The Winey Cow in Mornington Menu
Currently there is no menu available for The Winey Cow in Mornington. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Mornington below.
Nearby Vegetarian restaurants
| Name | Cuisines |
|---|---|
| Eighteen78 at Brooklands | Australian, Vegetarian, Gluten Free |
| The Winey Cow | Australian, Vegan, Gluten Free, Contemporary, Cafe Food, Vegetarian, Modern Australian |
| Bronx Napoli Pizzeria 1999 | Pizza, Italian, Mediterranean, Vegetarian |
| Mornington Peninsula Brewery | Pub Food, Pizza, Bar, Vegetarian, Bar Food |
| The Royal Hotel | Gluten Free, Australian, Pub Food, Bar, Vegetarian, Modern Australian |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Mornington Inn Hotel (sample menu)
| BUCKET OF DONUT HOLES - Various flavours | $7.00 |
| MERINGUE - Served with lemon curd and raspberry (GF) | $7.00 |
| 400GM RUMP - Cooked to your liking! Served with fries, salad and your choice of sauce (CGF) | $25.00 |
| PORK ‘N’ BEANS - Thick cut pork belly slow cooked with chorizo sausage, white beans, fresh tomato and chilli, served with grilled corn bread | $20.00 |
| MAC ‘N’ CHEESE - Elbow pasta bound in a rich three cheese sauce with bacon and parmesan crumble and side salad (CV) | $14.00 |
| LIME AND CHILLI SQUID - Flash fried squid seasoned with Korean chilli and lime (GF) | $12.00 |
| GARLICKY PIZZA BREAD - Served with chipotle aioli | $10.00 |
| FISHERMAN’S BASKET - Squid, prawns, scallops and whitefish, served with fries, salad and tartare sauce | $22.00 |
| Clean Here for the full menu for Mornington Inn Hotel |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Grilled Vegetables with Dips | A very easy but delicious dish of grilled or chargilled vegetables, cooked with herbs, spices and garlic are served with a selection of dips on a large platter, put in the centre of the table for everyone to enjoy. A selection of eggplant, zucchini, red onions and round squash and turnips would be a usual combination, but also grilled baby corn and capsicum. Plenty of different dips are included as well as yoghurt and sauces. | Vegetarian |
|
Lasagne Primavera | A delicious vegetarian lasagne usually made with spinach pasta and a selected of sliced vegetables such as eggplant, courgette, tomatoes, mushrooms and onions and covered in a béchamel sauce. Served with garlic bread and salad, this is a lovely dish for non-meat eaters. | Vegetarian |
|
Noodles with Coconut Vegetable Curry | A lovely dish even for meat eaters! Delicate soft cooked noodles are served with a mixture of vegetables steeped in a coconut curry sauce full of herbs and spices. A good selection of vegetables such as potatoes, squash, onions, carrots, peas and green beans all cooked to perfection. Served with flatbreads or chapattis and usually a side tray of dips and yoghurt with cucumber. Tofu can be added if required. | Vegetarian |
|
Mushroom Burger | No bread involved in this burger – the filling is full of vegetables and herbs, and the ‘bun’ is comprised of two large grilled Portobello mushrooms. Quite a lot of garlic is usually included in this dish to give it oodles of flavour. Can be served with chips or salad as an accompaniment, and a selection of dips and sauces. | Vegetarian |
|
Pumpkin and Feta Ravioli | A very popular pasta dish in vegetarian restaurants with delicate but lightly spiced pumpkin and rich feta cheese. The pasta is normally served with either a burnt butter sauce, including garlic, or with a spinach and finely chopped tomato sauce with herbs. A sprinkling of pine nuts usually completes the dish. | Vegetarian |
|
Tomato Risotto | A simple but effective dish of Arborio rice and tomatoes, garlic and basil as the accompanying herb. The rice is cooked in a pan with white wine, seasoning and garlic with the finely chopped tomatoes being added towards the end. A touch of cream and a scattering of basil completes the dish with some parmesan cheese also added towards the end. Plenty of French or Italian bread to wipe your bowl with is a good idea! | Vegetarian |
|
Juices | A large selection of fresh juices are normally available, being made at the counter. Varieties of vegetable and fruit, some with the addition of spices. A spicy carrot and tomato juice is fantastic as it will contain ginger and cumin but classics such as fresh berry juice with strawberries, blackberries and blueberries are also very popular | Vegetarian |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Besmudi | Cafes |
| Mornington Inn Hotel | |
| Lunch Break The | Takeaway Food |
| The Royal Hotel 770 Esplanade, Mornington, Mornington Peninsula | Gluten Free, Australian, Pub Food, Bar, Vegetarian, Modern Australian |
| Fika Weinstuble 174 Main Street, Mornington, Mornington Peninsula | Wine Bar, German, European, Gluten Free |
| Bayview Restaurant at Mornington Golf Club 19 Tallis Road, Mornington, Mornington Peninsula | Australian, European, Modern Australian |
| The Winey Cow 39A Main Street, Mornington, Mornington Peninsula | Australian, Vegan, Gluten Free, Contemporary, Cafe Food, Vegetarian, Modern Australian |
| Wood Fire Pizza Co. 209 Mornington-Tyabb Road, Shop 2, Mornington, Victoria 3931, Australia | Pizza |
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Click here to send us an updateRestaurant Details
- Location
- Mornington
- Type
- Service
- Price
- Phone
- 0359764018
- Fax
- info@thewineycow.com.au
- Address
- 39A Main Street, Mornington, Mornington Peninsula
- Features
- Wheelchair accessible, Reservations, Kid Friendly, Seating, Highchairs Available, Local cuisine, Serves Alcohol, Child-friendly, Outdoor Seating, Waitstaff, Cafe
- Cuisine
- Australian, Vegan, Gluten Free, Contemporary, Cafe Food, Vegetarian, Modern Australian
- Website
- http://www.thewineycow.com.au/
Opening Hours
Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM