International restaurant and takeaway menus in Armadale
A delightful Cafe and Restaurant in the heart of fashionable ArmadaleLooking for a warm and inviting cafe to enjoy a tantalising coffee and fantastic servicer? Join us at Pheast 48 CafeFor more information on functions and parties, feel free to give us a callBreakfast, Dinner, High Tea, Lunch, Biscuits, Cheese, Donuts, Focaccia, Fruit Salad, Hot Bakes, Muffins, Pastries, Pies, Quiches, Salads, Satay, Sausage Rolls, Soup, Wraps, Cakes, Free Range, Gluten Free, Home Made, Organic, Pasta, Sandwiches, Seafood, Steaks, Vegan, Vegetarian, Flexible Hours, Open 365 Days, Open Evenings, Open Monday - Friday, Open Saturdays, Open Sundays, Delivery, Licensed, Take Away, Corporate Events, Exhibitions, Private Parties, School Functions, Wine Tastings, Anniversaries, Birthdays, Christenings, Christmas, Engagements, Valentine's Day, Weddings, Air Conditioning, Art, Courtyard, Entertainment, Function Room, Outdoor Dining, Play Area, Tea Rooms, Views, Beers, Coffee, Hot Chocolates, Juices, Smoothies, S
Giorgios Restaurant & Cafe Bar Sample Menu
| SILKEN TOFU & BLACKBEAN SOBA NOODLE STIR FRY - Silken tofu, soba noodles, stir fried Asian vegetables, ginger, garlic & chilli topped with fried egg, crispy shallots & bean shoots Add Beef$5 Add Chick | $27.90 |
| SOY MILK | 50ยข |
| SLOW COOKED LAMB SHOULDER RISOTTO - Wood oven roasted lamb shoulder (3 Hours) & vegetables combined with arborio rice topped with grana reggiano | $26.90 |
| NACHOS - Hot crispy corn chips topped with melted cheese & sides of guacamole, salsa & sour cream (Add jalapeno $3) | $14.90 |
| SMOKED SALMON CAESAR SALAD - Cos lettuce, shaved parmesan & croutons tossed in Giorgios Caesar dressing & poached egg topped with Tasmanian smoked salmon & baby capers | $22.90 |
8 Days Cafe Sample Menu
| Wagyu beef burger - brioche bun, gruyere cheese, smoked bacon, tomato relish & sliced pickles w/ fat chips, crisp baby cos, tomato & aioli | $23 |
| Pickled petite calamari salad - w/rocket,semi dried tomatoes & Spanish onion | $18.50 |
| Quinoa salad w/ du Puylentils,, Red onions, currants, baby capers, almond silvers, pumpkin seeds, herbs, rocket, roasted cumin seeds w/ yoghurt & honey dressing | $16 |
| 8days produce board - perfect for 2 or more cured meats cheeses, pickled vegies, olives, dip & breads | $26 |
| Salt and peppered calamari - w/ Vietnamese salad & sweet chilli mayo | $23 |
