Currently there is no menu available for Anchor Cafe & Restaurant in Milsons Point. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Milsons Point below.
| Name | Cuisines |
|---|---|
| Lounge Bar The | Cafes |
| Anchor Cafe & Restaurant | Cafes |
| Fitzroy Cafe | Cafes |
| Cafe Tone | Cafes |
| Mastro's Cafe Pty Ltd | Cafes |
Below you'll find samples from menus of places nearby.
| Brioche French Toast, Poached Pears, Vanilla Cream & Berry Compote | $15 |
| Sides 4 Field Mushrooms, Avocado, Chipolata Sausages, Bacon, Smoked Salmon | N/A |
| Brekky Plate with Two Poached Eggs, Eggplant Caviar, Vine Ripened Tomato & Labne on Sourdough | $15 |
| Antipasto – Mortadella, Salami, Olives, Cucumber, Cherry Tomato & Baguette | $15 |
| Apple & Date Bircher Muesli with Passionfruit & Chia Seeds | $9 |
| Hoisin Duck Salad with Watermelon, Green Shallots & Cashew Nuts | $18 |
| Beef Burger with Swiss Cheese, Lettuce, Beetroot, Mayo, Cornichons & Tomato Chutney | $14 |
| Bacon or Pork Chipolata & Egg Roll with Homemade Tomato Sauce | $7 |
| Clean Here for the full menu for Bourke Street Bakery |
| Sonoma Fruit Toast | $5.00 |
| Fresh Tomato, Avocado & Cottage Cheese w/ Toasted Sourdough | $9.90 |
| Goats Cheese on toasted Sonoma Rye Spelt w/ baby spinach, mushroom & olive tapenade & grilled tomato | $13.50 |
| - w/ Smoked salmon, ricotta and avocado | $8.50 |
| Roast beef salad w/ blue cheese, tomato, green beans & mustard dressing | $14.50 |
| Peppermill beef burger w/ cheese, tomato, caramelised onion, beetroot relish & bbq sauce | $12.90 |
| Roast pumpkin gnocchi w/ mushrooms, goats cheese, tomato, spinach & olives | $15.50 |
| Breakfast Bruscetta; poached eggs, baby spinach, ricotta, tomato salsa, apple balsamic | $13.00 |
| Clean Here for the full menu for Peppermill Cafe The |
| KING PRAWNS COLD PEA VELOUTE, FRESH PEAS, DRIED PROSCIUTTO, PEA SHOOTS | $28 |
| GREEN BEANS, LEMON OIL | $9 |
| SYDNEY ROCK OYSTERS NATURAL | $4 |
| CUTTLEFISH CHICKPEAS, NDUJA, SALMORIGLIO | $26 |
| GRIMAUD DUCK CHERRIES, CUCUMBER, ORANGE | $27 |
| CASARECCE PANCETTA, FIGS, RADICCHIO, PINE NUTS, CHILLI | $24 / $33 |
| VERDE DI CAPRA, PIEDMONT, ITALY | $15 |
| MANGO PAVLOVA MANGO FOAM, COCONUT CREAM, PROSECCO JELLY | $17 |
| Clean Here for the full menu for Aqua Dining |
| Spaghetti with bolognese sauce | $22.00 |
| Marinated mixed Olives | $8.00 |
| Confit duck croquettes - Red cabbage, plum vinaigrette, freeze-dried mandarins | $20.00 |
| Twice baked parmesan & gruyere souffle - Parmesan cream, baby arugula & parmesan biscuit | $18.00 |
| Salmon Mi-Cuit - Buttered pencil leeks, soft egg, rhubarb gel & leek ash | $34.00 |
| Rhubarb steusel tart - Green apple sorbet, rhubarb compote, rhubarb crumbs & chantilly cream | $15.00 |
| Salt & pepper squid, Sriracha sauce | $14.00 |
| Cheese Plate - Selection of perfectly aged cheeses, quince paste and dry fruit. Crisp lavosh bread, water crackers - One piece is available for $9.00 | $21.00 |
| Clean Here for the full menu for The Deck Sydney |
| Name | Cuisines |
|---|---|
| Lounge Bar The | Cafes |
| Sushi Ai | Japanese, Asian |
| Villa Caprese | |
| Le Bay Cafe Pty Ltd | Modern Australian |
| Bourke Street Bakery | Italian, Pizza & Pasta |
| Ferris Wheel Dining Experience - Luna Park 1 Olympic Drive, Milsons Point, Sydney | European |
| Soiree 1/102 Alfred St S, Milsons Point NSW 2061, Australia | Bakery, Dessert |
| Em Nabil's Lebanese Kitchen 1/118 Alfred St S, Milsons Point NSW 2061, Australia | Vegetarian, Kebabs, Lebanese, Charcoal Chicken, Middle Eastern, Mediterranean, Grill, Halal |
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