The Fish Can in Acton Menu
Currently there is no menu available for The Fish Can in Acton. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Acton below.
Nearby Seafood restaurants
| Name | Cuisines |
|---|---|
| The Fish Can | Asian, Seafood |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
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Oysters | Fresh or cooked they are wonderful and washed down with a glass of local bubbles. They are a perfect Aussie memory. | Seafood |
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Mussels | You'll find mussels on all seafood restaurant menus throughout the country. We recommend trying them simply steamed with a glass of Marlborough Sauvignon Blanc. | Seafood |
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Seared Scallops | Another very popular seafood dish are scallops, which are seared for only a minute or so on either side, and then served on a bed of cauliflower puree or roasted cauliflower. They are also served with seaweed and a soy dip, following the oriental style. Usually a starter size portion, and can sometimes feature crisped pan fried chorizo instead of bacon. | Seafood |
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Lobster | Lobsters are very popular as long as your wallet can afford it! Tends to be expensive most of the year but people still love them. Usual way of serving is just simply grilled and covered in garlic and herb butter, but lobster salad with baby potatoes is also popular. Quite often only the tail is served and accompanied by prawns or scallops. | Seafood |
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Fish | Fish is a massive part of the Australian diet, unsurprising since most of the population live on the coast! You will find a variety of fish on every seafood restaurant menu with varieties such as tuna, barramundi, flathead and salmon, just to name a few. | Seafood |
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Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian |
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Champagne | Champagne and lobster go hand in hand at most of the seafood bars. Each restaurant will have their own house champagne but offering top class vintage champagnes as well such as Crystal and Louise Roderer. | Seafood |
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Gewurztraminer | An ‘off-white’ white wine, very light and a perfect match for seafood. Originally from the Alsace region of France, but now copied by other countries. Should not be expensive, and is similar to Sauvignon Blanc (another good choice with seafood) | Seafood |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Acton Milk Bar | Takeaway Food |
| Parlour Wine Room 16 Kendall Ln, Acton ACT 2601, Australia | Australian, Spanish, Vegetarian, Wine Bar, Gluten Free, Tapas |
| Biginelli's Mini Patissaria ANU CBE Building 26c Kingsley Street, Acton, ACT | Sandwiches, Cafe Food, Italian |
| LOLO AND LOLA by Waterhouse Bakers Westside Acton Park, 3 Barrine Drive, Acton, ACT | Philippine, Asian, Filipino, Bakery |
| Two Sisters Lao Thai Cuisine Sydney Building, 111 London Circuit, Canberra ACT, Acton, ACT | Thai |
| Meet Fresh Lena Karmel Lodge, ANU Campus, 26 Barry Dr, Canberra ACT 2601, Australia | Dessert, Asian |
| Floresco in the Gardens Clunies Ross St, Acton ACT 2601, Australia | Cafe Food, Australian, Coffee and Tea, Mediterranean, Breakfast |
| The Museum Cafe National Museum Australia, Lawson Crescent, Acton Peninsula, Acton, ACT | Australian, Cafe Food, Vegetarian, Gluten Free, Vegan, Modern Australian |
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Click here to send us an updateOpening Hours
11:30 AM to 9 PM (Thu-Sat), 11:30 AM to 4 PM (Sun), Mon, Tue & Wed Closed