms, onions, egg, double bacon, cheese, lett and tomato All Webber Burgers come with tomato sauce | $10.00 |
| Original Souva’s Lamb, chicken, fish bites lett, tom, raw onion, with aioli or garlic sauce | $8.90 |
| The lot lettuce tomato onions cheese bacon egg | $9.50 |
| Clean Here for the full menu for Fairdinkum Fish & Chips |
Flying Horse Bistro (sample)
| Roast of the day | $7.00 |
| Chips | $2.00 |
| Fettuccini Bolognaise - Fettuccini served with chefs own beef bolognaise sauce, topped with parmesan cheese | $11.00 |
| Greek Lamb Burger - Slow roasted marinated lamb shoulder served in a toasted hamburger bun with gourmet lettuce, tomato, red onion and garlic yoghurt | $19.00 |
| Fettuccini Bolognaise - Fettuccini served with chefs own beef bolognaise sauce, topped with parmesan cheese | $17.00 |
| Roast of the day - Choice cuts roasted daily & served with gravy | $11.00 |
| Soup of the day - Please see our speicals board for today's selection | $7.00 |
| Fried Seafood Basket - A mixture of seafood served with chips | $11.00 |
| Clean Here for the full menu for Flying Horse Bistro |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Country Casseroles | Indian |
| Cafe Lekker | Cafes |
| Black Hill Hotel | Italian, European |
| Fairdinkum Fish & Chips | Mexican, Thai |
| Dyer's Steak Stable | Steak |
| Queen's Head Hotel | Pub Food |
| Flying Horse Bistro | Caribbean |
| Brown Hill Hotel | Pub Food |
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Click here to send us an updateOpening Hours
Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
