Currently there is no menu available for Amos' Restaurant & Bar in Brunswick East. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Brunswick East below.
Below you'll find samples from menus of places nearby.
Focaccia - made with olive oil, sea salt and rosemary or with anchovies or with salami cubes | $9.00 |
Tagliata di manzo - Nino and joes 220g scotch fillet on a bed of rocket with shaved parmigiana | $24.00 |
Risotto ai Funghi - Mushroom risotto slowly cooked with broth | $19.00 |
Salt and Pepper Calamari - Flour dusted calamari served with chiips or with mixed green salad and tartare sauce | $14.50 |
Prawns - San marzano toamt, mozzarella, grilled prawns, basil | $28.00 |
Pork Sausage and Olive - Wood Fired italian pork sausage and wood fired olives with rosemary served with focacia | $16.00 |
Tagliere misto di Salumi - Selection of cured meat served to share | $12.00 |
Lemon and Sugar crepes with vanila gelato | $12.00 |
Clean Here for the full menu for Gelobar Cakes & Ice Cream |
Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. | $24.95 |
Couscous (Large) | $5.95 |
Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. | $12.40 |
1/4 Chicken | $6.45 |
White Rice | $3.95 |
Churrasco BBQ Thigh Pieces* | $9.95 |
Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. | $14.20 |
PERi-PERi Mixed Nuts | $3.95 |
Clean Here for the full menu for Nando's |
San danielle prosciutto Italy | $12.00 |
Portarlington mussels - Plump, juicy Mussels harvested off theBellarinePeninsula, gently steamed in New World Order and served with tomato stew, smoked bacon, parsley and charred sourdough. | $15.00 |
White bean bruschetta roast tomato + crispy sage on charred sourdough | $8.00 |
Cheese - served with quince paste, fruit and muscatels | N/A |
Stout Creme Brûlée - Infused with New World Order stout, torched to achieve that famous crack + served with a house made tuille made from spent grain from the brewhouse. The new classic. | $13 |
Midnight burger - 100% Wagyu beef, bacon, jack cheddar, butter lettuce, tomato, pickled zucchini + onion + house made tomato relish on a charcoal brioche bun and side of fat fries,served medium rare. | $19.00 |
Epoisses washed rind, epoisses France | $14.00 |
Field mushroom Butter & thyme roasted Field mushroom with tomato, rocket+ house made goats cheese mayo, on a brioche slider bun | $7.00 |
Clean Here for the full menu for Temple Brewing Company Pty Ltd |
Freekeh Salad - almonds with ewe's milk feta and pomegranate dressing | $14.5 |
Green Olives - pickled with wild fennel | $7 |
Shaved Cabbage Salad - soused onions with raisins and almonds | $13.5 |
BBQ Whole King Prawns and fennel salt | $6 pp |
Cos and Herb Salad with sweet and sour dressing | $11.5 |
Oven baked Barramundi with pickled green almonds and parsley | $23.5 |
BBQ sweet corn with paprika butter | $8 |
Oven roasted field musrooms with green garlic yoghurt | $15.5 |
Clean Here for the full menu for Rumi |
Brunswick Bitter Pot | $4.60 |
Ciabatta: poached free range chicken, mayo, beetroot, chicken crackling | $12.00 |
Homemade hashbrowns | $4.00 |
Soup of the day with buttered sourdough toast (vgo) | $10.00 |
Breakfast piadina with baked beans, boiled egg, cheese, salsa verde (v) | $16.00 |
Sourdough bruscetta with white bean smash, pumpkin, roasted and seeds, sage, balsamic, sunflower sprouts (vg) | $13.00 |
Lemon Myrtle | $4.20 |
Peppermint | $4.20 |
Clean Here for the full menu for CERES Cafe |
Name | Cuisines |
---|---|
Thai Nee Cafe | Cafes, Thai |
La Taverna | Italian, Pizza & Pasta |
Poached | International, Cafes |
East Elevation | European |
Gelobar Cakes & Ice Cream | Italian, Desert |
Il Primosole Cafe | Cafes |
Iliana Cafe & Restaurant | Italian |
Milkwood | Cafes |
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