SAIGON PALACE in Southport Menu
Currently there is no menu available for SAIGON PALACE in Southport. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southport below.
Nearby Vietnamese restaurants
| Name | Cuisines |
|---|---|
| SAIGON PALACE | Vietnamese, Asian |
| Pho Express | Vietnamese |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Subway (sample menu)
| Marinara | N/A |
| Carrot | N/A |
| Subway Seafood Sensation | N/A |
| Mozzarella | N/A |
| Turkey | N/A |
| Steak & Cheese | N/A |
| Thousand Island | N/A |
| Aioli | N/A |
| Clean Here for the full menu for Subway |
Muffin Break (sample)
| Supergreens - a light, healthy mix of superfoods, includingcucumber, Canadian maple syrup, cinnamon,banana, spinach, Rainbow Powder, avocadowith almond milk | $7.90 |
| Healthy Start Breakfast - your choice of poached, scrambled or fried eggs, served with blistered cherry tomatomushrooms, spinach, baked beans, avocado and gluten free toast | $18.90 |
| Cappuccino | $4.10 |
| Soup of the Day - seasonally - inspired soup served with toasted Turkish bread | $9.90 |
| Shingle Inn Iced Tea lemon, peach, mango, green tea | $4.60 |
| kids patty cake, teddy bear biscuit,ribbon ham sandwich and akids shake or babychinoserves one child | $10.50 |
| Fresh Green Beans steamed green beans with garlic and olive oil | $6.90 |
| Milkshakes (malt available) | $5.40 |
| Clean Here for the full menu for Muffin Break |
Domino's Pizza (sample)
| CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce | n/a |
| SIMPLY CHEESE - Lots of mozzarella | n/a |
| HAWAIIAN - Smoked leg ham, pineapple & mozzarella | n/a |
| SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes | n/a |
| THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano | n/a |
| PEPPERONI - Lots of pepperoni & mozzarella | n/a |
| DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce | n/a |
| HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl | n/a |
| Clean Here for the full menu for Domino's Pizza |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Lemongrass Chicken | It's so simple yet so delicious! Lemongrass Chicken is a fabulous dish used in soups, served with rice or packed into Banh Mi. In the markets you mayfind it on sticks to be dunked into a fresh sauce, a satay or a Nuoc Cham. The zingy lemongrass makes a lovely fresh sauce for the chicken. This is a great dish for children who might not like the spicy foods of Asian cuisines. Some Vietnamese restaurants will serve the chicken schnitzel style with the sauce on top, others fried the chicken in slices. | Vietnamese |
|
Banh Xeo | Crispy crepes or pancakes filled with succulent and tender pork, shrimp, beansprouts and herbs are served piping hot and you are encouraged to eat them like a local by cutting them into manageable pieces and rolling them up in lettuce leaves or rice paper – dip them into the selection of dips provided by the chef such as sweet chilli or a honey and soy, but the chef will usually spring a surprise on you with his secret combination! | Vietnamese |
|
5-Spice Chicken Noodle Salad | If you like salad and you love chicken then you have to try this dish. The chicken is coated in a mixture of spices including Chinese 5-Spices, grilled and sliced and placed on top of the salad. A cross between a noodle bowl and a salad, there are a multitude of flavours and textures using soy, ginger, lime and coriander to season the salad of matchstick carrots, noodles, peanuts and usually, whatever the chef decides to put in there! Really delicious. | Vietnamese |
|
Muc Chien Gion | If you like squid, this is the dish to try. Tiny baby squid are deep fried in a special coating (the recipe is never disclosed) and served with a clean tasting spice salt, pepper and lime dip. | Vietnamese |
|
Pho | This forms part of the staple Vietnamese diet and is served in most vietnamese restaurants in Australia. Comprising a salty broth with fresh rice noodles, chicken or beef, thai basil and vegetables, it is usually served in huge steaming bowls and accompanied by a hot and spicy sauce. Mixed Pho has become more popular recently, with the main part of the dish comprising both meat and seafood. | Vietnamese |
|
Cha-Ca | Originating from Hanoi in Vietnam, this dish comprises of small morsels of coated deep fried fish, which are served sizzling and coated with garlic, ginger, turmeric and other spices. It is usually brought to the table in a large hot pan for all to share, with side dishes of green beans and spring onions and a selection of dips. | Vietnamese |
|
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian |
|
Coffee | Vietnamese coffee has a distinct taste to it and it quite often strong but sweet. Served as a filter with cup underneath, there are many versions to the taste. | Vietnamese |
|
Coconut Cocktail | A lavish presentation, normally served in half a coconut shell with decoration of umbrellas and fruit. Various spirits are served but all with a coconut milk base and some with grated coconut flesh as well. | Vietnamese |
|
Lotus Tea | Green tea is marinated with fresh lotus leaves so that the aroma infuses into the whole drink. Vietnamese people believe that this has very health beneficial properties. Very refreshing. | Vietnamese |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Carmody's Corner Musgrave and Olsen Avenues, Southport Sharks, Southport, Gold Coast, Queensland 4215, Australia | Steakhouse, Gluten Free, Fusion, Australian |
| Tonic on Chirn 37 Musgrave Ave, Chirn Park, Southport, Gold Coast, Queensland 4215, Australia | Vegetarian, Gluten Free, Pub Food, International, Fusion, Bar |
| LatinOZ Cuisine & Patisserie 175 Ferry Rd, Shop 5, Southport Park Village, Southport, Gold Coast, Queensland 4215, Australia | Vegetarian, Central American, Spanish, Argentinian, Colombian, South American, Latin |
| Blendlove Ferry Road, Shop 1 / 253, Southport, Gold Coast, Queensland 4215, Australia | Vegan, Gluten Free, Australian, Cafe Food, Vegetarian |
| Insperata H2o 82 Marine Pde, Shop 2b H20 Broadwater, Southport, Gold Coast, Queensland 4215, Australia | Cafe Food, Australian |
| Subway 42 Marine Parade, Southport, Shop F013, Australia Fair, Southport, Gold Coast, Queensland 4215, Australia | |
| Zambrero Southport 175 Ferry Rd, Shop 11, Southport Park, Southport, Gold Coast, Queensland 4215, Australia | Fast Food, Gluten Free, Vegan, Mexican |
| Paris Cafe Shores U 409 1 Como Cres, Southport, Gold Coast, Queensland 4215, Australia | French, Australian, Gluten Free, Cafe Food |
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Click here to send us an updateOpening Hours
Sunday 11:00 - 14:3017:00 - 22:00
Monday 11:00 - 14:3017:00 - 22:00
Tuesday 11:00 - 14:3017:00 - 22:00
Wednesday 11:00 - 14:3017:00 - 22:00
Thursday 11:00 - 14:3017:00 - 22:00
Friday 11:00 - 14:3017:00 - 22:00
Saturday 11:00 - 14:3017:00 - 22:00