Currently there is no menu available for Toombul Indian Restaurant in Nundah. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Nundah below.
Name | Cuisines |
---|---|
Curry Heaven Indian Restaurant | Indian |
Toombul Indian Restaurant | Indian |
Gily's Cafe Restaurant | Indian, Cafe Food |
Below you'll find samples from menus of places nearby.
Chicken schnitzel Succulent chicken coated in crispy golden breadcrumbs. Served with fresh avocado, tomato relish, seasoned chips and a garnish salad. | N/A |
Seasoned chips to share | N/A |
Lean leg ham, cheese & tomato omelette A fluffy omelette made with cage-free eggs, lean leg ham, diced tomato and cheese. Served with roasted tomato and toasted ciabatta. | N/A |
Fresh avocado | N/A |
Grilled chicken wrap with chips or salad Made with lettuce, cheese and mayonnaise. | N/A |
Citrus tart | N/A |
Salmon & avocado stack Smoked salmon and fresh avocado stacked upon a poached cage-free egg. Served with toasted ciabatta lavished with a light dill and cottage cheese spread. | N/A |
- Baby spinach & sautéed mushrooms | N/A |
Clean Here for the full menu for Coffee Club The |
Coke - 390ml | N/A |
Ham | N/A |
Subway Seafood Sensation | N/A |
Diet Coke - 390ml | N/A |
Old English | N/A |
Veggie Patty | N/A |
Aioli | N/A |
Spinach | N/A |
Clean Here for the full menu for Subway |
Image | Name | Description | Cuisines |
---|---|---|---|
Chicken Tikka Masala | Chicken Tikka Masala is know all around the world as one of the most popular Indian dishes. Served off the bone, the chicken is cooked in a tandoor oven and then braised in a creamy, coconut sauce with a hint of tomatoes and masala spices. Mild to medium heat and served with pilau rice and peshwari naan bread, you rarely see anything left on the plate! Add Mango chutney for a little more sweetness, or lime pickle which will blow your socks off! | Indian | |
Lamb Madras | A hotter, sharper dish, but very popular. Strong tomato based sauce with lamb that has been marinated and braised over a period of time. Spices used include chilli, garlic, cumin, coriander and ginger, creating a much stronger flavour and without the sweetness of coconut used in many Indian dishes. Accompany with deep fried onion bhajis, naan bread and cucumber and mint raita to cool you down! | Indian | |
Onion Bhaji | One of the most popular starter or side dishes in Indian restaurants. Shredded onion is mixed with herbs, spices and flour then deep fried in either flat rosti style cakes, or round balls. Usually served with shredded lettuce, onion, cucumber and tomato and a tray of dips, including cucumber raita, mango and red hot lime pickle. | Indian | |
Butter Chicken | Butter Chicken is a much loved dish in Australia. Usually served mild in restaurants, you can of course ask for added heat. It is creamy, smells divine and is full of flavour. If you have someone in your group who is not a fan of hot curries this is certainly the dish for them to try. Cashew Paste is often used to thicken the sauce which adds the richness to the dish. | Indian | |
Kingfisher | This is probably the most popular beer served in Indian restaurants, the brewery being owned by one of the richest men in the world! 5% alcohol content, but the taste is quite light and quite refreshing with a hot curry. | Indian |
Name | Cuisines |
---|---|
Spice Valley of Brisbane | European, Asian, Japanese |
Fish Kitchen Cafe Toombul | Fish & Chips, Seafood, Cafes |
Salt 'n' Battered | Takeaway Food |
Burger Urge | Hamburgers, Takeaway Food |
Sousa's Chicken Portuguese Style | Charcoal Chicken, European |
Tiddlywinks Dance and Play cafe | Cafes |
El Aguila Mexican Restaurant & Bar | European, Italian, Mexican |
The Power Station Co |
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