Currently there is no menu available for The Botanist Kitchen and Bar in Eagle Farm. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Eagle Farm below.
Name | Cuisines |
---|---|
The Botanist Kitchen and Bar | Pub Food, Gastropub, Australian, Modern Australian |
Below you'll find samples from menus of places nearby.
Switch to Bread Roll | $0.60 |
Big Breakfast - Eggs, Bacon, Sausages, Tomatoes, Mushrooms & Toast | $12.90 |
Swap chips for a Garden /Caesar Salad | $0.60 |
Beef Lasagna | $7.50 |
2 x Bacon Rashers, Fried Eggs | $7.50 |
Extras (per serve) - Grilled Fresh Tenders | $3.50 |
Flat White/Latte/Macchiato/Cappuccino | Small $3.50/Large $3.90 |
Aromas Cookies | $3.50 |
Clean Here for the full menu for Get Grilled |
Citrus chicken salad Grilled chicken breast, mixed leaves, cucumber, tomato, spanish onion and avocado slices, tossed with a sweet chilli and citrus dressing. | N/A |
- Smoked salmon | N/A |
Greek salad Crisp cos lettuce, cucumber, tomato wedges, kalamata olives, spanish onion and feta with a zesty fat-free lemon and oregano dressing. | N/A |
Chocolate mud cake | N/A |
Lean leg ham & cheese fingers with chips or salad | N/A |
Roasted beetroot, feta & candied walnut salad Balsamic roasted beetroot quarters, feta, sweet crunchy walnuts, snowpeas and fresh baby spinach, tossed in a zesty fat-free lemon and oregano dressin | N/A |
Raspberry baked cheesecake | N/A |
Lean leg ham & pineapple Made with lean leg ham, pineapple and melted cheese. | N/A |
Clean Here for the full menu for Coffee Club The |
Image | Name | Description | Cuisines |
---|---|---|---|
Steak! | Probably the most popular Pub food downunder is a Steak. Typically severed with a side salad and chips. You choose the way you like it and grab whatever gravy you want. If you're out for lunch look to see what specials they have most Pubs will offer a $10—15 steak lunch special. | Pub Food | |
Steak and Ale Pie | Eaten everywhere, in homes, pubs and even higher level restaurants, there is nothing like a steak and ale pie to warm you up on a cold winters day. The steak is casseroled or slow cooked with a pint of ale for several hours until beautifully tender. Can include vegetables, but also popular is Steak and Mushroom, which tends to be casseroled in red wine. Some pubs will serve it with a top and bottom pie crust, but others serve an individual portion with a puff pastry lid. Can be eaten with potatoes and veg, but the male population tend to have it with chips! | Pub Food | |
Sunday Roast | Every pub serves Sunday roasts! A selection of roasts is always available, with some pubs only offering a choice of 2, but others with a whole array of roast beef, lamb, pork and chicken or turkey. Always served with roast potatoes and a selection of fresh vegetables. | Pub Food | |
Wine | Wine. We all know what it is, but not what to expect until we taste it from the bottle. Australia is famous for it's wine. You're going to want to head for the wine regions for the best drops, but throughout the country you will find a great selection | Pub Food | |
Beer | What's a pub without beer? A little smaller than the typical English pint, grab a schooner for the best price. If you're looking for something different have a look at what boutique bottled options they have. | Pub Food |
Name | Cuisines |
---|---|
Get Grilled | Barbeque, Cafes |
Scoops Fish Bar | Fish & Chips, Seafood |
Cafe L'Avenue | Cafes |
Edison Street Seafood Centre | Seafood, Fish & Chips |
Pizza Venezia | Takeaway Food, Pizza & Pasta |
Hudsons Coffee | Cafes |
The Coffee Club Airport Arrival | Cafes |
Hungry Jack's | Takeaway Food, Hamburgers |
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